Duckhorn 2011 Merlot (Atlas Peak)
88 poengFrom the mountainous terrain of Stagecoach Vineyard, this wild, concentrated wine is more like Cabernet in many ways. Red licorice, bitter tannin and whiffs of leather saddle commingle against brambl…
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From the mountainous terrain of Stagecoach Vineyard, this wild, concentrated wine is more like Cabernet in many ways. Red licorice, bitter tannin and whiffs of leather saddle commingle against brambl…
Aromas of wild berry, moist soil, menthol and a hint of dark cooking spice lead the way on this fresh, easy drinking red. The medium-bodied palate doles out juicy wild cherry, anise and herb accompan…
This is a wine that relishes its dark color, its deep pigment. It's just as dense on the palate with concentrated black fruits and an earthy edge. There's no wood here, just ripe blackberry fruitines…
At the age of nearly six years, this Cabernet Sauvignon-based blend remains deliciously fresh, offering ripe blackberry, cherry, currant, chocolate and oak flavors. It's soft in tannins, which limits…
From 62-year-old, dry-farmed vines, the Esola Zinfandel is leathery, full of tobacco and dust surrounded by spicy red fruit. With great structure and savoriness, it's soft with a light, lingering fin…
Made in the modern style, with fairly high alcohol, lots of sweet oak, and massively extracted cherry, berry and mocha flavors. It's smooth in tannins and complex, and is showing its best now and ove…
Raisin, kirsch and leather aromas define the nose on this crianza. The palate is properly dry, with good acidity and clampy tannins. Flavors of dry oak, herbal notes, raspberry and raisin end in a so…
Nussbaumer is a fresh and beautifully intense expression of Gewürztraminer from northern Italy that lavishes on bright aromas of honeysuckle, citrus blossom and jasmine. The wine is almost too perfum…
A blend of undisclosed varieties from the Central Valley, and a great bargain. You'll be pleasantly surprised by the lush red fruit, spice, mocha and anise flavors, and how easy this wine is to like.
Cassis, blackberry, animal hide, herb and olive aromas create a good nose. The palate is thick feeling, with herbal black-fruit flavors, carob and spice. On the back side, it's bold but burns a littl…
Given one year's aging, this fruity wine has blossomed out with pear and peach flavors that go beyond the initial youthful herbaceousness. It has a good depth of flavor, a wine that is both bright wi…
Initially fresh and herbaceous, then exotic with a tropical-fruit note, this wine boasts both a steely edge and a ripe center. It's young and could age, but at the moment it is fruitily delicious.
This large-production Zin has lots to like, beginning with the smooth, dry tannins and continuing through the classic flavors of black currants, briary forest berries and exotic spices. It contains s…
Available for almost half the price as this estate's Nussbaumer expression of Gewürztraminer (with its bright floral intensity), this base rendition of the same grape opens with candied fruit and hon…
This medium-weight Chard is fresh and mildly dusty smelling, with aromas of pear and apple. The palate is lifted, fresh in feel and offers punchy acidity in front of lime, gooseberry and herb flavors…
Solid black cherry aromas distinguish this wine from the competition. It has poise for a Madrid wine, and the mix of Tempranillo, Syrah and Cabernet Sauvignon delivers a saturated palate with natural…
Tempranillo and Cabernet Franc aren't often thrown together, but here the marriage works. The nose offers herbal, leafy aromas from the CF, while berry fruit and oak carry the rest of the show. The p…
Always one of Catalonia's more elevated cavas, this version opens with spiced dried apple aromas and a bit of yeast and dough. The palate is both sweet and tangy, with tangerine as the lead fruit. An…
Perfumed, soft, easy wine, showing the juicy, fresh side of the two grapes. The fruits are more red than black, open and ripe, but still with youthful exuberance and great freshness.
Here's an intriguing wine with many interesting contrasts: It offers mineral dryness on the nose and sweet fruit in the mouth; and a lean tonic feel against opulent texture. This organic sparkler has…
There's a nutty, smoky quality to this Cartizze Prosecco that adds depth and dimension beyond the wine's more characteristic floral and fresh fruit notes. This is a well-balanced wine thanks to a pla…
Give this lush young wine a year or two to come around. That should give all the elements time to meld. It's a juicy, ripe wine, bursting with jammy cherry and cassis flavors, with a strong note of w…
The warm 2005 vintage produced loads of wines with chewy or jammy fruit. But this Riserva shows a tight nose that is characterized by crisp berry aromas and light spice. There is intensity, but in no…
Tribolo is a Sangiovese-based wine from coastal Tuscany that opens with smooth richness and bright tones of wild blueberry and cherry. There's a milky, mocha element as well that adds to its overall…