Viser 24 anmeldelser for "Ey".
A small vineyard of just over 10 acres in the north of the Margaux appellation, Bellevue de Tayac obviously received serious attention from then-owner Jean-Luc Thunevin of Château Valandraud in Saint…
Fonréaud's vineyard is on the highest point in the Médoc (all of 120 feet), at the southern end of the Listrac appellation. This wine, as often with this property, has started out rugged and solid wi…
This ripe wine shows a good balance between its rich black fruits and the densely tannic structure. It is still young and for now the wine is firm and dry. The ripe fruit will blossom over the next f…
From a famed old site planted to 75% Zinfandel and 25% mixed black-skinned varieties, this wine conveys a minty-eucalyptus quality that tunes the acidity high against a medium-weight body. Austere at…
There's an intensity of cola-cinnamon spice and clove within the aromas and flavors of this single-vineyard designate, intriguing invites to explore further. Pure, crisp and focused raspberry and ear…
Robust, dense and meaty, this 60% Cabernet Sauvignon and 40% Merlot dances around well-concocted swirls of black tea, herb and cedar. Soft and smooth on the palate, the oak is subtle, coaxing out fla…
The winery blends 84% Cabernet Sauvignon with 11% Petit Verdot and 5% Malbec for this high-end red. Burly in tobacco and cedar, it also offers a floral, high-toned spirit built around juicy cranberry…
Coming from a vineyard that sits 500 feet above Monterey Bay, this shows crisp green apple and grapefruit rinds on the nose, as well as a sharp, intriguing herbal tinge. It's extremely tight and high…
Swathes of tarragon and lavender add lift to this stately Bordeaux-style blend. The palate is bright with sweet-tart black plum flavor, but supple and round, showing well-integrated oak notes and a f…
Fermented with 35% stems and aged in neutral French oak, this 100% varietal wine brings both hedonistic and intellectual enjoyment. Lighter in color, it offers intriguing notes of flowers, mineral, d…
For $20, you could do a lot worse than to sample this wine, which boasts plenty of varietal character and ample quality. Cedar, tobacco, cassis and dark chocolate suggest a fully ripe wine, while the…
Don Lorenzi is making a strong case for growing cool climate-loving Chardonnay in the hot Temecula Valley. This clonal study delivers honeysuckle, marzipan and lemon curd aromas, while the palate off…
Pinot-phile Brian Loring lends his deeply extracted style to this Rhône grape, delivering concentrated blueberry, black plum, dark chocolate and mint aromas. The palate is hearty, with mint chocolate…
Single (777) clone, half new French oak, packed with flavor—this is ready to go. Concentrated flavors of black cherry, cola and vanilla, adorned even further with dusty sweet spices, make this a grab…
This wine has a pretty honeysuckle aroma that invites from beginning to end, its silky texture met with moderate acidity along the way. Medium bodied and creamy, it offers additional layers of white…
Released three years ago, this is drinking at or near its peak. The fruit remains lush, with herbal threads tied throughout, and a pleasing scent and streak of tobacco. Black-cherry flavors push into…
Dusty plum flavors meet baked bread aromas in this tightly-wound, tense vineyard-designated wine. It's marked by an undercurrent of pomegranate and rhubarb, the texture taking on more savory tones of…
A waft of freshly baked baguette unfurls on the nose of this wine, followed by sautéed mushroom scents, giving it earthy character. Soft and round on the palate, the fruit tends toward darker, lusher…
Here is a well-priced example of the outstanding 2014 Oregon Pinots. Black cherry and pomegranate fruits make for a juicy fresh fruit-driven palate. There's a touch of cola and caffè latte as well. I…
Classic Hunter Valley Sem, if maybe just a little fruit-forward. Like tasting light-bodied lime juice that finishes fresh and clean. Drink it now with oysters, or put some aside for up to 10 years fo…
Pungent and precise, with a textbook mix of green aromas, tropical fruits and lushness. Feels lively and juicy, with lime, lychee, green apple and pineapple flavors that settle on passion fruit come…
Would have benefited from being held back a year or so longer before release, but you can compensate by cellaring it. Dry, very full-bodied for a Pinot Noir and rich in tannins, it shows robust black…
It's classic Alexander Valley, soft, rich and thick in melted tannins, and elaborate in tiers of briary wild berries, milk chocolate, black pepper and sweet charred oak. Easy to drink with everything…
Ripe and peachy in style, with accents of brine, honey and cinnamon. It's round and voluptuous in the mouth, then gains focus and crispness on the finish, finishing without an excess of sugar. Try it…