Vinanmeldelser

Made from Grenache Blanc, Roussanne, Clairette and Marsanne, this wine has a soft nose of white peach and lemon zest. It is slightly stiff on the palate, with flavors of white peach, fennel bulb, apr…

This soft wine has gentle ripe white fruits and lemon-juice flavors. It ends fresh and crisp, with a touch of creaminess to add richness. Drink now.

This ripe yet varietally true style features scents of baked pear, ripe melon, cinnamon and allspice. This is plump but lacking true depth, finishing short.

This wine is round and ripe. It offers spice and acidity along with warm apple flavors, with a light touch of minerality at the end. Drink now.

This ripe perfumed wine is soft with attractive melon and kiwi fruit flavors. It is gently textured, spicy and with just enough acidity. There is a touch of pepper at the end.

The nose of this wine is all about oak, with toast and char leading the way. The palate follows suit yet shows a bit more fruit, with grilled red-berry flavors washing over a lithe, crisp palate.

This is a young, fruity wine with fine acidity and plenty of red-fruit flavors. Light spice, generous tannins and a hint of wood all contribute to a balanced wine that is ready to drink.

Ripe and smooth, this rich wine has enough fruitiness and acidity to give a crisper edge, although it is more about a warm, spicy character. Drink now.

This is a bright, spicy wine full of citrus flavors, with attractive toast and acidity. It's lively, with a tangy backbone that gives a really crisp aftertaste.

This opens with a strong scent of herb and bud; it's sharp and aggressively leafy. The wine follows with similar flavors. The light fruit flavors of plum and berry are quickly suffocated with leaf, h…

With all the freshness given by the Négrette, this is a red fruit dominated wine, its acidity ripe, touched by candy and strawberries. This is a wine to drink now, with all the crispness of 2004 stil…

Earthy plum and blackberry aromas are crisp and raw, with overt wood grain riding heavily on the bouquet. This is 60% Merlot and 40% Malbec; it feels grabby, while toasty, heavily oaked flavors of cl…

Medium gold in color, with a slight pink hue, this carries the aroma of canned tropical-fruit cocktail—tin and all. The peach-juice palate is viscous and round, almost oily, while the tart, tropical…

Both nose and palate need waking up. It is only with intense swishing that some apple freshness emerges on the rather broad palate. A streak of tart apple acidity rescues this.

Blending Pinot Noir and Gamay, this wine comes from a new Burgundy-wide appellation that can include fruit from Beaujolais. It's a style of wine that needs to be drunk young and fruity, with black ch…

While the majority of the grapes for this wine are from Napa, small additions come from Lake, Sonoma and Solano counties. It holds a healthy dose of Merlot too. Simple in richness and ripeness, its f…

This self-described “soft” Cabernet is light and low in alcohol. Aromas of herbal berry fruits precede a round plump palate with jammy plum and currant flavors. While quaffable and a touch sweet, thi…

This simple light-bodied red offers delicate whiffs of tart sour cherry and a whisper of clove. The delicate aromas are also found on the diluted palate alongside firm acidity and fleeting tannins.

This opens with aromas of underbrush, toasted nut and grilled herb. The extremely simple, abrupt palate offers suggestions of sour cherry and orange zest alongside brisk acidity.

Toasted hazelnuts, lime zest and broad peach notes show on the nose of this bottling. The palate is relatively flat and easy with yellow apples and a tang of lemongrass with a buttered finish.

This is a light wine—fruity and with a soft texture. It has citrus and creamed pear flavors that are balanced with acidity. It's a wine to be drunk now while its fruitiness is still at its peak.

This is a crisp and fruity wine that has fine acidity and a tangy orange-zest texture. The wine is full of green plums and with a salty, bright aftertaste. Drink now.

Green herb, dried tobacco and vanilla aromas are followed by light, easygoing fruit flavors. It comes off as quite green.

Named after the parcel from which this wine originally came, it is delicate and soft. The apple and citrus fruit is light, cut easily with some acidity. The wine is ready to drink.