Vinanmeldelser

Dark and impenetrable with bold oak nuances, sweet vanilla extract and layers of Indian spice, this is a rich and dense wine that should be consumed with succulent cuts of meat. The tannins are tight…

The Tapteil vineyard designate is 53% Cabernet Sauvignon, 15% Cab Franc and 32% Merlot, from vines that are now 20 years old. With each new vintage the wine seems to gain in detail as a result. Tapte…

From the firm whose iconic founder was the first to vinify and bottle 100% Grillo, this structured wine is fermented with native yeasts and aged in French oak barrels of varying size. It delivers int…

This shows the lovely balance of both the winery and the appellation, with a silky, lightly tannic mouthfeel brightened by plenty of acidity. The flavors are delicate and complex, suggesting wild ras…

This Taurasi, made from Southern Italy's noble Aglianico grape, unfolds with earthy aromas of tilled soil, black fruit and flint. The palate delivers a core of tight black cherry, tobacco, white pepp…

Made with organically farmed fruit, this wine opens with an enticing fragrance of white flower and stone fruit. The savory palate delivers juicy white peach, saline and mineral sensations alongside b…

The Hatcher delivers excellent value. Concentrated black cherry fruit runs on through a delicious, cherry cola finish. It's dusted with cinnamon and sassafras, and built for cellaring through 2024.

An interesting, crisp and bone-dry Chardonnay that succeeds in offering plenty of complexity despite the absence of any oak influence. The flavors carry the load, with intense notes of apricots, Meye…

A clean aspect shines through this wine that offers all the freshness of green and yellow citrus along with a herbal glint, perhaps of citrus foliage. This is concentrated and comes with disarming pu…

Blackberry, black cherry, earth and rubbery scents create a blunt, dense bouquet. This is round and full in body, with solid tannins balanced by fleshy, fruity depth. Dark plum, cassis and raspberry…

Ripe, deep aromas of cassis and marzipan evolve to show minerality. A big, chunky palate features flavors of baked blackberry, cassis and chocolate, while a mild, somewhat languorous finish is chewy…

This Paulliac-style blend of mostly Cabernet Sauvignon and Merlot presents bright red fruit on the nose alongside black licorice and traditional cigar box scents. The flavors are dominated by red che…

This full-bodied, creamy-textured Cabernet is ready to drink. Confected notes of cassis and vanilla are slightly exaggerated, but make a big impression on the palate, while the supple tannins linger…

This savory white opens with refined fragrances of citrus blossom and orchard fruit. The juicy palate offers white peach, tart green apple, mouthwatering citrus and a note of Mediterranean herb. It's…

From one of the most familiar of the Meursault Premier Crus, this wine is crisp and mineral in character. It has tight acidity with apple and green-plum fruit that is laced by a light amount of wood…

This wine opens in candied ginger and orange peel, invitingly light in color and weight, with elegance at its core. Silky texture wraps around plum, sage and that classic notion of forest floor.

With a mere 422 bottles produced, this review is barely more than academic, as it will be near impossible to track down some of this. Lucky/persistent lotto winners will experience a medium- to full-…

Modne, lette aromaer av tørket kirsebær, rosin og sederrik krydder er ikke ukjente for lagret, tradisjonell Rioja som dette. Smaken er frisk i følelsen, med et hint av eikeresin som påvirker munnføle…

Denne lette til mellomtunge vinen kan drikkes nå—prøv den med Coffin Bay-østers hvis du kan—men bør også kunne lagres godt i opptil 15 år. Noter av sitrus, lime og knust stein er appetittvekkende og…

Det finnes ikke mange bedre verdier i rosé musserende viner enn denne. Hint av toast og sitrus tilfører nyanser til jordbærlukt på nesen, mens brioche-noter gir dybde til ganen. Den er litt kremet i…

Denne starter med dufter av melon og våt stein. En følelse av fylde utfolder seg ved angrepet, og akselererer deretter over ganen i et utbrudd av klare, sitrusaktige syrer. En taktil, silkeaktig avsl…

For en Pinot Noir fra kjølige klimaer er denne moden, rik og rund. Den har en betydelig vekt som gir brede, komplekse smaker av nellik, kanel, svart kirsebær, plomme og cola, men dens eikepreg kan av…

Pikes beste Riesling har aromaer av knust stein og fuktig mose, mens smakene minner om syrlige lime og umodne nektariner. Den er faktisk litt rundere i følelsen enn forventet, før den får økt fokus p…

Byrne er en relativt ung produsent fra Clare Valley, som har laget sine egne viner først siden 2008. Denne Reserve Cabernet har noen brente eikedufter og espressonotater på nesen, etterfulgt av moden…