Robalino 2013 Albariño (Rías Baixas)
86 poengDusty aromas include notes of apple cider, cured meat and cumin. A loosely built palate features slightly mealy, lightly bitter flavors of pithy citrus and mango, while the finish is plump but not te…
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Viser 24 anmeldelser for "Trus".
Dusty aromas include notes of apple cider, cured meat and cumin. A loosely built palate features slightly mealy, lightly bitter flavors of pithy citrus and mango, while the finish is plump but not te…
Yeasty, slightly stalky aromas of melon, citrus and peach are simple yet fresh. This feels solid, pulpy and fleshy, but not flabby; flavors of melon, papaya and white grapefruit finish pithy and slig…
While this is largely neutral-smelling, it's flush in the mouth, with pithy citrus and green apple flavors. Lasting and steady on the finish, this blend of Chardonnay and Muscat is juicy and alert af…
Waxy stone-fruit aromas come with a shot of butterscotch but also a whiff of chemical cleanser. In the mouth, this blend of Viura and Malvasia is full-bodied and braced by sharp acidity. Flavors of w…
This straightforward Verdicchio opens with subdued aromas of stone fruit and citrus. The palate is a bit lean but offers lemon and peach flavors. Bright and simple, with racy acidity, this will pair…
Aromas of sea salt, pineapple and citrus start this lively Assyrtiko. It offers a fresh mineral character rounded by tropical fruit. Friendly and not fussy.
Briny aromas of lime, jalapeño and minerals filter into a juicy, acidic palate with flavors that match the nose: briny citrus, lime and bell pepper. A narrow feeling finish turns pithy and bitter the…
This is a nice Sauvignon Blanc for drinking now with ethnic fare, from Mexican to Vietnamese and Ethiopian. Its acidic citrus flavors will brighten and heighten richly sauced chicken dishes, .
Here's a straightforward and enjoyable wine that opens with intense aromas of citrus and cut grass. The palate offers racy acidity and lemon-lime notes alongside peach, pineapple and almond flavors.
This opens with bright aromas of citrus and apple. The palate offers lemon and pear flavors, with a hint of vanilla. Pair this racy wine with light first courses and delicately seasoned fish dishes.
This wine opens with subdued floral and citrus aromas that carry over to the palate alongside evident oak sensations and lime. While it boasts racy acidity, the fruit is already starting to fade.
Fresh apple and pear aromas are accented with notes of white flowers on this delicate Pinot Grigio. It's bristling with lemon-lime acidity, but pleasantly concentrated citrus flavors, and just a hint…
The wine is soft, round and full in the mouth, with balance between fresh citrus and ripe melon and pear fruits. The acidity gives a great lift, adding to the steely texture and final burst of fruit.
Aromas recall roasted hazelnut, citrus peel and a whiff of apple skin. The palate offers tangy lemon and mature Golden Delicous apple alongside soft acidity.
Citrus and stone-fruit aromas struggle to hold up, while the palate on this blend of 75% Pinot Noir and 25% Chardonnay is solid but soft. Flavors of apple cider, peach juice and yeasty bread shift to…
Give credit to Ballentine for sticking by this variety even when it's such a hard sell. It's a good wine, crisp and minerally, with sweet Pinot Grigio-like citrus, vanilla and spice flavors.
Cherry, sweet berry and citrus peel aromas come in front of a full, slightly oaky palate with sweet plum and berry flavors. There's some length to the finish and more flavors of sweet, creamy but nic…
This lean, racy red offers red cherry, citrus zest and raisin notes. Firm acidity contributes to its bone-dry finish.
Apple and peach aromas are clean at first but struggle to stay vital. This is citrusy on the tongue, with acidity similar to orange juice. Mild flavors of orange and pink grapefruit finish light and…
Jammy on the nose, with a citrusy element, green notes and something muddy. For a big Malbec with a full price tag, it leaves me wondering: It's chunky and tastes of red berry, citrus, pineapple and…
This very sweet wine has the usual bubbly flavors of yeast and citrus fruits, but also an Amaretto, almond liqueur richness. It's one of the sweetest sparkling wines available in California.
A nice, fruity Sauvignon Blanc, a little sweet and simple, but satisfying nonetheless for its array of ripe pineapple, citrus, lime, green apple and spice flavors, brightened with crisp acidity.
Coming from the more northerly parts of Burgundy, this is cool Chardonnay, with steel and minerality. It is firmly textured, its apple and quince flavors coming with a more citrus element.
Packaged with a very fun, yellow wrap-around label, this fragrant Prosecco offers aromas of dried hay, stone fruit and citrus. It would make a great appetizer or afternoon wine and there's also a “Mi…