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Wreaths of smoke surround pretty raspberry aromatics. The red and plummy purple-fruit flavors continue, along with some tannic muscle and grip. This is a mix of 667 and Pommard clones—still young and…
The aromas draw you into the glass, with complex notes of smoked meat, plum, herb, flowers, orange peel and cinnamon. The mouthfeel is swoon-worthy, showing a compelling sense of intensity and balanc…
Deep but elegant lilac and rose petal aromas meet loamy soil, river stone and tangy cranberry on the nose of this bottling from this historic vineyard. There is great depth to its flavors—a layering…
Blended from eight separate vineyards, this appellation wine doesn't hold back on quality. It offers a seamless, integrated foundation of juicy cherry, cranberry and orange flavors, dusted with carda…
Spicy earthy briary aromas include a note of cola along with requisite berry and cassis scents. A slightly choppy mouthfeel and flavors of blueberry, cardamom, herbs and oak define the palate, while…
Onesta is Jillian Johnson's debut of her own wines; she previously made Cinsault-based reds and rosés for the Phoenix Ranch brand. She is not new, however, to the indelible Bechthold Vineyard and its…
The cool vintage resulted in an unusually lean and streamlined, but by no means uninteresting, wine. It's subtly fruity with hints of citrus zest and grapefruit. The main note, however, is gooseberry…
This estate-grown offering was a standout among several dozen tasted for a feature story. It's loaded with bright fruit flavors of grapefruit and pear, and even in the warm 2012 vintage, it maintains…
What a pretty wine! Made from Cabernet Sauvignon, Merlot, Cab Franc and Petit Verdot, it's delicious and complex, with each of the grape varieties bringing something different. The blackberry, cherry…
The winery's Vintage Select Cabernet was famous in its day as one of California's greatest and most long-lived. It's not entirely clear why they changed the name to Vintage Selection, but this is sti…
This is a powerful wine with rich black fruits and strong new-wood flavors. Mint and ripe, juicy berry fruits are balanced by an edge of tannin. While not for long aging, this is still an impressive…
Massive blackberry, cherry, currant and mocha flavors characterize this dry, potent Syrah. At the age of five, it's round and mellow in the mouth, with firm tannins and a gentle scour of acidity. Jus…
Your classic Sonoma Coast flavors have a feral element, suggesting foresty mushrooms, pine cones and mineral things alongside the pomegranates and cranberries. That's just what you get in this bottli…
Among a small population of varietal Spanish Cabernets, Pago Valdebellón is exemplary. Bold plum and cassis aromas come with a needling of green notes and spice. In the mouth, this is tight and tanni…
Brander's Sauvignon Blancs are so rich in their own right, they don't even need oak. But when you take a good one, as this is, and add some new French barrels, it becomes even richer. Blended with 35…
Made in a firm, solid style, this wine shows considerable potential. Pure berry flavors are prominent along with the dense tannins. It is a good wine for the difficult vintage and will be ready to dr…
This Cabernet Sauvignon-Merlot dominated wine is dense with tannins, although with enough fruit richness to balance. It has a dark texture and shows plenty of wood flavors at this stage. Its weight w…
Sweet, soft tannins inform the entry to this 100% varietal wine, a decadent exploration of dark chocolate and graham cracker. Powerful and intense, it smoothes out as it opens, revealing plush layers…
Earthy aromas of leather, truffle, game and ripe black-skinned fruit lead the way on the nose of this smooth, savory red. The structured palate offers juicy black cherry, blackberry, cinnamon and gro…
A tiny-production wine from a windblown ridge in the Petaluma Gap, Badger Block is earthy and piquant in wild strawberry. Spicy and soft, it's almost velvety on the palate. Persistent in depth and le…
Light notes of pomegranate and hibiscus intertwine with Earl Grey tea and lavender on the nose of this wine from one of the region's most famous producers. There's lots of California chaparral spice…
Fleshy plum notes rich with cinnamon set the tone on nose and lead to a big, bold and dense palate full of plum and black cherry fruit. Ripe tannins provide quite some grip but a vein of acidity keep…
A touch of flint meets yeasty, herbal notes of chervil and white pepper. The palate plays these two off each other and adds a generous dollop of pure, linear lemon zest to brighten and heighten every…
Lush aromas of dried rose petals, black currant jam, turned loam and fudge greet the nose on this blend of 63% Merlot, 24% Cabernet Franc, 10% Cabernet Sauvignon, 2% Malbec and 1% Petit Verdot. A wid…