Vinanmeldelser

Heady notes of black cherry, crushed espresso bean and spicy black pepper show on this bottling that is extremely dark and thick in the glass. A chalky structure frames the soft and full sip, where a…

Riesling has an ability to unite opposites: ripeness and tartness of fruit, a slender frame and unexpected weight. This dry and harmonious wine shows off these contradictions perfectly. A spiky fresh…

This delicious wine smells very fresh, like putting your nose into a fruit salad. It tastes more dry, like lemons and crisp apples. Medium bodied, it offers good acidity and appetizing balance.

Aromas of coffee, dried herbs, vanilla, flowers and cherry lead to ripe, full-bodied fruit flavors. The silky feel and lengthy finish only adds to the enjoyment.

Fermented in amphorae, the wine is rich and dense as if it had been fermented in open fermenters. The wine is ripe and very concentrated, full of black plums and generous tannins. It still needs to a…

As is right for a Bandol, Mourvèdre is the dominant grape in this rich wine. It is spicy from the same wood aging that also gives a mint-chocolate flavor to the powerful red-plum and berry fruits. Th…

100% varietal, this wine reveals aromas of dark coffee, pencil lead, dried herbs and dried dark fruit. The flavors are rich and focused, showing layers of depth and intensity and a long finish. It's…

Generous notes of ripe, juicy pear lead on nose and palate of this wine. An earthy, slightly bitter edge lends definition and texture but undereath it all lies the purity of fresh-cut Conference pear…

Aromas of vanilla and baking spices take the lead, followed by dark fruit. The palate is all about texture, showing a creamy richness to the fruit and barrel flavors that linger. The oak plays a prom…

This is a tight, crisp rendering of Marlborough Sauvignon Blanc. Struck flint aromas add nuance, while the bright lemon-lime flavors whirl together into a citrus sorbet of refreshment.

Made with Sangiovese and 10% Canaiolo and Colorino, all organically farmed, this savory red opens with aromas of perfumed berry, blue flowers, new leather and a balsamic note. The juicy, delicious pa…

A rather neutral nose leads to a brisk and citric palate that is buffered by leesy texture and just a touch of smoke. This is so subtly done that there is quite a thrill between lemony, bright freshn…

Aromas of woodland berry, forest floor, spice and a toasted note lead the nose of this blend of 95% Sangiovese and 5% Merlot. The elegantly structured palate offers dried black cherry, licorice, clov…

With the blend consisting of 40% Grenache and equal parts Syrah and Mourvèdre, this wine hails from Lonesome Spring, Watermill and Sugarloaf vineyards. Aromas of milk chocolate, herbs, plum and peppe…

Cabernet Sauvignon (42%) takes the lead with the rest equal parts Merlot and Cabernet Franc. Aromas of dried herbs, flowers, graphite and dark fruit lead to supple, layered dark fruit flavors back by…

Aromas of iris, plum, leather and a whiff of clove lead the nose. The firm, savory palate offers black cherry, red currant, licorice, black pepper and tobacco backed up by assertive, fine-grained tan…

Already six years old, this is in full bloom, offering aromas of jammy red and black fruit sprinkled with cocoa and iron. Flavors show purity and richness, with barrel influences dialed back.

Hints of struck flint and white currant lead the way, followed by herbal, currant-like flavors and notes of fresh fig. This is medium-bodied, but with hints of creaminess to its texture and a long, w…

This estate-grown Pinot Noir artfully blends seven different clones, capturing the nuances of each, and melding them into a fascinating wine. Dig in—you'll find plenty of black cherry and cassis frui…

Charred oak characterizes the nose of this wine from an estate just 12 miles from the Pacific Ocean, but chopped dill takes the place of overpowering butter aromas. The herbs show up on the palate, h…

Earthy aromas of leafy underbrush, leather, ripe blackberry, savory herb and baking spice lead the nose on this warm, full-bodied red. The lush, juicy palate offers ripe black plum, fig, black pepper…

Crème brûlée informs the creamy backbone of an otherwise high-toned Chardonnay, the acidity brisk on the palate without veering over the edge. Layers of apple and pear give additional lift in between…

Aromas of pencil lead and lemony oak vie with jammy, raisiny scents. This is a live-wire wine with energy flowing across a jumpy palate. Ripe cassis and blackberry flavors show a licorice note, while…

Such a tiny amount produced, yet the quality makes you wish for much, much more. The pale coppery rosé is wonderfully rich and toasty, with lovely raspberry and cherry fruit, a fine bead plus excelle…