Viser 24 anmeldelser for "EA".
Generous, sizable aromas of cassis, blackberry and violet are inviting. This is juicy, with slightly wiry acidity creating a racy mouthfeel. Flavors of berry and cassis are loamy on their own but rid…
This Taurasi, made from Southern Italy's noble Aglianico grape, unfolds with earthy aromas of tilled soil, black fruit and flint. The palate delivers a core of tight black cherry, tobacco, white pepp…
Ripe berry, cassis and grilled meat aromas presage a fresh, zesty palate with free-flowing acidity that pumps up cherry, red plum, cassis and loamy earth flavors. It stays fruity, stout and smooth on…
Toasty peach and guava notes unfold on the bouquet, followed by secondary hints of orange essence, woody spice, peach pit and honeycomb. Round and smooth, this shows a certain decadence on the palate…
Made from a blend of 62% Grenache and 38% Syrah, this is a classically dry, refreshingly crisp rosé, pink-salmon in color that's intense yet soft, crafted in a Provence style. The grapes come from Ru…
Made with organically farmed fruit, this wine opens with an enticing fragrance of white flower and stone fruit. The savory palate delivers juicy white peach, saline and mineral sensations alongside b…
Viognier is half the blend, with the rest Roussanne and Riesling, yielding a delightfully aromatic, lightly honeyed wine, with a lush array of ripe fruits. Apricot, papaya, pineapple and banana are a…
A perfumed, aromatic wine, dry yet full of fresh, fragrant white fruit flavors. A steely edge is followed by hints of currants and a complex, still-youthful texture. Drink from 2015.
Lemony oak, tobacco, sandalwood and berry fruit aromas come together in fine form. This is a full, heavily oaked wine with big tannins and plenty of ripeness and power. Baked black-fruit flavors are…
Rich but subtle, this medium-bodied wine is not overtly fruity or oaky, but blends complex nuances in an attractive and compelling way. The term “battonage” refers to stirring the lees while the wine…
Elegantly structured, this offers an alluring fragrance of apple, woodland berry and a whiff of almond. The firm, vibrant palate delivers juicy red currant, raspberry, bread crust and a mineral note…
Light apple and Anjou pear aromas, tangy fruit flavors shaded by butter and almond, and a supple texture add up to a sleek and flavorful wine. This is balanced, medium bodied and reflects the house s…
This deftly made wine from a newly built winery in California's San Joaquin Valley balances pure fruit flavors, mildly spicy oak nuances, firm acidity and fine tannins. It has tasty black cherry and…
A tempting, well-balanced wine from a tiny artisan winery, this is medium bodied but packs in a great array of ripe fruit and dark chocolate flavors. Firm tannins and acidity lift it and keep it live…
An iconic wine, this shows bold spice and smoke flavors that are brushed over a core of dark, luscious fruit. It's already soft and plush with a touch of sweet, sun-ripened cherry on the finish.
An impressive, ripe wine, this is packed with baked apple and grapefruit flavors, with a taut, mineral texture. It needs at least a year to round out.
This elegant Barolo shows tight astringency and firm layers of red fruit, spice, crushed stone and tobacco. It needs a few more years to find harmony. Drink after 2018.
This opens with a gorgeous bouquet that shows elements of fresh fruit and careful oak aging. Currant and wild berry flavors are enhanced by light strokes of vanilla bean and toasted hazelnut. Impress…
Inky and dark, this has modern touches of toasted oak and exotic spice. Those smoky aromas will decrease with time, giving prominence to the cherry and blackberry flavors already present.
This is a tropical-fruited wine, with mango and sweet peach notes showing the wine's richness. As a complement, there is the taut green-fruit acidity that's bright and fresh. The two together lend a…
While this is packed with ripe fruit, it is balanced with a dense tannic underlay and judicious wood aging. With this structure, the wine should age for several years.
A Southern Rhône-style blend of 62% Grenache, 31% Cinsault and 7% Syrah, this is loaded with flavors of wild herb and bright berry. From the Cinsault comes a hint of mushroom, while the Syrah lends m…
This classic Bordeaux-style blend—made with 70% Cabernet Sauvignon, 25% Merlot and 5% Petit Verdot—is a stunner now, and it shows the potential to age for another 5–10 years. Black cherry, cassis and…
From the elegant and bright 2006 vintage, this shows aromas of spice, red fruit, leather, cola and cedar. The palate is attractive, showing tight, polished tannins and lively fruit.