Vinanmeldelser

Tre Saggi, or three wise men, is a terrific wine at a realistic price. This luscious vintage shows bright fruit nuances of black cherry and currant backed by soft, oak-inspired aromas of spice, leath…

Just released after nearly eight years, this wine still tastes lively and timely. It's marked by complex waves of blackberries, mocha, currants, cola and spices, although the fruit is beginning to mo…

The Shea is a bit of an anomaly at 13.7% in a vintage where the other Ken Wright Pinots float around the 12–12.5% mark. Not surprisingly, the fruit is thicker and the midpalate more full and broad, w…

Made by David Ramey, this blend of 80% Zinfandel, 11% Alicante and 9% Petite Sirah impresses in its fruit-forward approachability and all-around likability. Earthy, it teases in dark cherry, vanilla…

Sanguine in cranberry while offering a velvety smooth, rounded approachability, this well-made, robust wine will appeal to a wide range of palates, expressing a big, leathery backbone of tannin and t…

Clean and crisp lines of sea salt and lemon zest meet with caramelized white peach and pear on the nose of this bottling from the Foley family. The palate's chalky texture delivers richer flavors of…

Deep aromas of kirsch, ginger snaps and leather show on the nose of this ripe and hearty bottling from a vineyard named for the geographic feature that allows ocean air to cool down this region. Drie…

An aromatic touch of freshly cut grass and nettle hovers above the telltale aromas of Muscat grapes, blossom and citrus. The palate comes in with exquisite lightness, freshness and transparency, carr…

This blend of Roditis and Viognier starts with aromas of fresh lemon blossom, sea salt and jasmine, leading into a nimble and delicate array of citrus and spice on the palate. Clean and focused but w…

Topped with 18% Malbec, aromas of wood spice, vanilla, pencil lead and dark cherry lead to juicy full-bodied dark-fruit flavors that show a lovely sense of balance, despite the wood being forward. It…

Temecula vintner Phil Baily is one of this warmer region's strongest proponents for upholding complexity over ripeness. This bottling offers red currant, cedar, leather and minty chocolate on the nos…

This blends 84% Merlot, 11% Malbec and 5% Petit Verdot, the three varieties combining to full-bodied effect. Earthy in mushroom and cedar, its texture is leathery, with the palate dotted in tobacco a…

What sets this wine apart are the cooling aromas of chopped mint and white licorice. It delivers tangy layers of black olive, resin, tar, tobacco leaf and sweet cinnamon stick.

Crisp and vibrant, this is also rich and flashy. It has the essence of ripe, wild raspberries that are spiced and smoked up in oak, leaving you dazzled by its allure.

The oak is very present, so give this a few more years of cellar aging for it to integrate. Chocolate, Christmas spices, leather, toasted almonds and coffee grounds make a grand first impression. As…

This is the finest of the winery's three new rosés, and kudos to them for specializing in blush. The vineyard is in the Green Valley, and the wine shows long hangtime raspberry and cherry fruit, brig…

The winery's 13th release of its flagship Tempranillo has notes of red fruit, savory spices and chocolaty oak accents (95% French, 20% new). The fruit flavors are soft with a velvety texture, surroun…

Spiced cranberry fruit highlights this tightly-wound young Pinot Noir. Some hard raspberry candy flavors continue through the mid-palate, with chewy acidity leading into a tight, tangy finish.

A big, ripe and spicy wine that is full of red fruit notes and gentle tannins. It is open and accessible, its fruit juiciness already a pleasure to taste. There is fresh acidity on the finish. Drink…

This cuvée is billed as the “little sister” to the winery's Evenstad Reserve, and the flavors fit the title. There is a pleasing roundness and an immediate accessibility, with flavors of red fruit an…

This Cabernet blend is one of Baja's best reds. Cured meat, dry spice and brandied berry aromas lead to an elegant (by Baja standards) palate with herbal hints, plenty of spice, solid cherry and berr…

A rich, opulent Cabernet, made in the modern style. It's firm in tannins and dense with blackberry, currant, olive, dark chocolate and new oak flavors, but is really too young to drink now. Give it a…

Pietramora Riserva is a dark and masculine wine with aromas of blackberry, black cherry and plum backed by soft renderings of spice, rum cake and leather. The wine shows nice density that is filling…

Rich and robust with smooth tannins, this Lake County Cabernet tastes deliciously austere, with leather, cedar and earth layered over crisp mountain berry fruit. More like the Xurus 2007 than the 200…