Vinanmeldelser

Blended with 13% Syrah, this wine opens with notes of cassis, smoke, sweet herb, vanilla and tar. The black-fruit flavors are full bodied but still retain a sense of vibrancy and deftness. The finish…

A solid and nuanced sip of this varietal for a fair price, this bottling of older vines from Paso's eastern flanks shows plump elderberry and cedar on the elegant nose. A smoked-chocolate flavor hits…

Produced from 25-year-old vines, the wine was aged in oak for 24 months. It is a concentrated wine that is ripely spicy, full of black fruits and tannins that are still very present. It is a dense wi…

The wine is rich with a dusty tannic character. It has black-currant flavors that are packed with both fruitiness and balanced acidity. The organic grapes give a pure line of ripe fruits that are goi…

This ripe, dark Maipo Syrah opens with slightly generic aromas of blackberry and black cherry. Rich, resiny and creamy on the palate, this tastes oaky at first; next come roasted spicy blackberry fla…

Reserved on the nose at first, this wine eventually releases pressed black raspberry and elderberry fruit as well as a peppery teriyaki element. Similar fresh fruit shows on the palate, enhanced by a…

The second of the producer's estate Syrahs, this one planted in Altamont soils, this full-bodied beauty shows juicy acidity in support of blackberry, blueberry and black licorice. Compost and tea pro…

Fermented in amphorae, the wine is rich and dense as if it had been fermented in open fermenters. The wine is ripe and very concentrated, full of black plums and generous tannins. It still needs to a…

Aromas of finely ground black pepper, green herbs, orange peel and cherry are followed by tart, soft, sumptuous cranberry and savory flavors. The finish extends into the distance. It's all about feel…

Blackberry, black cherry, earth and rubbery scents create a blunt, dense bouquet. This is round and full in body, with solid tannins balanced by fleshy, fruity depth. Dark plum, cassis and raspberry…

Made with Sangiovese and 10% Canaiolo and Colorino, all organically farmed, this savory red opens with aromas of perfumed berry, blue flowers, new leather and a balsamic note. The juicy, delicious pa…

Hailing from the winery's In the Rocks Vineyard, this wine opens with aromas of nori, black olive and blackberry that evolve into herb and plum. The dark fruit flavors are sweet and concentrated, lig…

Aromas of woodland berry, forest floor, spice and a toasted note lead the nose of this blend of 95% Sangiovese and 5% Merlot. The elegantly structured palate offers dried black cherry, licorice, clov…

Slightly lighter than other takes on the grape, this wine shows hibiscus, black plum, grape soda and gravel on the nose. It's soft on the palate with red cherry, cranberry and dried strawberry fruit,…

This wine commands attention with its aromas of black pepper, dried flowers, asparagus, fresh herbs and mineral. The potpourri and blue fruit flavors are sweet and rich, carrying some warmth along wi…

Aromas of iris, plum, leather and a whiff of clove lead the nose. The firm, savory palate offers black cherry, red currant, licorice, black pepper and tobacco backed up by assertive, fine-grained tan…

This Sangiovese and Cabernet Sauvignon blend offers aromas that recall ripe black-skinned fruit, cedar, scorched earth, vanilla and ground pepper. The ripe, round palate delivers juicy black cherry,…

This blend of Cabernet Sauvignon, Syrah and Merlot starts out with aromas of dark coffee, toast, blackberry, fresh herbs and barrel spices (53% new French). It pulls no punches with rich blackberry a…

Already six years old, this is in full bloom, offering aromas of jammy red and black fruit sprinkled with cocoa and iron. Flavors show purity and richness, with barrel influences dialed back.

An attractive array of cedar, cinnamon, red cherry and black currant aromas and flavors fill this medium-bodied wine to the rim. The acidity, tannins and flavors are all well proportioned and balance…

This inky purple dessert wine delivers high-toned fruit flavors of blueberry, blackberry jam, cinnamon, mocha and vanilla. Chewy tannins offer support and close on a nutmeg note.

This estate-grown Pinot Noir artfully blends seven different clones, capturing the nuances of each, and melding them into a fascinating wine. Dig in—you'll find plenty of black cherry and cassis frui…

Earthy aromas of leafy underbrush, leather, ripe blackberry, savory herb and baking spice lead the nose on this warm, full-bodied red. The lush, juicy palate offers ripe black plum, fig, black pepper…

Ripe, deep aromas of cassis and marzipan evolve to show minerality. A big, chunky palate features flavors of baked blackberry, cassis and chocolate, while a mild, somewhat languorous finish is chewy…