Pietro Beconcini 2006 Maurleo Red (Toscana)
88 poengA 50-50 blend of Sangiovese and Malvasia Nera, Maurleo shows a fresh, crisp quality with red cherry and wild berries in the foreground. Dig deeper and you'll find spice, toast and nutty tones as well.
🍇 Red Blend🇮🇹 Italy🏷️ Pietro Beconcini
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