Intrinsic 2015 Cabernet Sauvignon (Columbia Valley (WA))

This is a one-of-a-kind wine in the state, with 50% of the wine fermented on skins for nine months and the rest aged in concrete and older oak. Pure red- and blue-fruit aromas are followed by bold fruit flavors and well-integrated tannins, without a trace of oak in sight. It's a completely unique interpretation of the variety, but most importantly, it's delicious.

Årgang

📅 2015

Produsent

🏷️ Intrinsic

Land

🇺🇸 US

Provins

🗺️ Washington

Region

📍 Columbia Valley (WA)

Designation

🏷️ -

Anmelder

👤 Sean P. Sullivan (@wawinereport)