Vinanmeldelser

Upon opening, this intense, fragrant wine seems European in style, with Italian-like nuances of leather, fungus and tobacco. The enticing whiffs give way to a full-flavored palate that offers notes o…

A decadent thread of mocha weaves through the red cherry and raspberry backbone of this wine. Earth, tobacco and black-currant leaf add depth of flavor to the palate, followed by a long, evolving fin…

This could be labeled as Cabernet Franc, since it comprises 80% of the blend. The youthful lightness of the estate-grown grapes seems to lift the naturally tannic nature of the variety. It's clean an…

Pleasant richness and depth of fruit flavor accompany the deep color and nicely chewy tannins in this full-bodied Cabernet. It tastes dry and well balanced between acidity, tannins and fruitiness, an…

This blend of 70% Sangiovese, 15% Sagrantino, 8% Merlot and 7% Cabernet Sauvignon offers aromas of underbrush, espresso, mocha and blackberry. On the palate, coffee and vanilla notes back up ripe plu…

Aromas of coffee, chocolate and fresh herbs are followed by grainy dark fruit flavors. The tannins need some time to stretch their legs.

Merlot and Cabernet Sauvignon make up the majority of this wine. Light aromas of herb, coffee bean and barrel spice lead to cranberry and cherry flavors that bring a lot of enjoyment.

A classic blend of local Alentejo grapes along with Cabernet Sauvignon has produced a smoothly structured wine. With its juicy black fruit acidity and layer of dry tannins under the fruit, it is both…

Easily recognizable thanks to its elaborate bottle encrusted with Swarovski crystals, Diadema is a blend of Sangiovese, Cabernet, Merlot and Syrah. It shows dense black cherry, black currant and unde…

Just beginning to mature, this generous wine has fine red berry fruits, a smoky character, touches of wood aging and further potential. It shows acidity with a juicy red cherry aftertaste. Drink now…

Aromas of baking spice, orange peel and green herb are followed by well-balanced fruit and savory flavors. There's no mistaking the variety or the region that it comes from. It's a distinctive wine b…

It's easy to taste the fresh grape flavors in this medium-bodied, structured and appetizing wine. Good acidity and moderate tannins lift up black grape, blackberry and strawberry flavors to create ve…

Smoky, fruity and spicy in equal measure, this wine is 57% Cabernet Sauvignon-based, with 15% Merlot, 14% Cabernet Franc and 14% Malbec. With balanced acidity and an integrated use of oak, it offers…

Aromas of red currant, cedar, bell pepper, coffee and cut grass lead the nose on this structured red. The palate delivers dried black cherry, cassis, cocoa, licorice and black pepper alongside grippy…

Situated close to the city of Bordeaux, this estate has produced a Cabernet-dominated wine that has some firm tannins and a dry core. The black-currant fruit shows well, with fresh acidity giving a j…

With an equal blend of Merlot and Cabernet Sauvignon, this firm wine has a juicy background, nurtured by consultant Hubert de Boüard (of Château Angelus). Chocolate and spice notes mix with the dry w…

This wine is perfumed with a high proportion of Cabernet Franc, giving structure and tannins as well as blackberry fruits. Like all the wines of the vintage, it is fruity although it balances that ch…

A screaming deal, this wine shows a nice blend of pencil lead, strawberries, peppercorn, oregano and chaparral scrub on the nose. The palate offers plenty of mocha and herbs including oregano and thy…

Made from 50-50 Cabernet Sauvignon and Syrah, this blend is firm in tannins and stuffed with lovely flavors of blackberry, cherry, currant, grilled meat, pepper, exotic spice and cedar. Brisk acidity…

This unusual, but successful, combination of Tempranillo, Garnacha and Cabernet Sauvignon is a great example of modern Paso blending. Each grape variety fills in the deficiencies of the others, resul…

With no oak influence, this Cabernet Franc is chock full of pristine raspberry and cherry notes. It's quite concentrated on the palate with deep, ripe red-fruit flavor, but marked by tart cranberry a…

Gritty aromas of asphalt and black olive complement saucy berry notes. This feels full, rubbery and tannic, while the flavors are soupy and baked, with herbal elements folded in. On a long finish, he…

Though labeled simply Washington state, this Bordeaux-style blend is sourced entirely from Kiona's Red Mountain vineyards. The wine includes 20% Cabernet Franc and 5% Petit Verdot, yielding a deep, d…

Black-fruit aromas are accented by notes of licorice, green herbs and grass. This is full and chunky, but a bit hollow in mouthfeel. Pronounced tartaric acidity results in surface-level pop along wit…