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Viser 24 anmeldelser for "Pinot Noir".
Shows the coolness of the vintage with a tartly acidic mouthfeel that gives the cherry and raspberry flavors a sour candy feel. Other flavors include mint and a pleasantly sweet touch of butterscotch…
A good, polished Pinot for drinking now. It's brisk in acidity and has a hint of green mint, but the raspberry, cherry and cedar flavors are delicious.
Argyle's reserve shows more barrel flavor than the regular Willamette Valley bottling, highlighting an interesting mix of Asian spice and coffee. But the tannins are oddly absent; there seems to be a…
This zippy, fruit-forward wine opens with bright raspberry and pungent spice aromas, adding in milk chocolate streaks through a supple, medium-weight middle. The finish gets a little tight, with some…
Rarely bottled on its own, Pinot Meunier is better known as a blending component for Champagne. This bottling is like a Pinot Noir in its lightly silky texture and cherry, cola and vanilla flavors. I…
You might think this was a big Pinot Noir, like a Santa Lucia Highlands, if you blind-tasted it. It's thick and forward in blackberry, currant and cherry flavors, with a firm tannic structure, and ve…
The winery has struggled with Pinot made from this warm, sunny highland appellation, which is more suitable for Zinfandel. Their '06 is a savory wine, dry and rich in cherries and oak, with a silky t…
Nuarè is a bright and cheerful Pinot Noir with fruit sourced from northern Italy that shows pretty nuances of forest berry and blue flower. The mouthfeel is lean and compact but the low price is one…
Jessiaume is based in Santenay and the wine shows the attraction of this village at the southern end of the Côte de Beaune. It reveals soft fruit, warmed by a jammy layer of red berries and ripe acid…
A problematic wine, especially considering the price. It's dark in color, quite tannic and bone dry, with powerful cherry and cola flavors, liberally accented with smoky oak. Has all the hallmarks of…
A little tough and gritty in acids and some uneven, green minty tannins, but there's a lot of cherry and raspberry flavor, and the finish is silky and long. Earns an extra point for the depth of frui…
A little tough and gritty around the edges, a rustic wine rich in extracted cherry and blackberry jam flavors. Plenty of strong tannins and zippy acidity too. Feels unresolved, and the question is wh…
The Select bottling, which appears to be TeBri's reserve, shows medium concentration, with strawberry and cherry flavors. Cola, earth, caramel and chocolate notes come together on the pretty finish.
This intensely crisp selection shows its red-currant-driven acidity immediately. It is a fragrant, refreshing wine, very food-oriented with its dry character. It has touch of toast and a taut, minera…
From an estate-farmed vineyard, this medium-bodied wine is earthy and aromatic in baked bread, with soft, moderate acidity. With length and breadth, it shows a tartness of black tea and stems, finish…
An earthy, racy wine, ripe with strawberries and also laced with acidity. It has some weight, softness, with a yeast character creeping in.
Richly fruited with sweet black cherries and cassis, this deeply penetrating Pinot Noir gets a lift on the palate with cool tones of pine, menthol and pencil lead. Lively acidity and soft, feathery t…
Campfire smoke, roasted game, black pepper and raspberry greet the nose on this wine from the smooth jazz saxophonist, made in Buellton by the Terravant facility. The smoked meat carries to the palat…
Strawberry, field grass and creamy, lactic aromas feed into a bright palate with ripe but short flavors of melon and spiced apple. This is dry and dusty on the finish, with fresh acidity and a touch…
En rustikk nese gir plass for et hint av nellik og asiatisk krydder, mens fyldige, robust modne bakt plomme og kirsebær sjenerøst gir smak og kraft på ganen. Kryddersmaken henger igjen i ettersmaken.
Dette er en livlig musserende laget av like deler Chardonnay og Pinot Noir. Den har en steinete tekstur som går over i rike smaker av brioche og honning.
Redusert, og innhyllet i store eikefat, er denne vinen spiss og smakfull, intens og syrlig, med en tett overmoden følelse av sirupaktige kirsebær og bær.
Tørr og elegant, denne Pinot har en følelse av Central Coast, med en blek farge og frisk syre. Smakene av kirsebær, cola, krydder og eik virker litt enkle nå, men det kan være villedende, da flere år…
En utvalgt fatvin, Suzanne's Reserve er mer konsentrert enn sin billigere søster (Cali's Cuvée), men har ikke like interessant smaksprofil. Her finner du den syrlige kirsebærfrukten ledsaget av skarp…