Viser 24 anmeldelser for "The".
Aromas suggesting mature berry, dried herb, scorched soil and espresso lead the nose. The medium-bodied palate is already evolved, offering prune, dried black cherry, mocha and a hint of licorice alo…
Wild berry, moist soil and a hint of menthol lead the way. The silky, easy-drinking palate shows polish and charm, offering juicy wild cherry, white pepper and a hint of anise alongside sleek tannins…
Dark skinned berry, exotic spice, French oak and crushed blue flower aromas unfold on this. The firm palate displays dried red cherry, coffee, mint and toasted oak but it doesn't have quite enough fr…
Apart from the spectacular Polynesian name and label winemaker Heifara Swartvagher chose to honor his Tahitian mom, the wine is classic ripe Malbec. With firm tannins and solid fruits, it's full of s…
A candied-cherry nose meets with cinnamon stick, nutmeg and turned earth on the nose of this blend of 78% Grenache, 18% Syrah and 4% Mourvèdre. Dried strawberry and dark cranberry show once sipped, w…
Full of blackberry fruits and ripe tannins, this wine is spicy and with a perfumed character. It does have a dry core of structure to it along with rich fruits and the smoothing effect of wood aging.…
Matchstick and flint arise out of the bottle before blowing off to show off a mix of herb and jalapeño around a well-oaked, robust white wine. The stronger, more savory characteristics evolve pleasan…
This wine offers very ripe and vivid fruit in the aromas and the flavors, like blackberries and dark plums picked when they're just beginning to shrivel. The texture is broad and the body full, but t…
This 50/50 Duras and Syrah blend from father and son Jean Paul and Nicolas Hirissou is a ripe, fruity wine that is attractively mature. It is finely integrated with berry fruits that are lifted by th…
The alcohol doesn't weigh heavily on this rich wine. The wood aging does, at least for now, giving spice and burnt wood aromas. Underneath there are black fruits that are developing into a rich, perf…
This is a fresh and cool wine from the highest of the Beaujolais cru villages. Produced by Céline and Nicolas Hirsch, originally from Alsace, the wine is bright with red cherries and currants. It has…
From the mountainous terrain of Stagecoach Vineyard, this wild, concentrated wine is more like Cabernet in many ways. Red licorice, bitter tannin and whiffs of leather saddle commingle against brambl…
Graceful acidity balances the big flavor and salty oak of this wine, awash in bite-worthy green apple, tart quince and lemon. The body is medium but expertly textured, providing intense length and we…
Aromas of wild berry, moist soil, menthol and a hint of dark cooking spice lead the way on this fresh, easy drinking red. The medium-bodied palate doles out juicy wild cherry, anise and herb accompan…
Black pepper, condensed lilacs, dark chocolate and a bit of tar show on the nose of this straightforward take on the grape from the longtime producer. The palate is standard in a good way, with more…
Light, bright and floral, with bursts of tropical guava and papaya, this is a refreshing quaff and food-friendly wine that'll please a range of palates and budgets, the acidity focused and buoyant.
This is a wine that relishes its dark color, its deep pigment. It's just as dense on the palate with concentrated black fruits and an earthy edge. There's no wood here, just ripe blackberry fruitines…
A vibrant, racy Sauvignon Blanc with concentrated notes of white grapefruit, herbs, and onion peel. It's mouthwatering and richly flavored with mineral notes speckling the finish.
At the age of nearly six years, this Cabernet Sauvignon-based blend remains deliciously fresh, offering ripe blackberry, cherry, currant, chocolate and oak flavors. It's soft in tannins, which limits…
From 62-year-old, dry-farmed vines, the Esola Zinfandel is leathery, full of tobacco and dust surrounded by spicy red fruit. With great structure and savoriness, it's soft with a light, lingering fin…
Made in the modern style, with fairly high alcohol, lots of sweet oak, and massively extracted cherry, berry and mocha flavors. It's smooth in tannins and complex, and is showing its best now and ove…
Raisin, kirsch and leather aromas define the nose on this crianza. The palate is properly dry, with good acidity and clampy tannins. Flavors of dry oak, herbal notes, raspberry and raisin end in a so…
A good example of how well the Central Coast can make Chardonnays that satisfy even without oak barrel aging. The wine is clean and brisk in acidity, with ripe flavors of limes, kiwis and green melon…
Nussbaumer is a fresh and beautifully intense expression of Gewürztraminer from northern Italy that lavishes on bright aromas of honeysuckle, citrus blossom and jasmine. The wine is almost too perfum…