Vinanmeldelser

Denne vinen kommer fra en varm årgang i en het region og byr på lette aromaer av mineraler og røde og svarte frukter, sammen med en tønnkrydret toppnote. Smakene av svart kirsebær er rike, fyldige og…

En blanding av frukt fra Olsen, Elephant Mountain og Boushey vinmarker, denne vinen er uttrykksfull, med aromaer av røyk, høytonet urt, mørk bringebær, blå frukt og mineral. Smakene er friske og foku…

An impressive wine from this St. Helena winery, with the vineyard below Howell Mountain. It's rich and classic, showing ripe blackberry, blueberry, currant and earthy flavors, with wonderfully thick,…

Dry, hard in tannins and rustic in the way of some youthful Petite Sirahs. If you drink it now, you'll find plenty of sweet, flashy cherries and raspberries, but the wine will feel hard and astringen…

A beautiful young Pinot Noir, gorgeously structured in acids and tannins, and intricately layered. Assaults the palate with grilled raspberries and cherries, with notes of mocha, anise and pepper. Ju…

Good for Cinnabar for holding this Cab back a while, to let it develop in the bottle. Although it's still pretty tannic, it has entered its drinkability window. Dry and full-bodied, it shows classic…

Fans of “Pet” will exult at this wildly exuberant wine. Grown in a dramatic mountain vineyard high above the Central Mendocino plain, it's bone dry and gigantic in tannins, with massive flavors of bl…

An intense, creamy wine, showing fresh fruits as well as almonds, spice, yeast and toast flavors. It has been finely crafted to bring out a bouquet of spring flowers and a richer, warm feel. It shoul…

Produced from selected parcels of fruit in top vintages, this is the flagship wine from this Jorgensen family estate. Aragonez and Syrah dominate this ripe still-young wine. It is rich and concentrat…

Shows the full-bodied richness and fruity concentration of all Fogarty's Pinots. Brims with red and black cherries, red currants, cola, anise, pepper, butterscotch and sandalwood flavors that are str…

Certain Yakima valley vineyards attain a riveting complexity with Syrah—Dineen is one of them. The mix of wild berry, pomegranate syrup, coffee liqueur, composted earth, smoke and chocolate is compel…

Winemaker Bill Owen (the ‘O' in O•S) has a knack for making white wines from red wine vineyards. This pungent, ripe, stylish Sauvignon Blanc/Sémillon blend is a fine example. The fruit flavors are th…

From a fine house, this bubbly has classic aromas of yeast and lime, with a hint of vanilla and coconut. In the mouth, it's rich and full-bodied, with delicate citrus flavors and good acidity, but ve…

Oh yeah! This is the real deal; with a toasty, elegant, wonderfully yeasty complexity. This gives you everything you hope for in a top-drawer Champagne: creaminess, texture, layers of toast, nuts and…

Known in Spain as Mencia and found in Galicia, here in Portugal it forms a part of the mix in the mountainous Dão. It is red fruit flavors that are sustained by tannins. Despite its nine years of age…

This estate-grown offering was a standout among several dozen tasted for a feature story. It's loaded with bright fruit flavors of grapefruit and pear, and even in the warm 2012 vintage, it maintains…

What a pretty wine! Made from Cabernet Sauvignon, Merlot, Cab Franc and Petit Verdot, it's delicious and complex, with each of the grape varieties bringing something different. The blackberry, cherry…

Sweet, soft tannins inform the entry to this 100% varietal wine, a decadent exploration of dark chocolate and graham cracker. Powerful and intense, it smoothes out as it opens, revealing plush layers…

Lovely pure notes of lemon zest and juice swirl on nose and palate. The slender palate bounces them back and shines with clarity and transparency, as smooth as the undisturbed surface of a mountain l…

Fermented and aged in both stainless steel and neutral French oak, this 100% varietal wine lets the fruit take center stage, offering up white peach and apricot in a succulent package. Floral and fli…

From a tiny, organically farmed vineyard outside of Occidental, this wine is dense in earth, with a brambly nose of wild cherry and cranberry. Salty and herbal, it retains plenty of acidity on the li…

Gobs of jammy blackberry and cherry fruit mark this dynamic young wine, along with enticing notes of spice, mocha and toasty oak. The tannins are thick, but velvety, making it drinkable now. The Knig…

Rich, ripe and dramatically layered with black currant, licorice and oak flavors that turn a little raisiny on the finish. Although it's very dry, there's ripeness in the fruit. Flashy enough to drin…

Soos Creek's value-priced Sundance Red really shines in 2010. A Bordeaux-style blend of 50% Cabernet Sauvignon, 31% Merlot and 19% Cabernet Franc, it rivals the top-tier efforts from any number of wi…