Viser 24 anmeldelser for "ERA".
Aromaer av eik, espresso, trukket plomme og knust pepper leder nesen på denne blandingen av 70 % Negroamaro, 20 % Montepulciano og 10 % Malvasia Nera. Ganen tilbyr bringebærsyltetøy, nellik, allehånd…
Denne moderat aromatiske vinen har noter av svart kirsebær, nellik og mange høylytte urter. En smidig munnfølelse med smaker av svart frukt ledsages av faste, tørre tanniner.
Elegant og krydret, dette vinen gir aksenter av hvit pepper, nellik, lakris og mineraler pakket rundt en kjerne av saftig svart kirsebær. Faste, men polerte tanniner gir støtte. Den er lett å drikke…
Mineral- og våtstein gir en behagelig inngang til denne vinen, som fortsetter med smaker av fin pære, melon og sitrus. Tilstedeværelsen av eik både i duft og på ganen er ikke overveldende.
Dette nye merket fra Ventisquero har valgt den unoaked stilen for denne fyldige Chardonnayen med steinfruktpreg, som også klarer å inkludere tropiske frukttoner og undertoner. Nektarin, gjæraktig van…
Pollen and dusty mineral notes persist from nose to palate, but are mingled into concentrated layers of orange, honey and quince in this light-footed spätlese. Zesty and spry, it finishes brisk and c…
The Blue Fish series of cheery, fruit-forward Rieslings provides consistent quality at an easy price point. Ripe white peach and grapefruit flavors are plush and sweet but balanced squarely by a squi…
In this intriguing blend, the herbaceous Sauvignon Blanc dominates the smoother Chardonnay. The wine is all about crispness and freshness with a strongly aromatic component. Acidity and a touch of mi…
This vivacious white is a beach pour with class. Fresh lemon zest and floral aromas and a combination of white fruit, minerals and citrus on the palate are lively and light, but the wine has some wei…
Almost equal parts Merlot and Cabernet Sauvignon (with slightly more Merlot), this is a reduced and approachable wine. It's slightly syrupy-thick on the palate, juicy in clove, plum and blueberry. A…
Melon, peach and honeysuckle swirl together on the very ripe nose, thanks to the blend of 42% Viognier, 24% Marsanne, 21% Grenache Blanc, 11% Roussanne and 2% Picpoul Blanc. Tropical fruits also powe…
Chalky and dry on the nose, with notes of mineral and forest berry, this Sangiovese-based wine would make a perfect companion to Mediterranean dishes, meat appetizers or pastas in rich, creamy sauces…
The bouquet starts off with moderately intense scents of plum, cherry and blackberry, with a cured-meat accent in the background. Glimmers of black pepper and bark add depth to the palate, while the…
This wine combines ripe raspberry and cherry flavors with sweet, smoky oak tones. A wine to drink now, it shows classic Russian River acidity, and it bears a minerally, salty profile that lends struc…
Minerally lime and peach-pit aromas set up a crisp, stony, elegant palate with lees-based flavors of vanilla that are softly matched by melon and papaya. Fresh and not too demanding, it's made from 7…
Slightly savory with tones of pressed apple and pear, this medium-sweet Riesling balances ripe yellow-peach and quince flavors with an earthy minerality that's intriguing. Bright tangerine acidity dr…
Exuberant aromas suggest tropical fruit and tomato vine. The palate is more restrained, showing subtle yellow peach, citrus and mineral alongside fresh acidity.
A blend of 54% Roussanne, 29% Marsanne and 17% Viognier from the sought-after vineyard site Alder Springs, this is an estate wine made in small quantities, gorgeous in apricot and white peach aromati…
Peach, melon, apple and minerally aromas are easy to like. This has a standard Rías Baixas feel and moderate citric acidity. Flavors of melon and nectarine finish nice and a bit sweet. Call this text…
Earthy, savory aromas subside to reveal fresh lemon and lime on this elegant, steely wine. Off-dry in style, it balances ripe pear and apple flavors with a sturdy backbone of acidity. Finishes modera…
Blended from Umpqua Valley and Eola Hills grapes, this is forward and fruit-driven, with a pleasant mix of apple and pear. Along with the fruit comes a base of minerality and an unusual streak of spe…
DTR is Domaine de la Terre Rouge's home site, planted in 1999, and its coolest. Given that, the aromas suggest more ripeness than would be expected, a heady mix of plum and brambly berry, with an und…
Stony, minerally aromas are a touch dusty and suggest melon and peach. The palate is round and juicy, while flavors of lime, green melon and gooseberry finish mellow and easy, with a touch of residua…
Fresh, clean aromas of lime chiffon, just-sliced nectarine, light jasmine and honeysuckle greet the nose on this bottling from the longtime producer. Limestone and chalky minerality mark the palate,…