Vinanmeldelser

A rich, rounded wine, benefiting from concentrated fruit. There are solid tannns, dark bitter cherry fruits, licorice and fine ripeness. The aftertaste is ripe and sweet.

This is an interesting and different wine. It's much lower in alcohol than most Cabs, but completely dry, with a tobacco and sage pull to the black currant flavors. The firm tannins suggest cellar po…

Bright cherry and luscious notes of vanilla and spice are backed by deep saturation and a beautifully luminous ruby color. This wine is elegant and generous thanks to its many aromatic layers of ripe…

Light in body for a Napa Cab but extremely elegant, this polished wine is fully ready to drink now. A blend of Oakville and Calistoga fruit, it's rich in cherry, red and black currant and Dr. Pepper…

The wood elements here are evident and result in seductive aromas of vanilla, spice and tobacco that co-exist with fresh red fruit, cherry and plum. It has chewy tannins and a tight mouthfeel that su…

The color is dark and dense and so are the aromas, which show plenty of vanilla oak and mulberry fruit. As you might expect from winemaker Ben Glaetzer and the Mitolo family, this is a full-bodied Sh…

This is an expressive Barossa Shiraz, combining ripe raspberry fruit and a lush, creamy texture with herbal, savory notes and crisp acidity. Turns a bit zingy on the finish, with cranberry overtones.…

From a 15-acre vineyard owned by Georges Duboeuf. It is a big, bold, ripe wine backed by light wood flavors, and juicy red plum fruits. It is vivid, colorful and solid.

Starts off with a minerally, slightly fumé-style note, then adds herbal and leafy notes and white grapefruit flavors. From New Zealand's first carbon-neutral winery, this medium-bodied Sauvignon Blan…

A taut but expressive nose of minerals, pepper and red fruit lead this lovely wine from Stellensbosch. The velvety, mouthfilling flavors of slightly sweet berry and spice are luxuriant, and the finis…

Marlargo appears to be a reasonably successful attempt at fashioning a pan-Australian brand, sourcing fruit from different parts of the country. This Clare Riesling starts with scents of talcum powde…

With no oak influence, this Sauvignon Blanc was cool-fermented, preserving fresh fruit, and it did not undergo malolactic fermentation, so that the acidity is brisk. It was aged on the lees. That is…

With its sticky tannins and hard finish, this wine wants a few years in the cellar. It's quite good, showing a crisp spine of acidity that firms and tones the ripe black currant, cherry liqueur and c…

There's great personality here thanks to the wine's bright fruit flavors, vibrant color and penetrating balsam notes that add depth and dimension. Bright cherry, blueberry, vanilla, sweet almond and…

Reminiscent of the 2000, this wine has a crisp, linear character that emphasizes minerals rather than the overt tropical fruits the vineyard shows in warmer vintages. It's a fine, dry, acidic Chardon…

Some attractive bottle age to this bone-dry wine gives a touch of toast over the fresh apple fruit. It is crisp and ripe, with a hint of austere, structured minerality. The bottle is ready to drink.

From a seven-acre parcel on the estate and produced from 35-year-old vines, this is a tannin-dominated wine. It is firm, with concentration that is just beginning to show the rich black-cherry fruits…

This wine is soft and rounded, ready to drink with its rich black-fruit character and fully integrated tannins. It holds a blend from five different parcels on the estate, ripe in berry fruits and fr…

Based in Fleurie in northern Beaujolais, this Marrans Gamay is firm and with good tannins, delivering both fruit and structure. With a dark layer of smokiness as well as black-cherry fruit flavors, i…

Notions of ripe, yellow apple peel signals that this is a more rounded, slightly more oxidative style, boasting a bready, autolytic backbone. With its rounded yet fresh character, this would make an…

Generous aromas of root beer, lemon, licorice, wood smoke, blackberry and prune set this off on a good course. The palate is sinewy and chewy, with baked, minty blackberry flavors that are peppery an…

Fleeting hints of rose petals add allure to this wine's aromas of black cherries, cola and spice. Unlike some Tasmanian Pinots, it's generous and round in the mouth, with warm spice notes combining w…

There is a great depth of flavor to this wine. It is rich, but has a strong mineral edge that cuts through the ripe white and citrus fruits. Balanced between dryness and fruit, this structured wine i…

From vines to the south of the Côte des Blancs, this estate-grown Champagne has much of the same tight texture and minerality. It is taut and crisp while keeping plenty of room for apple and citrus f…