Terlato 2008 Syrah (Dry Creek Valley)
92 poengBeautiful to drink now, one of the most rewardingly plush Syrahs on the market. It's easy to like, with soft tannins and a creamy mouthfeel housing ripe, savory cherry and blueberry pie flavors. If o…
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Beautiful to drink now, one of the most rewardingly plush Syrahs on the market. It's easy to like, with soft tannins and a creamy mouthfeel housing ripe, savory cherry and blueberry pie flavors. If o…
Three things characterize this wine: exceptionally intense blackberry and currant flavors, thick, hard tannins and a bone dry finish. It's big and firm with a lot of promise, so do try to cellar it f…
The wine, from this old vineyard, contains a good chunk of Petite Sirah, which adds body and tannins to the Zinfandel. It's a delicious wine, wonderfully drinkable, with deep, complex blackberry, cas…
One of the most satisfying Rieslings of the vintage. It's dry, crisp and exotic, with crisp flavors of citrus fruits, wildflowers and that famous diesel or lighter fluid taste that characterizes the…
This is a big, gutsy Syrah. It's strong and astringent in tannins and potent in ripe, fruity blackberries and plums, with a spicy edge of smoked bacon. The overall balance testifies to a pedigreed ad…
A wine that reveals a textured side of Meursault. It has weight, ripe apricot and pineapple fruit with a refreshing touch of acidity. But the chalky, mineral character equally defines the wine. Age f…
Viticulturalist Ann Kraemer, who farms Shake Ridge Vineyards for many other producers, keeps some of the grapes for Yorba, her label with winemaker Ken Bernards of Ancien. The result is an exceptiona…
The largely unexplored Faro denomination in the northern point of Sicily is producing some of the island's best work. The promising Nocera grape variety is used here and vintner Salvatore Geraci is o…
Deep purple, this riveting Malbec melds dark red and blue fruits to the grip and texture of ripe Yakima Valley tannins. Think clean earth lightly dusted with chocolate, and you have the finish. A pow…
The soft but flavorful entry into a land of dark fruits, smoke and espresso barely hints at the wine to come. Give it time to breathe and it opens into a wonderfully complex, smooth and creamy wine w…
Just what you want in a Sauvignon Blanc-based white Bordeaux-style wine. It's bone dry and mouthwateringly tart in acidity, while the citrus flavors suggest gooseberries, but don't fall into the trap…
A first for Animale, and a terrific success, despite the almost 16% alcohol. Bursting with ripe berry flavors, this complex and flat-out delicious wine goes well beyond its highly-extracted black fru…
Aurielle's Cabernets have been consistent over the years, offering lots of ripe, modern-style blackberry, blueberry, dark chocolate and oak flavors in a wine that's drinkable now. This '08 is quite s…
Shows the ripe fruit of Balletto's Pinot Noirs, with bright, forward raspberries and cherries. But there's an appealing earthiness, something like wild mushrooms sautéed in olive oil. Oak adds the pe…
The grapes for this Syrah come from the Ballard Canyon area, which is likely to be Santa Barbara's next official appellation. It's a big, full-bodied wine, tannic and dry, with blackberry, blueberry,…
This full-bodied, 100% Cabernet is lightly gamy, offering a sensuous potpourri of wild herbs and brambly berries. It's subtle, lovely, distinctive, smoothly rendered and unusually textural and comple…
A powerful expression of rich red fruit, smoothed by wood aging and nearly four years in bottle. It has layers of acidity, spice, soft tannins and flavors of maturing fruit. It is ready to drink now…
A richly smoky wine, with all its juiciness surrounded by dark tannins. Despite a dominance of Merlot, this is still intensely structured. The wine has so much richness as well as acidity.
Even in marginal vintages like 2008, Atauta manages to shine above the rest. This delivers a gorgeous mix of blackberry blended with complex notes of fine herbs, vanilla and chocolate. It's alert in…
Cometa is an irresistible white wine from the deep south of Italy. It speaks its own Sicilian language but with modern, international accents. Made from Fiano grapes, it opens with a beautiful golden…
A supremely ripe Port from Ramos-Pinto's vineyard in the far east of the Douro. It is finely perfumed, with layered tannins upon structured plum skins and black cherry fruit. It's in a fruity style,…
This is the darkest, biggest, richest of Raymond's 2007 Cabernets. It's ripe and full in blackberries and currants, with a thick coating of sweet, toasty oak, but it's not really drinkable now becaus…
In reaction to Mount Etna's volcanic eruptions, local farmers have adopted a unique mix of Christianity and mysticism to protect against imminent dangers. Many vineyard sites are anointed with religi…
Can Washington Mourvèdre really be this good? From the Far Away Vineyard (previously named for owner Art den Hoed) it sure can. Sappy and fresh, this lively wine features ripe red fruits, sharp acids…