Viser 24 anmeldelser for "The".
Made entirely from organic Sangiovese grapes, this opens with floral iris and red cherry notes. The palate is straightforward and lively, marked by raspberry and thyme flavors and solid tannins. Enjo…
Made of 80% Sangiovese and 20% Canaiolo, this recalls cassis and cooking spice on the nose. The palate delivers ripe red plum laced with vanilla, softly framed by tannins. Drink now–2019.
Made entirely from Syrah, this has a restrained nose that reveals baking spice and licorice aromas as it opens. The palate is more assertive, offering clove, ground black pepper and powdered sage not…
The nose of this wine is deep in blackberry and black cherry aromas that mingle effortlessly with cedar. A cedar flavor also comes through on the palate, blending with pomegranate and red plum. Struc…
A blend of 90% Sangiovese and 10% Canaiolo, this opens with delicate ripe black plum and Mediterranean herb aromas. It's firm and straightforward on the palate, delivering black cherry and black tea…
Truffle, blue flower and eucalyptus aromas take center stage in this straightforward red. The racy palate offers tart sour cherry, orange zest and licorice notes, framed by firm tannins and zesty aci…
Pink grapefruit, Meyer lemon and watermelon candy notes show on the nose of this rosé. There's a burst of vibrant energy to each sip, with lemon, raspberry and cherry syrup flavors. It's lively and f…
There's no denying the intensity of this 60-40 blend, but could we dial up the ripeness just a little bit? This is tart almost to the point of sourness, with lemony flavors that last a good long time…
A yellowish tint and woody aromas include a note of baked apple. A somewhat full-bodied palate is endowed with a resiny texture, while this tastes of woody dried apple and papaya. Round and persisten…
Rubbery earthy aromas include black-fruit scents and a touch of prune. This Mencía feels raw, drawing and pinched. Overt oak notes share the flavor profile with tart plum and currant, while the finis…
Villa Pillo is an expert at producing value wines and this Cabernet Franc-Merlot is no exception. The wine boasts measured renderings of blueberry, coffee, almond and chocolate.
Inky dark, with deep berry, sandalwood and sawmill aromas. Color and potency are not lacking in this modern-styled Tempranillo, which hits like a hammer. Feelwise, this is a tough, angular wine that…
Superripe, such that it's medicinal and pruny. The nose reeks of reduced blueberry and cassis, while the palate is soft, low in acidity and full of ripe, dark raisin, prune and spice cake flavors. If…
This is a lithe, sinewy wine, powerful yet lean, with coiled intensity to its crisp citrus and mineral flavors. It finishes long and tart, with the bracing acids suggestive of a long evolution. Hold…
Exciting, fresh and full of spicy, toasted undertones, this wine immediately calls for a food pairing of a richer seafood (think oysters, crab) or poultry. The flavors are balanced and buoyed by cris…
The winery's Saralee's bottling has been variable over the years. The '06 is tasty and eminently drinkable if you want a nice, dry, crisp Pinot. It's pale in color, silky in the mouth, and direct in…
Here's a nice, smooth-drinking red wine that's rich enough to serve with your best fare. The balance is nice, with crisp acids and tannins framing cherry, red currant and mocha flavors. Try this medi…
Sangiovese with 25% Merlot for added softness and dimension, this wine boasts pretty notes of cherry, blue flowers, toasted almonds and exotic spice. It has nice elegance overall but is a bit compact…
Draws you in with its brilliant ruby color and assertive bouquet of dark plum, black cherry and berry nuanced with menthol and dirt. A full, round mouthfeel and soft, fleeting tannins showcase the wi…
When this hilly vineyard Cab first came out, it was very good, but quality has slipped over the years. The '04 is perfectly decent in oak-infused blackberry and currant flavors and rich tannins, and…
On the dry side, this medium-bodied kabinett clocks in at 11% alcohol but seems balanced anyway, with peach and pear aromas and flavors given complexity through notes of smoke, clover blossom and min…
An obscure Catalonian wine made from indigenous grapes, this pricey oddball starts with bubblegum and candy aromas mixed with smoke and meat. The color is dark and the wine is a bit rough. But in a c…
Fans of Barbera will find the hard acids and thick tannins they love in this rustic Italian variety. The flavors are all dry: dried blackberries and cherries, dried leather, cured tobacco leaf, beef…
Le Sughere is a well-composed wine, except for a hint of Band-Aid that blows off relatively quickly to enhance natural aromas of red fruit, root beer and toast. It offers sweet herb flavors and fresh…