Viser 24 anmeldelser for "Gr".
A blend of 50% Syrah and 50% Grenache, this is an attractive and enticing rosé, with delicate aromas of pressed pink flowers, white raspberry, melon rind and underripe guava. The light-plus body lend…
This unique project focuses on one single-vineyard Cabernet Sauvignon each year. Aromas of vanilla bean and other barrel spices are at the fore at present, with dark fruit lurking in the background.…
Freshly cut green apple with a touch of lemon signals great refreshment on the nose. The palate has a touch more roundness, giving more flesh to the apple fruit. It still plays a brisk, dry Riesling…
An aromatic touch of freshly cut grass and nettle hovers above the telltale aromas of Muscat grapes, blossom and citrus. The palate comes in with exquisite lightness, freshness and transparency, carr…
This blend of Roditis and Viognier starts with aromas of fresh lemon blossom, sea salt and jasmine, leading into a nimble and delicate array of citrus and spice on the palate. Clean and focused but w…
Topped with 18% Malbec, aromas of wood spice, vanilla, pencil lead and dark cherry lead to juicy full-bodied dark-fruit flavors that show a lovely sense of balance, despite the wood being forward. It…
With 20% Pinot Gris in the mix and a percentage of French oak-aging, this white is thirst-quenching and medium bodied, expressive in grassy pea shoots and apricot. On the palate, it offers texture an…
Temecula vintner Phil Baily is one of this warmer region's strongest proponents for upholding complexity over ripeness. This bottling offers red currant, cedar, leather and minty chocolate on the nos…
This wine is 76% Syrah, 15% Mourvèdre and 9% Grenache. Aromas of black fruit, bittersweet chocolate, coffee, raw meat and spice are followed by smooth black-coffee flavors. It lingers on the finish.
White peach and honey-butter aromas show on the nose of this richly styled bottling from one of the region's bigger producers. Salt and nectarine appear strongly on the palate, which is bound togethe…
This is a one-of-a-kind wine in the state, with 50% of the wine fermented on skins for nine months and the rest aged in concrete and older oak. Pure red- and blue-fruit aromas are followed by bold fr…
The blend of 60% Grenache and 40% Syrah mixes notes of black cherries with hints of red raspberries to create a delicious tension. Dried spices and mocha add nuance, while the tannins are firm at fir…
A nose with jammy red-fruit and scented-soap notes is milder than the raw, rugged palate this shows, but that's what 2013 was about in Ribera del Duero: tough wines. Plum, blackberry and savory oak f…
Swathes of green herbs add a blast of freshness to ripe, rich stone-fruit and quince notes on this bone-dry, single-vineyard Riesling. It's remarkably complex, with layers of crushed-stone minerality…
The oak is very present, so give this a few more years of cellar aging for it to integrate. Chocolate, Christmas spices, leather, toasted almonds and coffee grounds make a grand first impression. As…
Bright, fresh and fruity, this is loaded with citrus—especially grapefruit—goodness. There are layers of pears and peaches, making this a big, fruity, mouth-filling wine.
Here's a delicious dessert wine made with dried Moscato grapes. It has an intense fragrance of orange blossoms, citrus and herbs. The dense palate delivers honey, lemon drop, sage and mint. Pair this…
This is the finest of the winery's three new rosés, and kudos to them for specializing in blush. The vineyard is in the Green Valley, and the wine shows long hangtime raspberry and cherry fruit, brig…
Made with Sangiovese, Locorosso has an intense fragrance of wild cherry and underbrush accented by tobacco and spice. The palate is dense and delicious, delivering black cherry layered with carob, co…
A wine strong in personality and yet restrained in taste, rich in green olives, violets and herbs, surrounded by soft tannins and earthy black pepper. Structured, age this baby for 3–7 years and the…
A rare Champagne made only from red grapes, this dry wine is marked by an intense acidity that needs time to soften. At the moment, lemon flavor dominates, but with time, the crispness of fruit shoul…
The winery's 13th release of its flagship Tempranillo has notes of red fruit, savory spices and chocolaty oak accents (95% French, 20% new). The fruit flavors are soft with a velvety texture, surroun…
Quite tart when it hits the lips, this is nonetheless a dense, flavorful Pinot Gris, tasting of grapefruit, sour orange, apple and green banana. It shows lots of juice and powers through the mid-pala…
Made from organically grown grapes, this sparkling wine offers a delicate fragrance of white flowers. The palate delivers tropical fruit, white peach, toasted almond and vanilla flavors, and a hint o…