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Viser 24 anmeldelser for "Ole".
Vietti tilbyr en konsentrert og superrik uttrykk av Barbaresco med solide aromaer av bjørnebærfrukt og ristet eik som skaper en solid, nesten sirupaktig helhet. Vinen er saftig og konsentrert med ove…
En nydelig Cab, polert og raffinert, og en stor forbedring sammenlignet med vingårdens 2004-flaske. Viser klassisk mykhet og rundhet fra Napa Valley, en vin som forfører ganen. Det finnes komplekse s…
Adam Comartins merke, basert i San Jose, kaster et sterkt lys på denne nye appellasjonen. Vinen viser bjørnebær-is, svarte kirsebær, svart pepper, cola og de løftende aromaene av fioler på duften. Me…
Konsentrerte aromaer av fioler, kirsebærblomster og cola vises i denne vinen av mester sommelier Paolo Barbieri (som arbeider i kjelleren til vennen Joey Tensley), hvor det tilsettes 5 % Viognier i b…
Dette er Yalumbas flaggskip Viognier, fatgjæret for et ekstra lag av rikhet. Fiken-, melon- og aprikosnoter preger både nese og gane, og selv om den er fullt modnet og fyldig, håndterer den alkoholen…
Mourvèdre (45%), Grenache (31%) og Syrah (12%) utgjør hoveddelen av denne vinen, som er supplert med Counoise, Grenache Blanc og Picpoul. Livlige aromaer av knust pepper, bringebær, underskog, tørked…
Great density here, with firm tannins and big fruit flavors, very generous and opulent, while also structured. The whole wine is suffused with black plum sweetness. It is also ageworthy.
The tang of orange rinds and fresh lemon cake meet with hints of toasted coconut and white flowers on the nose of this solid bottling by Bill Foley's eponymous winery. The texture is crisp but grippy…
Fermented in open granite lagars, this rich wine with its violet aromas is generous and has considerable power. It comes from a great vintage and shows that in its dark fruits and still-firm tannins.…
Beautifully bright aromas of pomegranate, cherry, rose petals, hibiscus and cola draw the nose deeply into this bottling by Sonja Magdevski, who's focusing almost exclusively on Grenache these days.…
Quite inky in the glass, this bottling shows black currant, black cherry and hearty violets on the nose. The palate is quite dark with a strong core flavor of black coffee, enhanced by loamy soils, c…
This cooler-vintage Le Dix, which is mostly Cabernet Sauvignon, is one of the best on record. Dry, lightly oaked aromas of ripe berry and cassis include a hint of vanilla. A compact palate delivers b…
Concentrated aromas of violets and rose buds meet with black raspberry on the nose of this bottling. Quite light in the glass, it's full of tart red-fruit flavors, from cranberry to red-plum skins, w…
This blend of four vineyards, which spent 34 months in older French oak, shows cranberry, pomegranate, cherry pie and exotic Turkish spices on the nose. It's light and easy on the palate, with hints…
This is stunningly good single-vineyard wine. The fruit shows well-ripened apples and peaches all the way into pineapples and mangoes, offering up a cascade of flavors that tumble across the palate.…
Aromas of underbrush, menthol, dark fruit, violet and a note of exotic spice take shape in the glass. The chewy palate delivers ripe cherry, pomegranate, white pepper, herb and a truffle note while f…
From Quinta Santa Rosa Vineyard, this blend of clones 115, 667 and 777 shows deep pomegranate, dried violets, roiboos tea, baked plum and sarsaparilla notes on the nose. Cooked plum fruit also shows…
Earthy notes of olive and leather are part of the bouquet along with licorice and blackberry scents. This Petit Verdot is fully mature but still vital and lively. Tannic and deep on the palate, this…
Aromatic herb, leather and camphor lead the nose. The firmly structured palate doles out red cherry, strawberry, white pepper and grilled sage alongside tightly wound tannins and bright acidity. An a…
Aromas of blue flower, baking spice, black-skinned berry, leather and a whisper of well-integrated oak slowly emerge on this. The dense, chewy palate doles out layers of fleshy black cherry, crushed…
Ripe berry, underbrush, scorched earth, menthol, baking spice and a hint of leather meld together on this. The ripe, delicious palate doles out crushed raspberry, juicy Marasca cherry, white pepper a…
Aromas of underbrush, ripe plum, baking spice and a whiff of leather take center stage. The round, savory palate offers mature black cherry, raspberry, ground pepper and a smoky note while firm, dust…
Generous, with tertiary aromas of cured meat, leather and tobacco, this is a spicy and savory Brunello riserva that offers more in terms of black pepper, crushed mineral, licorice and prune than it d…
This is an austere and tightly assembled wine that doles out fine points of cherry, spice and forest floor that give the wine a bright and polished personality. The mouthfeel is lean and compact, but…