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Viser 24 anmeldelser for "Carr".
Langtidskokt plomme, krydrede urte- og tobakksaromaer fortsetter til den fyldige ganen sammen med tørket rød kirsebær, kaffe, anisette og en sukkertøyaktig tone. Den er stor og kraftig, med stramme t…
Nesen på denne vinen av oljearbeider-omvendt-vinmaker Ert Sevtap byr på løftende aromaer av blåbær og mynte. Spearmint-notene følger også med til ganen, som også viser bjørnebærfrukt og stekt oksekjø…
Denne robuste vinen gir aromaer av krydret plomme, kokt sviske, vanilje og sjokolade som følger med til den modne, monolittiske ganen. Drikk innen 2020.
Denne vinen har en herlig aroma med mange delikate blomsteraromaer som kommer etter eksplosjon av kirsebær, blåbær, mandler og røkt bacon. Munnfølelsen er elegant og raffinert, og det er søte, nøttea…
Aromaer av Granny Smith, steinfrukt og sitrus følger med inn i smaken sammen med nektarin, gul fersken og mineraler. Smaken er balansert av frisk syre og avsluttes med en bitter, nøtteaktig tone.
Poggio Calvelli åpner med kraftige aromaer av modne frukter og aprikos. Likevel er munnfølelsen tynnere og mindre intens med en lett, men frisk fruktig følelse.
Denne vinen åpner med en intens bukett av hvite roser med innslag av krydder til baking. Den blomsteraktige følelsen går igjen i ganen sammen med moden banan, pære og nellik, pluss varmen fra alkohol…
Aromas of ripe blackberry, toasted oak and a whiff of roasted coffee bean lead the nose and carry over to the palate of this forward wine. It's already extremely accessible so enjoy soon.
Dusty, earthy berry aromas carry a minerally accent. This feels balanced and medium in weight, with a mix of red-berry fruits making up the flavor profile. The finish loses some brightness and snap w…
Black cherry, red currant and coffee aromas take center stage and carry over to the palate, along with notes of espresso and black pepper. Dense with firm tannins, it will pair well with hearty Tusca…
Aromas of wild berry, violet and forest floor carry over to the easygoing palate. It's soft and quaffable, with supple tannins and vibrant acidity. Enjoy now with hearty pasta dishes or thick Tuscan…
Some richness and heft separate this wine from the pack, as it carries ripe white cherry and peach flavors on its soft but just-crisp-enough texture. Its medium to full body gives it a mouth-filling…
This young release carries strong scents and flavors of cranberry, along with the sharp acidic attack that implies, which qualifies it as a good choice for many fatty dishes. It's rather simple, frui…
Tart and forward, with cranberry and raspberry fruit front and center, this is a tasty, acidic and lightly spicy effort that shows some nice precision. It's not a big wine, but balanced and based upo…
Strong scents and flavors of oak and spice mask the fruit. It feels a bit flat on the palate, as if heading toward early oxidation. The oak and butterscotch flavors carry through onto the finish. Two…
This pure Cabernet Sauvignon is not a heavy wine, but within its sleek profile are interesting flavors of berry, leaf and earth. Tannins are crisp and proportionate, and the fruit carries through a g…
Ripe and crisp in acidity, this 100% Pinot Gris comes from a single vineyard in this highly regarded Santa Barbara County appellation. The wine never saw oak, so the pineapple, apple butter, mango an…
This wine's crushed mint, menthol, underbrush and iris aromas carry over to its nervous, racy palate, along with tart cherry and unripe strawberry. Tightly wound tannins and firm acidity provide the…
The production of this nationally-distributed wine almost doubled this vintage, making it one of the most visible Oregon Pinots in the country. It's medium bodied and offers good varietal character,…
This opens with white flower, yellow stone fruit and honeydew melon aromas. The fruity sensations carry over to the palate, with a tangerine zest note and tangy acidity that leads to a juicy finish.
Aromas of violet, wild red berry and dark cooking spice lift out of the glass. The aromas carry over to the soft, straightforward palate accompanied by mellow but rather fleeting tannins.
Aromas of oak, coconut, vanilla, espresso and charred earth come together on this structured wine. The aromas carry over to the full-bodied palate along with prune, raisin and a confectionary note. B…
Dark fruit aromas carry the bouquet, which is compact and clean even if it loses potency with airing. Shows good texture and acidity to support herbal, traditional flavors of blackberry, plum and fig…
Campfire smoke, roasted game, black pepper and raspberry greet the nose on this wine from the smooth jazz saxophonist, made in Buellton by the Terravant facility. The smoked meat carries to the palat…