Viser 24 anmeldelser for "2012".
Not just old vines, but ancient vines, this is a juicy, concentrated and ripe wine. It is sufficiently rich and textured to need some aging to bring out the full fruits even more. Drink from 2014.
Elysium is crafted from Black Muscat grapes grown in the Central Valley near Madera and it tastes of raspberry jam and citrus peel, thick in texture but holding on to enough acidity to balance itself…
Cold-fermented in stainless steel after being harvested at 31.4 degrees Brix, this Late-Harvest Riesling is ripe in apple and honey, with a sustained level of rich earth notes from the 134 g/L residu…
Gournier's rosé is a full-bodied, richly textured wine, filled with cherry-berry fruit and accented by hints of crushed stone on both the aromatic nose and lengthy finish. Drink up.
The grape is Scheurebe, grown in Germany and Austria, a variety that lends itself to dessert wines. The wine is lush, with honey, apricot, tangerine and vanilla flavors. It's a little soft for such s…
This refreshing white from Sardinia has a dried floral fragrance with a whiff of Mediterranean herbs. The palate offers creamy white peach and mineral flavors that finish crisp and clean.
About 5% Viognier is blended into this spicy, round and fruity Pinot Gris. Complex and lively flavors suggest lemon and orange peel, melon, pear, and a hint of vanilla.
Made from the Coda di Volpe grape, this polished white from southern Italy opens with aromas of peach, citrus and yellow flowers with a whiff of flint. The palate blossoms with time in the glass, sho…
This dessert wine from southern Italy offers a fragrance of apricot, walnut and smoke. The palate delivers ripe but restrained apricot and honey with hints of walnut while the fresh acidity leaves th…
A good value in rosé, this Tavel is medium bodied yet remains bright and juicy in style. Raspberry and cherry fruit sets the mouth watering, then lingers harmoniously on the finish. Should drink well…
This wine is big, very full bodied and very lush in texture. Super-ripe in flavor, it rides at the place where plum notes segue to prune, and black cherry to cherry syrup, which is a very tasty place…
Wood-aged and ripe, this is a solid, tannic wine. With mint over black fruits and firm new wood flavors, it will need to age. It is powerful on the palate from all the wood tannins and dense structur…
This 100% varietal wine conveys notes of mortared green herbs, plum, cherry, medicine cabinet and vanilla. It's medium bodied with a supple, enticing feel. Baking spice, cherry and coffee flavors lin…
Aromas of ripe blackberry, brown spice and fragrant blue flower waft from the glass. A blend of 50% Negroamaro, 25% Primitivo and 25% Malvasia Nera, the savory, approachable palate delivers black che…
Prominent mushroom and forest floor notes take center stage on the nose of this wine, with supporting notes of ripe muddled berries, cherry and licorice. Tightly wound tannins and flavors of small re…
Aged in large oak barrels, this opens with aromas suggesting toast, espresso and baking spice. The firm, concentrated palate offers tart cherry, licorice and ground clove alongside a backbone of brac…
Rugged, rustic, stalky aromas are a bit challenging. In the mouth, this is stout and tough, with hard tannins. Toasty blackberry flavors are mildly stalky and earthy, with peppery bitterness, while a…
The estate belongs to the Borie family, one of the grand names of Bordeaux, with the wine making done by the team of Château Ducru-Beaucaillou in Saint-Julien. The result is an aromatic, balanced win…
Aromas of ripe berry, toast and a whiff of scorched earth emerge in the glass. The palate is more expressive, offering cherry marinated in spirits, roasted herb and licorice alongside firm refined ta…
This wine is big, very full bodied and very lush in texture. Super-ripe in flavor, it rides at the place where plum notes segue to prune, and black cherry to cherry syrup, which is a very tasty place…
This 100% varietal wine conveys notes of mortared green herbs, plum, cherry, medicine cabinet and vanilla. It's medium bodied with a supple, enticing feel. Baking spice, cherry and coffee flavors lin…
Aromas of ripe blackberry, brown spice and fragrant blue flower waft from the glass. A blend of 50% Negroamaro, 25% Primitivo and 25% Malvasia Nera, the savory, approachable palate delivers black che…
Jammy, earthy and baked on the nose, this ripe Merlot is dishing plenty of black plum and blackberry characteristics from front to back. The palate is concentrated and borderline syrupy in feel, whil…
Nicely perfumed on the nose, this Merlot has 10% Cabernet Sauvignon and 10% Syrah blended in, giving it a well-rounded composition and bright black cherry around firm, still prominent tannins. It cou…