Vinanmeldelser

This high-acid Chardonnay has a prickly mouthfeel. It tastes considerably more tart than almost anything out there, which at least makes it different. Other than that, it offers fairly standard flavo…

This fruity, aromatic wine is fresh and crisp. It has a strongly herbaceous, citrus character and an intensely perfumed backdrop. Drink now.

This feels good in a regular sense, with apple-driven acidity and leesy notes of vanilla. A standard, zesty, pithy palate offers briny, slightly bitter flavors of peach and pulpy citrus, while the fi…

Green apples and citrus flavors dominate this fresh, fruity wine with its finishing acidity. It's light, bright and ready to drink.

The first-ever commercial rosé from this producer is dull in color, with briny, pepper aromas. The palate on this Syrah-based wine is chunky and generic in feel, while salty flavors of apple skins an…

Mild citrus aromas of grapefruit are offset by bready, leesy, yeasty scents. This has a citric mouthfeel with the suggestion of lime. Flavors of orange peel and gooseberry finish briny, with a puply…

Flowery and fresh, this is a classic cool-climate white. Fragrant acidity is balanced by the citrus and pear flavors. Fruity and crisp, it is ready to drink.

Clear and light in color and texture, this offers an inviting floral and citrus bouquet, while the palate flirts with Asian five-spice and black cherry. While the fruit is compelling, the structure i…

Vegetal notes, mild citrus and sulfuric aromas make up the nose of this fresh but limited SB. Herbal, peppery green-fruit flavors are lean and finish with notes of rosemary and other green herbs.

An attractive rosé, made from 100% Castelão, the local grape of Setúbal peninsula. It is crisp with citrus and ripe with raspberry giving a fine balance and refreshing character. Drink now.

A neutral nose announces a fresh but basic palate with briny flavors of citrus, white pepper and bell pepper. A chalky, dry finish is juicy but lacks depth.

This orange-colored rosado offers aromas of peach flesh, peach pit and sea shell. Dry, pithy, mildly bitter flavors of citrus and stone fruits end pithy. Contains 25% white Viura.

With a simple nose of citrus fruits, this wine has flavors of lemon, apple and freesia. It is a bit stiff at first, but opens on the palate, offering an apple-tinged finish.

A dark salmon color and yeasty soapy aromas announce a bubbly that's not fully fresh or fruity. On the palate, this is low on acidity and short on bubbles. Yeasty melon and citrus flavors are short a…

The rarely used Atlantique appellation covers much the same region as Bordeaux, with less stringent rules. This 100% Sauvignon Blanc wine is fruity, easy, soft and full of citrus flavors. Drink now.

The blend of Bical and Arinto is typical of the sparkling wines from the Bairrada region. Together they give a crisp style of wine, bright with acidity and tangy with citrus and orange peel. The wine…

This 100% Pinot Noir rosé, produced in the northern Burgundy village of Saint-Bris, is packed with fruit. It shows a light touch of red cherry fruit and plenty of bright acidity. Along with the citru…

Pyrazine-based notes of green pepper are most prominent on a basic nose. This feels lean and stony. Briny, salty citrus flavors lack complexity.

Light and crisp, this wine has citrus and green-plum flavors. It is still developing, with plenty of acidity as well a perfumed character. Drink this attractive wine from 2018.

This is a Mâcon region-wide blend, simple and fruity with an attractively crisp texture. It has a citrus character, slightly salty as well as tangy with orange zest. Drink now.

This is a light, compact Roero Riserva (made with Nebbiolo grapes) that shows drying tannins and sharp aromas of wild berry, citrus zest and white almond.

This wine is crisp and refreshingly fruity. A lively texture gives brightness, and a light touch of acidity finishes the wine on a citrus note. Drink now.

Mildly overripe cantaloupe aromas set up a palate with a rip of malic acid. Short, slightly bitter and peppery citrus flavors don't add much to a modest finish.

Aromas of apricot, honey and vanilla give this dessert wine a luscious start. On the palate, balanced, creamy flavors of citrus, fruit and honey linger. Full but not cloying, the wine will pair well…