Viser 24 anmeldelser for "Au".
Here's a Cabernet Sauvignon from northern Italy that shows some budding tertiary aromas of polished stone and black licorice now six years after the harvest. You'll also get black fruit, tar and simp…
Apart from the spectacular Polynesian name and label winemaker Heifara Swartvagher chose to honor his Tahitian mom, the wine is classic ripe Malbec. With firm tannins and solid fruits, it's full of s…
Matchstick and flint arise out of the bottle before blowing off to show off a mix of herb and jalapeño around a well-oaked, robust white wine. The stronger, more savory characteristics evolve pleasan…
This 50/50 Duras and Syrah blend from father and son Jean Paul and Nicolas Hirissou is a ripe, fruity wine that is attractively mature. It is finely integrated with berry fruits that are lifted by th…
The alcohol doesn't weigh heavily on this rich wine. The wood aging does, at least for now, giving spice and burnt wood aromas. Underneath there are black fruits that are developing into a rich, perf…
This is a fresh and cool wine from the highest of the Beaujolais cru villages. Produced by Céline and Nicolas Hirsch, originally from Alsace, the wine is bright with red cherries and currants. It has…
A vibrant, racy Sauvignon Blanc with concentrated notes of white grapefruit, herbs, and onion peel. It's mouthwatering and richly flavored with mineral notes speckling the finish.
At the age of nearly six years, this Cabernet Sauvignon-based blend remains deliciously fresh, offering ripe blackberry, cherry, currant, chocolate and oak flavors. It's soft in tannins, which limits…
Made in the modern style, with fairly high alcohol, lots of sweet oak, and massively extracted cherry, berry and mocha flavors. It's smooth in tannins and complex, and is showing its best now and ove…
Nussbaumer is a fresh and beautifully intense expression of Gewürztraminer from northern Italy that lavishes on bright aromas of honeysuckle, citrus blossom and jasmine. The wine is almost too perfum…
Cassis, blackberry, animal hide, herb and olive aromas create a good nose. The palate is thick feeling, with herbal black-fruit flavors, carob and spice. On the back side, it's bold but burns a littl…
Given one year's aging, this fruity wine has blossomed out with pear and peach flavors that go beyond the initial youthful herbaceousness. It has a good depth of flavor, a wine that is both bright wi…
Initially fresh and herbaceous, then exotic with a tropical-fruit note, this wine boasts both a steely edge and a ripe center. It's young and could age, but at the moment it is fruitily delicious.
Available for almost half the price as this estate's Nussbaumer expression of Gewürztraminer (with its bright floral intensity), this base rendition of the same grape opens with candied fruit and hon…
A very distinctive 100% Cab that some might even find controversial. It's ripe almost to the point of supermaturity, showing powerful currant and licorice flavors that are very well oaked. Finishes h…
Solid black cherry aromas distinguish this wine from the competition. It has poise for a Madrid wine, and the mix of Tempranillo, Syrah and Cabernet Sauvignon delivers a saturated palate with natural…
Tasted in a flight of other '04 Rutherford Cabs, this one was a little leaner and greener. There's a pepperminty sharpness alongside the cherry and cedar flavors. Best now and for a few years.
This widely available, bargain-priced tawny remains an Australian classic, offering toffee and walnut aromas and flavors along with dust-covered leather and just a hint of fresh fruit. It's lighter i…
A very good wine, rich and packed with flavor. A dry and softly tannic, it floods the mouth with cassis, red currant, blueberry, plum, cocoa and smoky oak flavors.
Rotgipfler is almost an exclusivity to Thermenregion. This bright, fruity wine is deliciously crisp with spice, pepper and pear flavors. It has a light lemon edge brought out by the refreshing acidit…
This is a lovely Chianti Classico that shows balanced aromas of cherry and raspberry that match up very nicely with the natural acidity you feel in the mouth. This is a great wine to pair with chicke…
The acidity gives an almost citric tang to this closed, austere wine. There are attractive floral hints that give a softer edge. Dry, pushed by acidity and needing long-term aging.
A touch neutral on the nose, but overall this is a nice, minerally, grassy SB with lots of green apple and freshness. The palate offers depth and clarity, and the flavors of green fruits are good. Fa…
This Riserva Chianti Classico is exactly the kind of wine you'll want to pair with grilled sausage and white beans or lamb chops with rosemary marinade. It offers bright fruit tones backed by crisp a…