Vinanmeldelser

The nose of this excellently priced wine offers sour fruit from Montmorency cherries, earthiness from squeezed beets, spice from toasted sagebrush and umami from soy sauce. The palate is deep, with a…

Roasted beets and beef aromas combine with scarlet-red rose petals, peppercorns, black clove, cinnamon and nutmeg on the nose of this wine. The palate offers more cinnamon and purple flowers, with he…

There's a gorgeous floral and citrus bouquet upon entry, followed by lithe flavors of orange blossom and zest. From an estate-grown vineyard, the wine is balanced and elegant, with a twist of pineapp…

Intoxicating aromas of plum jelly, violets, blueberry, chocolate and cinnamon are cut with a pencil-lead focus on this bottling by a family in the Paso wine game since 1908. Flavors of blackberry jel…

An inviting nose of buttery stewed cherries and red currants grows even more delicious thanks to smoked pork and a black-slate minerality. It's not quite so boisterous on the palate, but it features…

Long Island is not typically known for Cabernet Sauvignon, but in the hands of winemaker Anthony Nappa (who also crafts excellent Cabs at Raphael), the variety shows remarkable promise. Juxtaposing h…

Made from all free-run juice with no oak, this wine by 40-year veteran Frederic Brander shows candied lemon and lime peels on the approachable, inviting nose, along with fresh-cut apples and a growin…

This wine has a very deep color, aromas like blueberry syrup and dark chocolate, rich, mouthfilling texture and attractive ripe fruit flavors. It is full bodied, packed with fine-grained tannins yet…

The 33% Semillion shows strongly in this Bordeaux-style blend, with the rest Sauvignon Blanc. Toasted Marcona almonds, preserved lemons, dried limes, iodine and walnut oil greet the nose. The nut-oil…

Now officially labeled from the newly named Malibu Coast appellation, this bottling shows lots of potential for the region. Aromas of lush lemonade, crushed vanilla, browned butter, honeysuckle and h…

The smell of ripe yellow plum and the thick, waxy peel of Bramley apples sets the aromatic tone on nose and palate. There is richness here, and ample, rounded fruit, while the palate stays dry and is…

Mineral, mulberry, dried herb and black-fruit aromas lead to layered dark-fruit flavors that show intensity as well as exceptional balance. This has a delicious factor that is impossible to ignore.

A big, rich, full-bodied wine, flashy and dramatic. Floods the mouth with cherry-berry flavors, yet somehow feels light and elegant despite the weight and tannins, which is a kind of magic. You'll fi…

This is an amazingly rich Cabernet, packed with classic Napa blackberry, blueberry and dark chocolate flavors. It's opulent even by California standards, and is a little sweet. With firm, pronounced…

Eroica has a proven ability to age; in fact it needs at least a half decade in the cellar to show its real strengths. Tight and packed with primary fruit flavors of lime and peach, this beautifully p…

This is a Merlot and Cabernet Franc blend from Calistoga. The wine is made in the Coup de Foudre style, which is soft, sensual and immediately attractive. Shows blueberry, black cherry and dark choco…

Great price for a sparkling wine this refined, and the fact that it's a rosé makes it an even better deal. It's rich in strawberry, orange and lime flavors, with that savory yeastiness that marks the…

Hefty and a tiny bit herbal on the nose, with tomato, red berry and spice aromas. The palate is perfectly formed and balanced, with roasted berry, smoked meat and earthy flavors. Turns juicy and dry…

A blend of Carignano (85%), Cabernet Sauvignon and Merlot, Barrua is the so-called Sassicaia of Sardinia. (In fact, it represents a partnership between the island's most prestigious co-op, Cantina di…

This stellar expression of Teroldego, a native grape of northern Italy, is only produced in the best years and in limited quantity. It delivers a soft, supple texture accented by savory notes of blac…

A big, modern-style contender with burly berry, lemon, coconut, dill and blackberry on the bouquet. Lush and cushioned in the mouth, with meaty, dark flavors of roasted blackberry, espresso and fudge…

Mainly Grenache (80%, the balance is Syrah) aged entirely in tank, this wine features loads of superripe dark cherries and plums, yet with a savory, olive-and meat-tinged aspect as well. Full-bodied,…

Ripe fruit, in the form of raspberries, cherries and figs, characterizes this luscious Pinot. But it has much more going for it than that. The tannins are rich and complex, the finish is dry and spic…

A lush, smooth and frankly delicious Syrah that exhibits the only-in-California style. Fruit doesn't get much riper than this bottle of blueberries and chocolate. But with finely ground tannins and g…