Vinanmeldelser

Made from organically grown grapes, this wine is structured and still firm, with ripe berry fruits buried in the structure. As it matures, this rich wine will open out generously. Drink from 2019.

This blend of equal parts Cabernet Sauvignon and Sangiovese delivers bright cranberry, vanilla, coconut, baking spice, raspberry and milk chocolate aromas. Fruit and barrel flavors play off each othe…

This leads with plum, vanilla, barrel spice and herb aromas. The palate is soft and velvety, keeping the vineyard's often burly tannins well in check and providing a lot of textural appeal. Cocoa not…

Rich and structured, this firm wine has concentration from dense white and yellow fruits plus richness from the wood aging. This intense wine is still developing, so drink from 2018.

Amancaya, a blend of Malbec and Cabernet Sauvignon, never fails to impress. This wine is rich and controlled but also alert and upright. It is juicy and succulent, with ripe blackberry and cassis at…

This is an interesting and different wine. It's much lower in alcohol than most Cabs, but completely dry, with a tobacco and sage pull to the black currant flavors. The firm tannins suggest cellar po…

Light in body for a Napa Cab but extremely elegant, this polished wine is fully ready to drink now. A blend of Oakville and Calistoga fruit, it's rich in cherry, red and black currant and Dr. Pepper…

The wood elements here are evident and result in seductive aromas of vanilla, spice and tobacco that co-exist with fresh red fruit, cherry and plum. It has chewy tannins and a tight mouthfeel that su…

Starts off with a minerally, slightly fumé-style note, then adds herbal and leafy notes and white grapefruit flavors. From New Zealand's first carbon-neutral winery, this medium-bodied Sauvignon Blan…

With no oak influence, this Sauvignon Blanc was cool-fermented, preserving fresh fruit, and it did not undergo malolactic fermentation, so that the acidity is brisk. It was aged on the lees. That is…

With its sticky tannins and hard finish, this wine wants a few years in the cellar. It's quite good, showing a crisp spine of acidity that firms and tones the ripe black currant, cherry liqueur and c…

From a vineyard farmed by Ted Klopp of Klopp Ranch, this is a light, spicy vineyard-designate, silky smooth in crisp red cherry and berry. A streak of fresh-picked herb overlays the soft wine, which…

A blend that includes Grand Cru vineyards gives a ripe, full-throated Chardonnay. While there is crispness and the freshest apple juiciness, this wine is also rounded, generous and with a hint of mat…

Like most Lanson wines, this nonvintage cuvée is a blend dominated by red grapes (Pinot Noir and Pinot Meunier). Ripe while also crisp and stylish, it has weight and richness while remaining well to…

This pale-colored rosé is all about fruit. It is packed with attractive raspberry and red currant flavors that are lifted by the crisp texture and acidity. It has a good depth of flavor with its tang…

Some attractive bottle age to this bone-dry wine gives a touch of toast over the fresh apple fruit. It is crisp and ripe, with a hint of austere, structured minerality. The bottle is ready to drink.

Notions of ripe, yellow apple peel signals that this is a more rounded, slightly more oxidative style, boasting a bready, autolytic backbone. With its rounded yet fresh character, this would make an…

The Gobillard style is for crisp wines with a good texture. That style is easy to achieve with a Blanc de Blancs, with the Chardonnay giving a tight, mineral character while leaving room for attracti…

There is a great depth of flavor to this wine. It is rich, but has a strong mineral edge that cuts through the ripe white and citrus fruits. Balanced between dryness and fruit, this structured wine i…

From vines to the south of the Côte des Blancs, this estate-grown Champagne has much of the same tight texture and minerality. It is taut and crisp while keeping plenty of room for apple and citrus f…

A blend of Viognier and Arinto, this wine is given another dimension from wood aging. A smoky character adds complexity to ripe apricot and crisp quince flavors. This is juicy and rich while having a…

The aromatic intensity takes you quickly to the signature heart of the grape. It's floral and spicy, leading to concentrated flavors of citrus and stone fruits. It's ripe, dry and penetrating.

As with all this producer's wines, the first fermentation iof this bottling was in wood, adding richness and smoothing out the fruit to give a warm, round character. The acidity is still tight and cr…

This 50-50 Sauvignon Blanc and Sémillon is a rich wine that is full of lightly peppered ripe apple and pear flavors. It feels generous while being full in the mouth with good concentration and crisp…