Azamor 2013 Red (Alentejano)
89 poengFor its alcohol, this is a surprisingly light and fruity wine. It does have tannins although they are subservient to the red berry fruitiness and freshness of the wine. It's balanced and aromatic, an…
Viser 24 anmeldelser for "2013".
For its alcohol, this is a surprisingly light and fruity wine. It does have tannins although they are subservient to the red berry fruitiness and freshness of the wine. It's balanced and aromatic, an…
Vivid aromas of cherry and blackberry set the stage for flavors of black cherry and black raspberry with a hint of citrus zest in this garnet-colored wine. Full-on fruit flavors remain on the palate…
Aromas and flavors of fresh, crisp, green apples and golden cherries seem to light up this medium-bodied and well-balanced wine. It has firm acidity, a refreshing texture, and just enough heft in the…
The nose just hints at white pepper and berries, while the palate confirms they are indeed there, but there is such slenderness, such fresh acidity amidst the ripe fruit that this wine comes across a…
Intriguing aromas of lime leaf, green apple, mint and apricot rise up. The stone fruit flavors drink close to dry and are lighter in style but with a pleasing sense of balance.
This is made in a rich style, so the aroma is handsomely oaky, like buttered toast, the flavors are as rich as pear syrup and vanilla bean, the texture and body are full and the finish lingers. Fans…
Underbrush, moist earth, blue flower and spiced plum aromas take shape in the glass. The palate offers juicy morello cherry, cooking spice, grilled sage and a hint of espresso alongside firm, fine-gr…
WillaKenzie's most affordable estate-grown Pinot, this opens with a truly lovely bouquet of rose petals, raspberries and dusty chocolate. Soft and smooth upon entry, it's a light, detailed and sophis…
This plump-textured blend of Roussanne, Marsanne and Viognier features aromas and flavors of apricot, melon, mango and ginger. Drink it over the next nine months for its appealing, forward fruit natu…
Coming from the former owner of Domaine Alfred (now Chamisal Vineyards) this lip-smacking wine starts with a yeasty, Granny Smith apple nose. The flavors are tightly acidic yet plush at the same time…
While the nose on this off-dry Riesling is lean and mineral, the palate is lusciously ripe, brimming with peach and mango flavors. A streak of high-pitched acidity shakes up the midpalate and lingers…
The nose on this secret blend is clean and tight, not showy at all, with just a touch of papaya and honey. It expands greatly on the palate with banana and melon, but wipes up quick with a fresh burs…
This wine doesn't give up its refreshing acidity as it adds plenty of buttery, toasty oak tones to spice up the vivid crisp apple and pineapple flavors at its core. It makes for a lively, dry and app…
Fruity, fresh and frothy, this savory red opens with a lovely fragrance of violet, iris and woodland berry. The tangy, refreshing palate doles out raspberry, strawberry, baking spice and a hint of ne…
This opens with a touch of reduced oak, never letting go of its sizable full-bodied cradling of wood and tannin. In the glass it begins to unfold and reveal juicy, rich red currant, cassis and berry…
Aromas of roasted and green coffee beans lead to plush fruit and barrel flavors. It shows a fine sense of balance.
Aromas of coffee, chocolate and fresh herbs are followed by grainy dark fruit flavors. The tannins need some time to stretch their legs.
A smoky aroma of plum-sauce-coated beef roast wafts on the nose of this lush bottling, which also offers white pepper and lilac. Plump berries and a fine-grained tannic structure consume the palate,…
With an addition of 3% Petit Verdot, this wine sources from Andy Beckstoffer's Missouri Hopper Vineyard in Oakville and Benessere in St. Helena. It impresses in brown sugar and berry pie, the underly…
Cofermented with a splash of Viognier, this was aged in one-third new French oak. It's got a dose of the Syrah funk, with spice, a streak of wintergreen, and musky cherry fruit. It's interesting and…
This initially shows funky aromas of stalky underbrush, wet soil and a whiff of damp fur that slowly blow off to reveal toast, leather and dried blackberry jam. The dense full-bodied palate evokes pr…
Made entirely with Nero d'Avola, this offers aromas of violet, leather and baking spice. The round palate displays mature blackberry, dried cherry and licorice alongside smooth tannins. Drink through…
Aromas of mature berry, fig, pressed rose and crushed herb lead the way. The no-frills palate offers juicy red cherry, dark culinary spice and tobacco alongside close-grained tannins and fresh acidit…
Aromas of baked earth, black plum and cocoa lift out of the glass. Round and juicy, the palate delivers mature blackberry, licorice and tobacco alongside velvety tannins. Enjoy through 2020.