Viser 24 anmeldelser for "Mor".
Lots of forward, ripe blackberry and cherry fruit in this wine, with oak adding richer notes of smoky vanilla and caramel. With smooth tannins and a dry finish, it provides a lot more pleasure than y…
Selected from a portion of the family vineyard, this soft wine, named after the owner of the estate, is gently ripe but with the potential to bring out even more fruitiness. The aftertaste is crisp a…
Made as a pure variety, this rare example of Walla Walla Cinsault—is scented with lovely whiffs of berries, plums and moist earth. It falls somewhere in the same stylistic region as Sangiovese and Pi…
Just bottled when tasted, this is a wine that needs a few months to come together. Its ripe pear and apricot fruit and dense flavor will offer a full, rounded wine that goes more for a tropical Sauvi…
The 2010 Select is a step ahead of Torii Mor's single vineyard offerings, but holds to the common thread of hard, tart, tight wines with little flesh on their bones. Here the raspberry and strawberry…
This is a straightforward Merlot with herbal aromatics, oaky tannins and a layering of quiet raspberry and spice. Well priced for the quality and food-friendly nature of this wine.
Tempting in raspberry, vanilla and spice, Wood's Clone 30 Cabernet Sauvignon is fully formed, rich, and slightly oaky with a finish of tobacco pipe.
Named after the church which is next to the Brocard winery, this crisp fruity wine is lively with acidity, lemon and apple fruits and a light tangy texture. The wine becomes more ripe as it opens up…
The name of this bottling, which included 6% Petite Sirah, implies youth, but a bit more age might be helpful for this rustic grape. Juicy and smoky aromas of ground coffee, blueberry, fudge and grav…
Deliciously light and herbal, this smooth, creamy wine is bright, poised with black-currant fruits and ripe gooseberry flavors. Drink this wine young, for its great fruit.
Boysenberry, cracked rainbow peppercorns and dried rose petals show on the nose of this bottling, which plays to the lighter side of the grape. It's tart and brisk once sipped, with cranberry and pom…
Aromas of oak, coconut, vanilla, espresso and charred earth come together on this structured wine. The aromas carry over to the full-bodied palate along with prune, raisin and a confectionary note. B…
The producer has the largest nursery of old grape varieties in southwest France and from it has plucked the Manseng Noir to blend with Merlot. The result is a rich wine with ripe Merlot red fruits th…
An intriguing waxy character shows strongly on the nose of this bottling, with ripe lime and green-apple aromas as well. The flavors are light and delicate, with a touch of pomelo that grows with pat…
Jasmine, lychee and tea leaf notes perfume this light-footed, slightly off-dry Gewürztraminer. Fresh citrus and stone fruit flavors are crisp and easy going, finishing on a more herbaceous tone. Drin…
A touch of wood aging gives this wine richness, aided by the ripe fruit of the vintage. The wine is full with citrus, crisp apple and ripe pear. With its nervy texture and acidity, it needs to age a…
Here's a jammy, overtly ripe expression of Aglianico that ultimately proves to be an easier and more immediate expression of this naturally tannic grape variety. Aromas include candied fruit, blackbe…
Aromas of red licorice candy and raspberry are fruity, forward and clean. The palate is more than competent and balanced, with creamy strawberry and raspberry flavors. The finish is short but easy, a…
Great price for a big production (5,000 cases) Chardonnay of this quality. It's dry and crisp and elegantly structured, with savory citrus fruit, peach, mineral and vanilla flavors. Easily as good as…
This 100% Sangiovese has interesting aromatics, with a pine ester high note over the light strawberry-scented fruit. There is an earthy underpinning; overall a pleasant quaffer with a bit more heft t…
The aroma of charred oak dominates this Malbec, while oak tannins rule the palate. The underyling wine is soft and fruity and tannic in itself, with blackberry and currant flavors. Big and hefty, it'…
A good wine, not a great one, that shows why Petit Verdot on its own is hard to make into a complete wine, although from a marketing point of view, it has a certain tale to tell. Midnight dark in col…
Starts off tighter and less giving than the regular Mort's Block, only gradually displaying its greater potential longevity. Offers crushed stone and lime notes, medium body and a clean green apple a…
Argyle's reserve shows more barrel flavor than the regular Willamette Valley bottling, highlighting an interesting mix of Asian spice and coffee. But the tannins are oddly absent; there seems to be a…