Vinanmeldelser

A lovely Sauvignon Blanc, dry, crisply acidic and clean, with complex citrus, flower and mineral flavors. A great value for the money.

Fermented only once in bottle, this wine is made in a traditional way used before Champagne was created. It's full in the mouth, nutty and rounded. It has ripe white fruits, greengages and a mineral…

Produced from a parcel of old vines, this wood-aged wine has spice as well as white fruits and a touch of honey. It's a generous wine with its toast, almonds and rounded texture. The lightest touch o…

A soft, rich wine with delicious flavors of pear and red apples, lifted by pineapple acidity. It is ripe, but still young, with touches of yeast and almond. It will age well over the medium-term.

Legend has it that those who listen closely to the well of Château Côte Montpezat can hear the pilgrims on the way to Compostella who drank here. Drinking the wine today offers light spice and wood a…

A unique personality reveals itself through the subtle but exotic aromas, rich texture and vivid but not overripe fruit flavors. It tastes and feels substantial and full bodied. Vivid acidity buoys u…

Very ripe pear plays on the enticing nose. The palate has the same refreshing and appetizing fruitiness. Lemony brightness pervades the light-bodied palate and makes for a very moreish finish.

A clean-cut nose of green pear leads onto an equally clean-cut palate of fresh pear. There is freshness and lots of lemony brightness on the light but precise palate. This is appetizing and moreish.

Pungent and precise, with a textbook mix of green aromas, tropical fruits and lushness. Feels lively and juicy, with lime, lychee, green apple and pineapple flavors that settle on passion fruit come…

This is the first Chenin Blanc from this up-and-coming winery. All native yeast fermented and aged in stainless steel, the aromas pop, with notes of pear, apple, lees and melon. Sleek in style, it br…

With 20% Pinot Gris in the mix and a percentage of French oak-aging, this white is thirst-quenching and medium bodied, expressive in grassy pea shoots and apricot. On the palate, it offers texture an…

A rare Champagne made only from red grapes, this dry wine is marked by an intense acidity that needs time to soften. At the moment, lemon flavor dominates, but with time, the crispness of fruit shoul…

This crisp, delicate Blanc de Blancs is full of white fruit, but steely and citrusy on the palate. Taut, tight and complex with a layered acidity, this is a nervy, textured wine. Although it is ready…

This bottling by Foxen has been consistent over the years in producing a wine of great varietal purity. The 2012 vintage is a dry, crisply mouthwatering wine with gooseberry, grapefruit and peach fla…

Grgich Hills is better known for Chardonnay and Cabernet Sauvignon, but this is really a great Sauvignon Blanc, although they call it Fumé Blanc. The wine is dry, yet enormously flavorful in citrus a…

Lime zest and guava notes make for a tropical nose. The palate adds greener tints of grass and midpalate texture that combines a creamy core with spiky freshness. The concentrated core results in a r…

Light and delicate bubblegum aromas are cut by pink lemonade, a touch of honeydew and a peachy ripeness on this blend of 67% Grenache, 22% Picpoul Blanc, 8% Mourvèdre and 3% Syrah. There is lots of m…

Struck flint and tomato stalk on the nose lead into a medium-bodied wine with strong citrus overtones. White grapefruit and green leafy notes linger on the dry finish.

Richness in the texture and a buttery vanilla-like flavor make this wine easy to dive into. It has lots of ripe apple, peach and white cherry flavor and an energetic complexity due to those pastry sp…

From 30-year-old vines, this is one of the finest examples of this variety to come out of the state in recent vintages. It delivers citrus, candlewax, lees, apple and pear aromas, the palate sleekly…

Floral and fragrant, this lovely lighthearted sparkling wine is sublime and lemony in texture, with a bushy frothy mousse. Green apple shines brightest, with additional accents of strawberry and peac…

There's a serious side to this impressive wine, with its toast and biscuit flavors layered on top of apple acidity. It has richness as well as crispness, and a depth of flavor which promises some bot…

Starts off with a minerally, slightly fumé-style note, then adds herbal and leafy notes and white grapefruit flavors. From New Zealand's first carbon-neutral winery, this medium-bodied Sauvignon Blan…

With no oak influence, this Sauvignon Blanc was cool-fermented, preserving fresh fruit, and it did not undergo malolactic fermentation, so that the acidity is brisk. It was aged on the lees. That is…