Vinanmeldelser

Dark and sweet smelling, with marzipan, coconut, licorice and black fruit aromas. Surprisingly clacky and tartaric feeling, with oak-slathered berry flavors that are both baked and racy. Shows flashe…

As prices for Argentinean Malbecs climb, this is a really good value. It's earthy and full, and slightly rustic on the nose. Feels ripe and rugged, with scratchy tannins supporting red berry and oak-…

This semi-sweet wine is dark in color, full bodied, peppery in aroma, and full of berry flavors on the palate. A thick texture coats the mouth with jammy sensations that slowly recede on the finish.

A blend of 75% Sangiovese, 10% Merlot, 10% Canaiolo and 5% Colorino, this easygoing red opens with subtle black-skinned fruit and tilled soil scents. Smooth tannins frame the straightforward palate,…

Made of 90% Sangiovese and 10% Merlot, this has subdued black-skinned fruit and underbrush aromas. Assertive tannins frame a palate of prune, tobacco and black pepper flavors. Drink soon to capture t…

A ripe, almost thick, peach-laden wine with big, rich fruit and lots of punch.

Flavors of plum, cherry, cassis, chalky earth, smoke and bell pepper. Still tight and chewy, with suggestions that the fruit from this difficult vintage didn’t attain full ripeness. A good effort fro…

Hogue built its reputation with stunningly fruity, crisp, bright white wines such as this, and no one in America does a better fruit-forward Chenin. Delicious, like a New World Vouvray, with the same…

Ripe, soft wine, deliciously rounded with fresh white and green fruits combining into a creamy herbaceousness. There is a final tang to this concentrated, full wine. Screwcap.

Ripe wine, pushing its toast, pear and apricot flavors. Smooth, with an English walnut taste, and green herb acidity. Ready to drink now.

This hugely structured wine is solid with tannins. It has a dark, dry texture that is still masking the potential of the fruits. It is developing those blackberry flavors slowly and will need some ti…

Located in the cool, mountainous region of Alto Adige in the far north of Italy, Cantina Terlano boasts one of Italy's finest lines of crisp white wines. Albeit more informal, this luminous and fresh…

Composed of 60% Grenache and 40% Syrah, here's a tasty and attractively priced rosé with a gorgeous bouquet of fresh white strawberry, ripe plum and a touch of mango-infused tropical acidity. The pal…

The opening of green apple and honeydew melon says Rueda all the way. The feel is cleansing and fresh, with piercing but proper acidity pushing flavors of green citrus, melon and green apple. Stony o…

Pinot Grigio, also known as Ruländer in the bilingual German-Italian region of Alto Adige, shows fragrant notes of honeysuckle and cantaloupe melon here. The wine is pristine, tonic and very refreshi…

A nice, bright and savory Sauvignon Blanc, rich in fruit but dry on the finish. Shows waves of Meyer lemon, pineapple, kiwi, honeysuckle and vanilla flavors, accented with a touch of oak. Enjoyable o…

Here's a beautifully fragrant expression from northern Italy with bright aromas of sweet peach and honeysuckle. Gruppo La-Vis dedicates careful study and focus to Müller Thurgau and this pretty wine…

A very nice Chardonnay for fans of the ripe, oaky style, at a great price. It's rich in pineapple, cream and vanilla flavors, with zesty acidity and a honeyed finish.

For the most part, this is your typical clean, simple, easygoing quaffer. The nose isn't specific but it is pure and welcoming. The palate is good and fresh, with flavors of apple, citrus and a drop…

This blend of 90% Sangiovese, 5% Canaiolo and 5% Malvasia Nera offers ripe black plum and black tea scents. The firm palate displays black currant and clove flavor, supported by clenching tannins. Dr…

The 65% of Merlot in the blend gives a wine that is soft and rounded. With its acidity and fine tannins, it is fresh and fruity. Black currants and berries dominate a wine that will be ready to drink…

Made of 80% Sangiovese and 20% Canaiolo, this recalls cassis and cooking spice on the nose. The palate delivers ripe red plum laced with vanilla, softly framed by tannins. Drink now–2019.

A blend of 90% Sangiovese and 10% Canaiolo, this opens with delicate ripe black plum and Mediterranean herb aromas. It's firm and straightforward on the palate, delivering black cherry and black tea…

Made using grapes from the celebrated Montegradella cru, this easy red offers quality fruit aromas of black cherry, cassis and jammy blackberry. On the finish, a spice note and a light shade of tobac…