Vinanmeldelser

En ekte chilensk Sauvignon Blanc med aromaer av selleri og grønne bønner sammen med havsaltaktige noter. Frisk på ganen med sprø sitrus og grønn eple-smaker, og en drivende avslutning på grunn av lys…

This is a light wine with red fruits, a stalky texture and cool, refreshing acidity. It's the style of wine that could well be better as a summer red, lightly chilled. The final texture shows crisp f…

Viognier represents 60% of the blend, unusual for the Southern Rhône, and it imparts white pepper and ginger to the bouquet, a broad, oily texture, and bold apricot flavor. The balance is 30% Clairet…

Completely mature, this lightly wood-aged wine has a smooth, mushroom and red fruit flavor. A touch of tannin gives dryness and delicious, refreshing acidity as an aftertaste. Drink now.

This is a rich wine, with a texture that's comfortably cushioned by ripe cherry and plum flavors. It's a wine to savor now, full and fruity.

Sensations of dark cherry, cinnamon-spice and a hint of orange peel can't support the searing alcohol that throws this out of balance. Drink now to capture the remaining freshness.

One would like to see more aromatics, considering the variety, but it remains enjoyable with a lightly spritzy palate with off-dry red-apple and stone-fruit flavors. A straightforward, easy drinker.

A fresh and white-fruited wine. It has the crispest acidity along with open melon and peach fruits, moving to a soft, ripe aftertaste. A great apéritif wine.

Made of 90% Sangiovese and 10% Merlot, this has subdued black-skinned fruit and underbrush aromas. Assertive tannins frame a palate of prune, tobacco and black pepper flavors. Drink soon to capture t…

This blend that seems to include every Corsican and Provence red grape works out as a wild and wonderful wine. With acidity, spice, perfume and tannins that bring in a bramble texture, this is a wine…

Perfumed, soapy aromas of berry fruits and grainy oak announce a palate that comes up a bit empty. Flavors of chocolaty oak and caramel overshadow generic berry fruit, while this is firm on the finis…

Aromas of white peach and dusty minerals lead to a chunky palate that struggles to maintain its shape and cut. Pithy, lightly bitter peach and citrus flavors end with the sensation of licking a peach…

Ripe, soft wine, deliciously rounded with fresh white and green fruits combining into a creamy herbaceousness. There is a final tang to this concentrated, full wine. Screwcap.

A deliciously fruity wine, with flavors of pear, quince and sultanas in a full, ripe sauce. Rich, with good concentration, worth aging for 3–4 years.

This is a perfumed wine that is soft, full of red cherry fruit and gentle tannins. It does have a dry core that gives the wine shape and there is plenty of juicy fruitiness at the end. The wine is ma…

There's a ton of ginger spice mingling nicely with the strong floral component of honeysuckle, orange blossom and dried hibiscus flowers in the nose of this wine. Ripe peach and grapefruit oil suppor…

Tempranillo has become a mainstay red grape in southern Oregon, but it's a rarity further north. Light toasty fruit flavors suggest tart raspberry with a hint of wood from 14 months in 20% new Americ…

Rich, deliciously fruity and ripe, this combines warmth with a more mineral undertow that cuts through the palate, creating a wine that is refreshing and mouth-filling. It would be worth aging for tw…

A ripe, smooth wine made mainly from Viosinho and Gouveio, this is creamy-textured, rich with yellow fruits. It is cut by crisper acidity and a delicious, refreshing lemon-curd flavor. Drink now.

From a small appellation north of the Pouilly-Fumé region, this wine is lightly fruity. It has creamy acidity and a perfumed character that comes from the lemon and honey fruitiness. Drink now.

The Chardonnay in this blend with Vermentino creates a smooth, unctuous texture. Acidity and richness combine to bring out citrus and apricot flavors. The end delivers a zesty, mineral tang. Drink no…

This producer has a number of estates in Sancerre. This estate, bearing his own name, has produced a delicate, crisp and fruity wine. Its acidity and tight texture make this wine really food friendly.

From the Sancerre vineyard of this Pouilly-Fumé producer, this is a ripe wine. Packed with apple and rich peppered-pear flavors, it is spicy, shot through with acidity and lightly mineral at the end.…

A black-fruited wine with a strong sense of structure and wood, it has spice and black-plum flavors that are held together by tannins. This can age for a few years.