Viser 24 anmeldelser for "YL".
Denne moderat aromatiske vinen har noter av svart kirsebær, nellik og mange høylytte urter. En smidig munnfølelse med smaker av svart frukt ledsages av faste, tørre tanniner.
Aromaene er lette i denne vinen med noter av tørkede urter, mokka og anis. Den er myk og elegant i stilen, men med rike fruktaromaer og tørre, krittaktige tanniner.
Dette er et godt priset eksempel på Barossa Cabernet, fylt med karakteristiske noter av sjokolade, mynte og bærfrukt, innpakket i et lag av ristet eik. Den er fyldig, men likevel lett å drikke på gru…
En blanding av Cabernet Sauvignon (52 %), Syrah (24 %), Merlot (19 %) og Malbec, denne tiltalende enkeltvinmarksvinen antyder vanilje, nylig malt kaffe, mørk frukt og krydder. Den er søt og rikt smak…
Denne 100% druetypiske vinen tilbyr noter av kaffe, vanilje og plomme. Den er medium fyldig med espresso-smaker og faste, litt grove tanniner.
Dette nye merket fra Ventisquero har valgt den unoaked stilen for denne fyldige Chardonnayen med steinfruktpreg, som også klarer å inkludere tropiske frukttoner og undertoner. Nektarin, gjæraktig van…
Vinen lukter rik og overdådig, som roseblader og laurbærblad i en flom av bjørnebærsyltetøy, men smaker balansert og tørr. Det er en uvanlig bordvin og en morsom reise å ta.
A majority of Cabernet Franc combines with 23% Cabernet Sauvignon and 23% Merlot. The result is a dense expression of cherry, strawberry and vanilla, sharp on the tongue in tar and tobacco, the tanni…
This medium-bodied blend of Grenache, Syrah and Carignan delivers just what you'd expect from the appellation, it just does it better than most, at a modest price. Hints of bay leaf and wild thyme ac…
Almost equal parts Merlot and Cabernet Sauvignon (with slightly more Merlot), this is a reduced and approachable wine. It's slightly syrupy-thick on the palate, juicy in clove, plum and blueberry. A…
Melon, peach and honeysuckle swirl together on the very ripe nose, thanks to the blend of 42% Viognier, 24% Marsanne, 21% Grenache Blanc, 11% Roussanne and 2% Picpoul Blanc. Tropical fruits also powe…
This blend of Syrah, Grenache, Mourvèdre and Petite Sirah grapes is so packed with flavors that they seem to stumble over each other at first. It leads with a definitely earthy aroma that fades, but…
A blend of 54% Roussanne, 29% Marsanne and 17% Viognier from the sought-after vineyard site Alder Springs, this is an estate wine made in small quantities, gorgeous in apricot and white peach aromati…
Aged partly in large casks, this has aromas that recall white flowers, stone fruit, chamomile, subtle oak and flint. The palate offers yellow apple, lemon zest, white peach and smoky graphite alongsi…
Earthy, savory aromas subside to reveal fresh lemon and lime on this elegant, steely wine. Off-dry in style, it balances ripe pear and apple flavors with a sturdy backbone of acidity. Finishes modera…
Tomato, herb, rubber and olive aromas are gritty. This Syrah fits right into the house style for this grape variety; the palate is pointed, acidic and scouring, while flavors of lemon rind, currant,…
This blend of Pinot Noir and Chardonnay is the producer's nonvintage wine. Crisp and fresh, it's delightfully tangy and bright with acidity, citrus and juicy apple flavors. It is made to be a great a…
This blend of 27% Mourvèdre, 23% Cinsault, 18% Counoise, 17% Grenache and 15% Syrah by the Fess Parker family shows cherry cola and concentrated plum on the nose. Blackberry and other purple fruits p…
This is an ambitiously lean style for a widely available brand, showing reserved tension. Aromas of yogurt and freshly-cut apple and nectarine give way to a steely palate of lime pith, flavors much m…
Tangerine and apple notes are almost ruddy with ripeness in this concentrated spätlese. While off dry in style, vibrant acidity offsets sweeter notes of caramel and honey for a remarkably dry finish.…
At the age of nearly six years, this Cabernet Sauvignon-based blend remains deliciously fresh, offering ripe blackberry, cherry, currant, chocolate and oak flavors. It's soft in tannins, which limits…
Made in the modern style, with fairly high alcohol, lots of sweet oak, and massively extracted cherry, berry and mocha flavors. It's smooth in tannins and complex, and is showing its best now and ove…
Gigantic, huge, enormously extracted Zinfandel. So strong, it's practically a food group. Offers tiers of raspberries, cherries, blackberries, black currants, raisins, dark chocolate and spices. The…
A very distinctive 100% Cab that some might even find controversial. It's ripe almost to the point of supermaturity, showing powerful currant and licorice flavors that are very well oaked. Finishes h…