Viser 24 anmeldelser for "KB".
It's no disrespect to say this is a great family restaurant-style Merlot. Tens of millions of Americans dig into beef at the neighborhood joint, and they want a good red to drink alongside it. At thi…
From an estate that claims to date back to Roman times and has been revived by the current owners, this attractive wine features dusty tannins and ripe, juicy blackberry-flavored Merlot. A touch of p…
A fifty-fifty blend of Nero d'Avola and Merlot, this polished wine opens with scents of ripe plum, blackcurrant and exotic spice. The round, creamy palate offers juicy blackberry, wild cherry, white…
Lightly herbal, stalky aromas of berry fruits and eucalyptus are classic Chilean characteristics. This Cabernet Sauvignon-led blend feels a bit short on foundation. Chunky, inky flavors of blackberry…
Huge in structure and monolithic in flavor, this young, rough-cut wine will need until at least 2020 to show its best stuff. This variety is known for aging well, so it's not much of a gamble. The co…
This is a concentrated wine, full of blackberry fruits with acidity and spice. The wood-aging character is balancing out well, giving structure without dominating the fruit. Drink from 2020. Grapes a…
This estate-grown wine mixes earthy strawberry and raspberries against a tannic backbone that lends plenty of strength. Let it unwind a while in the glass.
This dark garnet-colored blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot has aromas of blackberry, raspberry and rose petal. Flavors of black cherry and anise with touches of green pe…
Vibrant black-fruit aromas come across young and vital, with a lot of oak topping. The palate is chunky, with pulpy weight and plenty of body. Blackberry and black currant are the lead flavors, and t…
Browned butter, cinnamon-like spices and blackberry pie frame this Syrah from an estate vineyard owned of Zaca Mesa, the first winery to plant the grape in Santa Barbara County. There is more brown s…
Here, Pinot Noir master Richard Longoria offers a more affordable taste of his Fe Ciega estate vineyard (whose other expressions cost upwards of $45 each). Aromas range from cranberry and tart blackb…
Of all the Angosto 2011s, El Jefe del Tribu is the most smoky and roasted of the group. Savory aromas of beef jerky and baked blackberry filter onto a ripe, slightly flat palate. Flavors of baked bla…
This blend of 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot and 10% Sangiovese opens with aromas recalling blackberry, cedar and Mediterranean herb. The savory, medium-bodied palate delivers…
A blend of 80% Sangiovese, 10% Cabernet Sauvignon and 10% Canaiolo, this opens with delicate blackberry and violet aromas. The palate delivers wild cherry, cedar and star anise flavors, braced by fir…
Blackberry aromas blend with open-grained oak to create a slightly charred bouquet. A bit acidic and edgy in feel, with a mix of herb, plum and berry flavors. Tight, juicy and a touch short on the fi…
This 60-40 blend combines Shiraz's blackberry fruit with Cab's slightly herbal notes to make a pretty marriage. It shows enough firmness to stand up to rich, fatty meats now, or to sustain it through…
Dusty dark cherry and blackberry fruit dominate the nose, with secondary aromas of game, peppery spice and tobacco. The dark fruit character continues on the palate, transitioning into the finish, wh…
Nice and peppery, with deep, impressive blackberry and plum, bacon and sandalwood flavors. It's a full-bodied wine with lots of power and elegance. Drink now.
This value-priced blend of Carignan, Syrah and Grenache offers heady upfront aromas of muddled blackberry and boysenberry that are infused with notes of raspberry sauce and mocha. Black fruit flavors…
Cooked-down blackberries take on pink peppercorn and new leather aromas in this Malbec hailing from the high-altitude vineyards of Colorado. The dark berry tones of the palate carry shards of graphit…
Bold and ripe in taste, this full-bodied wine packs in plump blackberry and boysenberry flavors, a rich texture from firm tannins and lip-smacking acidity that keeps it lively. Slow-cooked ribs, anyo…
Vibrant and spicy, this savory red delivers aromas and flavors of ripe blackberry, black cherry, ground pepper and chopped Mediterranean herb. Firm, fine-grained tannins support the juicy flavors. An…
Vivid aromas of cherry and blackberry set the stage for flavors of black cherry and black raspberry with a hint of citrus zest in this garnet-colored wine. Full-on fruit flavors remain on the palate…
Aromas suggest underbrush, oak, coconut, prune and dill. The concentrated palate offers steeped plum, dried blackberry, tobacco, cracked blackberry and licorice alongside firm, velvety tannins. It cl…