Snart kan du dele dine egne vinanmeldelser her, og hjelpe andre med å finne gode valg.
Viser 24 anmeldelser for "Port".
Denne imponerende teksturerte, fokuserte og fyldige vinen tilbyr godt definerte smaker og aromaer av honning, karamell og sprø Golden Delicious-eple. Sømløs og godt balansert, imponerer den fra start…
Friske aromaer av sitron og appelsinblomst gir en innbydende start på denne imponerende aromatiske vinen. Overraskende lett på ganen, til tross for konsentrasjon og kraft, er dette en fokusert og sub…
En gjennomtrengende mineralsk tone skjærer gjennom lag av honningaktig fersken og cantaloupe i denne intenst konsentrerte, komplekse Spätlese. Den er munnvannende og saftig søt, men balansert av en f…
En blanding basert på Alicante Bouschet, denne modne og rike vinen har en passende mørk farge. Den er en fast vin, full av saftige svarte plommefrukter og tette tanniner. Med vekt og betydelig rikhet…
Den 170 mål store Rocim-eiendommen har produsert en seriøs, tett og kraftfull vin. Den er rik, drevet av smak av bjørnebær, mørk plomme og blomme. Syren som finnes er tilstrekkelig til å kontrastere…
En seriøs og tett vin, denne er rik og full av mørk saftig frukt. Den har selvfølgelig god struktur, med sine rike tanniner og trelagringssmaker helt i front. Syren er parfymert og understreker den m…
This wine has a distinct personality beyond the normal jammy-fruit flavors of the varietal. A fragrance like sunbaked earth and wild sagebrush meets dried cherry, dried herb and meaty flavors, suppor…
Essentially Scott Paul's reserve, this is sourced entirely from biodynamically-farmed, 40-year-old vines at the Maresh vineyard. The Audrey layers cherry fruit with streaks of mineral, and carries pl…
Firm and solid, this is a wine marked by blackberries, solid and dense tannins. The concentration will bring all the elements together to give an important wine, while never losing the 2008 acidity.
A wine that is structured and dominated at this stage by its tannins. The potential is there, showing in the rich, supporting fruit and berry flavors that come through as the wine opens up. Drink thi…
With winemakers Anselmo Mendes and Diogo Lopes, there is a good pedigree to this wine. It shows in the dark tannins, the rich fruit and the concentrated structure. The wine is rich with great power a…
From a vineyard adjacent to the Santa Lucia Highlands, this wine's wondrous nose of dense black currants, blueberries and fresh-cracked black pepper is made even more complex by black olive, gamy roa…
The white and red Pêra-Manca are cult wines in Portugal, only released in the best years. The white has partial barrel fermentation, giving great richness and depth of flavor, as well as smooth toast…
Rich and thickly textured, this wine features intense botrytis aromas of dried apricots, backing them up with flavors of honey and orange marmalade. Long and intensely sugary on the finish, with enou…
Made from an early picking of botrytized grapes from the Bernkasteler Lay vineyard, this is a sweet, plump wine, filled to the brim with lush tropical fruit flavors. The aromas show remarkably pure p…
This is not from a generally declared Port Vintage year. However, the year did produce some exceptional wines, such as this one. It has a firm tannic structure under opulent black fruits. Beautifully…
This Avidagos vineyard in the Corgo River Valley is one of the oldest in the Douro. The wine, from a parcel of old vines, is hugely powerful and dense. With its dark tannins, concentrated black fruit…
In the Val de Mendiz, half way up the Pinhão Valley, Sandra Tavares da Silva and Jorge Serôdio Borges have crafted a range of three wines that are magnificent. This is the middle wine, produced from…
Not many $30 wines can offer fruit from 100-year-old vines, but this one does. It's full bodied and rich, with notes of plum and black cherries supported by hints of chocolate and vanilla. With its l…
Appropriately youthful and flashy, this is textbook Barossa Shiraz, full bodied and rich. Dusty tannins and mouthwatering acids support dark berry fruit, cedar and vanilla. It's drinkable now, but sh…
Aged for 18 months in wood, this impressive ripe wine is full of fruit and also a firm, smoky tannic structure. The partial fermentation in open stone tanks has given the wine an extra dimension of r…
From a selection of old vines, this grand wine is rich and firmly structured. With dark tannins and powerful black plum fruit flavors, it is concentrated and with considerable aging potential. The wi…
Dark ruby with tawny gold highlights, this intense wine comes from Ramos-Pinto's Bom Retiro estate. It is dried raisins, toffee with beautifully integrated spirit and acidity. It's a rich wine, with…
When Aveleda's Guedes family purchased Quinta da Agueira, it came with its own grand house, a 19th century folly (a great term in the British lexicon). So, being fans of follies, the family named thi…