Heron 2009 Pinot Noir (Sonoma County)
84 poengSmells and tastes thin and stemmy, with watered down cherry and cola flavors. On the plus side, it's dry and silky.
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Smells and tastes thin and stemmy, with watered down cherry and cola flavors. On the plus side, it's dry and silky.
Starts out with mildly herbal, salad-dressing aromas, but the palate is fairly full and creamy, with soft tomato, spice and generic berry flavors. Fresh due to adequate acidity, but tastes a little h…
A basic, light, veggie-flavored wine, this smells like celery and onion and tastes like zucchini.
Grassy floral aromas are aromatic but unrefined. This sparkling Chardonnay tastes of lime and wild flowers, with bitterness to the back end of the flavor profile. A sulfuric note of scrambled egg ris…
Finely balanced, simple Sauternes with light apricot and honey flavors. With just a touch of botrytis dryness, the aftertaste is more sweet.
A little awkward. The wine shows a nice silkiness and crisp acidity. But the flavors have a cooked taste, with stewed blackberries and cola, in addition to caramelly oak.
Perhaps made in a light-bodied style, this wine comes off as herbal and a touch green, with a dullness on the palate. Aged in 30% new French oak, it takes on a taste of coffee bean that intrigues.
This is a wine that has tannins as well as crisp red-currant fruit. It is lightly textured with a bright shot of acidity. The aftertaste is fresh and lively.
Yeasty, candied aromas rest in front of a foamy palate that lacks polish. This tastes like 7-Up and fresh grass, with sweet, yeasty, green-herb flavors that dissipate quickly on the finish.
Simple cherry aromas with notes of cinnamon and chlorinated pool open this light-colored but blocky Pinot Noir. It tastes salty and sweet, with generic plum and red-fruit flavors. Very little flavor…
Characteristic spiciness and grape flavors show well in this dry wine. There is an apple leanness about the texture, but the acidity gives it freshness, and a crisp aftertaste.
Baked, earthy berry and herbal aromas turn murky and suggest animal as this breathes. A wiry, pulling palate with clipped acidity and hard tannins tastes of tart plum, tomato, herbs and grass. While…
This pitch-black Malbec smells like prune juice. That overripe character also shows on the overweight palate that deals saturated flavors of fig, raisin and prune. The finish doesn't display a lot of…
This light and fruity wine, produced by a Burgundy negotiant, is full of bitter cherry crispness. It is ready to drink, offering acidity and a tight, bright aftertaste.
Dark in color, with smoky aromas of clove and toasted blackberry, this Malbec is saturated on the palate, with a grapy texture. Flavors of charred oak, burnt toast and blackberry finish peppery and s…
This barrel-fermented rosé lives with the devil on one shoulder and an angel on the other. It's woody and smells and tastes like sawdust. Amid all the barrel influence, there's a round, smooth mouthf…
Grown on the shelf above the Tagus (Tejo) River, the wine is soft and ripe. It does have tannins that are well integrated into the spicy red fruits and dry core. The wine is rich, and the alcohol is…
Extremely sweet and extremely sugary, this wine smells like honeydew melon, and tastes as rich as the simple syrup used in cocktails.
A hard wine to like, although it's clean and without technical flaws. Tastes very oaky now, with hard grapeskin and oak tannins giving an astringency to the superripe blackberry and cherry jelly flav…
This started out as a perfectly nice Chardonnay. It was dry, crisp and balanced, with a minerality under the pineapple and peach flavors. Then the winemaker decided to plaster it with oak, and it tas…
Tastes too over-oaked for what you get. There are modest cherry-berry flavors, but the wine is dominated by smoky char, caramel and butterscotch. Ready now.
This Bordeaux white is heavily oaked, and it's therefore overloaded with coconut aromas, creamy custard and pear flavors, and a taste of banana on the finish. At every point along the way the wood to…
Paola Gloder's estate can do better than this, especially in a vintage like 1997. The wine is already showing signs of aging and it has a lightweight character. The fruit is pleasant enough, with sof…
Starts off tight, only stubbornly giving up hints of kerosene and unripe peaches—the rock-hard kind you see on sale for a price that's too good to be true. Light in body, with almost a hint of prickl…