Vinanmeldelser

Quite roasty-toasty, this is heavily scented with coffee and smoke. Smooth tannins surround plummy fruit, and there is enough concentration for a good, long finish. The blend includes 8% Cab Sauvigno…

This is top drawer—elegant, detailed and richly varietal. The fruit is tart and tangy but not sour or thin. Mixed green fruits, apple, citrus, and a lightly toasty nose set up a wine with impressive…

A year or two ago when Paul Hobbs began consulting for Toso things changed for the better. This is the rare Best Buy that can swim with the big fish and give them a run for the money. Pop the cork an…

I can see why so many of Washington's winemakers love this young vineyard. It is already expressing the sort of subtleties that most viticulturalists would kill for. The fruit is ripe but not too swe…

Always an interesting wine, Talbott's '03 Diamond T is so distinctive, it's almost eccentric. The candied apricots and cinnamon flavors have a baked pie-filling taste. With high acidity and a mineral…

This is 100% Riesling, and the intense, floral aromas suggest a smattering of Gewürztraminer, at least in essence if not in fact. Beeswax, lemon candy, orange blossom and other juicy citrus component…

A great Zin from Napa, this shows the classic structure of a claret, but with Zin's distinctive personality. Briary, brambly wild berries, mocha and masses of white pepper are the aromas and flavors.

Yeasty, fresh-baked bread aromas, followed by an impressively fresh wine full of white fruits; white currants and pink grapefruit follow on the palate. It's well rounded with a soft aftertaste and we…

A blend of Sangiovese, Sagrantino, Merlot, Cabernet Sauvignon and Syrah, this is a wine that imparts great intensity and a wide range of aromas including red fruit, dried mint leaf, root beer and whi…

Heavily toasted and loaded with black cherry and blackberry aromas, this blend of Cabernet, Malbec and Petit Verdot pushes cola, chewy plum and black-fruit flavors. The back end is all about coffee,…

It's no surprise that excellent icewine is being made in the Niagara region of Canada, but this Vidal offering from Jackson-Triggs is a pleasure nonetheless. With its layered aromas and flavors of or…

On the dry side, showing crisp white currants, grapefruit and a chalky structured texture. A delicious wine, firmly in the refreshing apéritif Champagne camp, floating its fruit with considerable del…

Mainly from grand cru vineyards in Cramant, this is a ripe, smooth, creamy wine whose minerality is subordinated to rich white fruits and a pure, dense structure. Despite its relative youth, the rich…

This 100-percent varietal wine is balanced and textural, with compact, spicy fruit. The barrel treatment is superb, adding cinnamon, spice and chocolate in wave after wave of lush flavor. It just kee…

This is a big wine that's not ready now—it's too tannic. That gives it a lockdown, numbing quality that blocks a full appreciation of the fruit. But what fruit! Blackberries pure and simple, reduced…

Although this aged Amarone offers rich notes of dried prune, spice, resin and leather, you should not wait to drink it. Behind the fruit notes are somewhat tired notes of old spice and dried flowers.…

This Bordeaux blend has a surprisingly broad aspect, with very young fruit that opens up and then sits on the midpalate. It's much more open and expressive than the last few vintages. At first it see…

A strong followup to the excellent 2005, Amisfield's 2006 Pinot Noir seems riper and weightier, marrying dark black cherry and plum fruit with hints of chocolate and spice cake. Finishes with soft ta…

A beautifully balanced non-vintage, in the lighter style that is Ayala's hallmark. It is fresh, but shows a good amount of blend with older wines to give weight and complexity. The green fruit flavor…

This full-bodied blend of grapes from a wide assortment of top vineyards shows fine acidity, a good phenolic frame of citrus rind, and core flavors of lemon and grapefruit, green apple and white peac…

The blend on this complex red wine is mainly Cabernet Sauvignon, with some Petit Verdot and what the winery calls “other reds.” It's the most interesting of Geyser Peak's 2011s, showing ripe, forward…

Layered and complex, this is a stunning, well-balanced white that offers attractive aromas of yellow apple, fig, gardenia, guava and clementine. The medium-weight palate boasts toasty accents that ca…

A delicate, floral white, this offers immediate aromas of orange blossom and honeysuckle that accent the white melon and apple fruit tones. The linear palate is well cut with laser-like precision thr…

This Bordeaux-style blend is oaky at first, with aromas of vanilla, caramel and mocha that slowly mellow and marry with the berry compote, fig and black plum core. The lush, mouthfilling palate has a…