Tercero 2013 Mourvèdre (Santa Barbara County)

This blend of four vineyards, which spent 34 months in older French oak, shows cranberry, pomegranate, cherry pie and exotic Turkish spices on the nose. It's light and easy on the palate, with hints of plum, violet, rosewater and white pepper—much like drinking a bouquet of flowers.

Årgang

📅 2013

Produsent

🏷️ Tercero

Land

🇺🇸 US

Provins

🗺️ California

Region

📍 Santa Barbara County

Designation

🏷️ -

Anmelder

👤 Matt Kettmann (@mattkettmann)