Vinanmeldelser

This lovely wine has classic green-apple and lime aromas that are fully developed, with a nice backdrop of yeast and dough. In the mouth, it’s very rich. At eight years, the acids and tannins have mo…

Oh yeah! This is the real deal; with a toasty, elegant, wonderfully yeasty complexity. This gives you everything you hope for in a top-drawer Champagne: creaminess, texture, layers of toast, nuts and…

This one is all about the seductive and sexy side of Pinot. The ample bouquet is pure elegance, with an atypically rich cherry and chocolate character. The luscious mouthfeel supports the plummy flav…

Multi-dimensional and inviting, the nose offers a melange of cherry, spice, earth and gamy notes. A very supple mouthfeel follows with wonderfully firm, but not biting, acidity. Dark cherry and oak f…

Tenuta Rapitalà steals the scene with this stunning warm-climate Chardonnay. The wine shows huge intensity and persistency, with lingering tones of apricot, vanilla, exotic fruit, pineapple and a tou…

This vintage of Deliella represents an enormous jump forward in quality and intensity. Nero d'Avola vines grow in chalky soils, create extremely elegant aromas of dark fruit, chocolate, cured meat, t…

This powerful expression of Riesling blends floral aromas with scents of lime, pineapple and crushed stone, then finishes with great length and intensity. The strident citrus and mineral notes seem t…

Bright and fruity with touches of wood, this is a complex wine with good acidity, a crisp texture and a strong mineral strain. It is rich and will age well. Drink from 2017.

Red cherry, kola nut, root beer, brown spice and a touch of smoke pull the nose deeply into this bottling by Blair Fox and Eli Parker. Baked red and black plum, a touch of mulberry and bloody, earthy…

Aromas of underbrush, menthol, dark fruit, violet and a note of exotic spice take shape in the glass. The chewy palate delivers ripe cherry, pomegranate, white pepper, herb and a truffle note while f…

This wine needs air in order to get at its dark-fruit aromas. In the mouth, this blend of Malbec, Petit Verdot and Cab Franc is ripe but smacks down hard with tannins. Flavors of blackberry, cassis a…

Cherry, berry and sinewy leather make for a memorable experience of fruit and savory accents in this farm-designate that impresses from start to finish. Offering length and breadth, it's balanced des…

While not a generally declared year, 2012 has produced some excellent single-quinta wines. This full, ripe wine was fermented in open stone tanks and then kept in old wood for 12 months. It is richly…

While the nose of this sprightly off-dry Riesling is floral and fresh, the palate is almost dense with ripe rich flavors of tropical mango, melon and orange. It's a lush deeply penetrating wine, yet…

There are dark tannins here, although they are embedded in the ripe black fruits. This wine is solid and firm, the acidity giving the essential freshness. The fruitiness and the plush texture are tak…

Soft, juicy acidity and texture buoy this wine in wonderful ways, providing a lithe foundation to punches of sassafras and truffled earth. Sourced from the famous vineyard on Westside Road in the nor…

The producer's original source of Chardonnay, Sangiacomo grapes have figured into this wine since 1987, this vintage of which is astounding in tropical, fleshy layers of elegance, flecks of freshly c…

Though not designated, the grapes for this white come from the Dutton Sullivan Vineyard, outside of Graton, planted to a heritage selection of Wente. Wet stone and salty apple make for an inviting be…

The most recent of Palliser's Great Dog releases, the 2014 Ted is a full-bodied, muscular wine. Cola, cinnamon and thyme notes mark the nose, while the flavors feature dark cherries and plums, drawin…

This dazzling, dry and restrained wine was matured in new French oak but with such a light touch that it feels more lean than fat in texture. It has enough fruitiness—crisp apple and lemon flavors—an…

The aromas draw you into the glass, with complex notes of smoked meat, plum, herb, flowers, orange peel and cinnamon. The mouthfeel is swoon-worthy, showing a compelling sense of intensity and balanc…

The nose on this ripe Tinta de Toro is dense, bold and brimming with black-fruit aromas. Following the nose, this tastes of blackberry, cassis and various spices, while finishing black-fruit flavors…

Onesta is Jillian Johnson's debut of her own wines; she previously made Cinsault-based reds and rosés for the Phoenix Ranch brand. She is not new, however, to the indelible Bechthold Vineyard and its…

The cool vintage resulted in an unusually lean and streamlined, but by no means uninteresting, wine. It's subtly fruity with hints of citrus zest and grapefruit. The main note, however, is gooseberry…