J. Dumangin Fils NV Brut 17 (Champagne)
87 poengDumangin's nonvintage blend, is smooth, creamy and soft. It is on the dry side, with some good bottle age, showing in toast and a very textured fruit character.
Viser 24 anmeldelser for "Gn".
Dumangin's nonvintage blend, is smooth, creamy and soft. It is on the dry side, with some good bottle age, showing in toast and a very textured fruit character.
Here's a fruity Sauvignon Blanc fllled with flavors of pineapples, papayas, lemons, limes, peaches and even a hint of wild white flowers and gooseberries. The strong flavors are lifted by good acidit…
Aromas of tangerine zest, peach and flower are followed by dry clean fruit flavors that show no apparent oak influence, with citrus notes lingering on the finish.
The wine is light but it also has very fine fruitiness and great balanced acidity. With a creamy texture and touches of yellow fruit as well as citrus, the wine is refreshingly fruity with great fina…
Hay, tomato vine and grilled herb aromas follow through to the linear, structured palate, along with a citrusy note of grapefruit and a hint of white stone fruit. Fresh acidity lends a clean finish.
This appetizing wine has attention-getting grapefruit and fresh-cut herb aromas, vivid and crisp fruit flavors, light body and a lingering, citrusy finish.
This opens with subdued oak, dried tropical fruit and bell pepper aromas. On the medium-bodied palate, a confected hint of coconut accents grapefruit and mature peach flavors.
Drawn from the cooler Awatere Valley subregion, this is pungent and green. Leafy notes and hints of green tomato accent passion fruit flavors in this medium-bodied wine that finishes crisp and refres…
This is the little brother of Brumont's estate wines such as Montus and Bouscassé. It is all fruit, the 80% Tannat tamed easily, leaving a modicum of tannins to support the juicy black fruit. It is a…
With lees aging to give extra richness, the wine is fruity with a fine mineral texture. Apricot and raspberry fruits are right up front along with the intense acidity. Drink this attractive ripe wine…
Cinnamon scents and a touch of reduction signal just how fresh this wine is. The ripeness of 2015 is well controlled here, its freshness preserved. Funkiness on the palate provides additional interes…
Slightly rich on the nose, with aromas of baked black plum, campfire and alcohol. The palate is flush yet a touch acidic; but there's enough body and quality fruit to support the acids, resulting in…
Very bright and pure, with high acid that makes the wine clean and vibrant all the way through the finish, this Viognier bursts with tropical fruits, limes, wildflowers, honey and vanilla bean. Reall…
Mainly Shiraz (87%), this is a meaty, savory and plummy red at a reasonable price. Hints of vanilla and cola impart additional complexity, while the mouthfeel is creamy, cushioned by ripe tannins. It…
There's lots of rich blackberry, chocolate and currant flavor in this smooth, 100% varietal Cabernet. The tannin-acid balance is fine, giving the wine rich interest. Ready to drink now.
With solid berry and plum aromas, the bouquet is friendly and nice. This is fresh and fruity in style, with hints of leather and chocolate accenting core berry and plum flavors. An earthy, warm finis…
Here is a steady and clean expression of Sangiovese that delivers steady pulses of cherry and oak spice with smaller doses of cola and licorice at the back. The wine is dark and concentrated with a t…
It's all about ripe, jammy blackberries, cherries and dark chocolate in this soft, tannic Cabernet. The alcohol is noticeable for the heat it gives, and the finish is rich with glycerols. Drink soon.
Mainly Cabernet Sauvignon, this complex wine offers layers of blackberries, black currants, blueberries and sweet oak. The tannins are smooth, and the acidity just fine. The overall impression is a l…
This 60-40 blend of Sangiovese and Cabernet from Central Italy opens with a pretty quality of fruit that shows bold extraction and still-young tannins with an astringent bite at the end. The bouquet…
Austere and firm, this is still many years from being ready to drink. For now, its potential is apparent in the juicy black fruits, dark tannins and solid structure. It has much of the structure of t…
This Cab may be in a bit of a dip. It's awkward, with a sharp, edgy mouthfeel, and as the wine ages, raisin notes creep forward. Still, kudos to Ehret for holding the wine back for so long, as it doe…
Just bottled when tasted, this is a wine that needs a few months to come together. Its ripe pear and apricot fruit and dense flavor will offer a full, rounded wine that goes more for a tropical Sauvi…
Known for some of Italy's most beautiful sand beaches, you might not consider the resort area of Sabaudia (in the Lazio region) a farming area for Sauvignon grapes. Despite the disconnect, this wine…