Vinanmeldelser

From estate-grown grapes, this opens with sizable, grippy tannins and strong barrel-heavy aromas. It then settles down into layers of blackberry and blueberry, sprinkled with a hint of cinnamon. This…

The bouquet of this wine takes time to fully open, but eventually reveals a lush mélange of pineapple, honeydew, yellow apple, buttered popcorn and orange creamsicle. Ample acidity keeps the mouthfee…

This opens with funky, earthy notes of blueberry, juniper and animal hide. The palate is chunky and jammy, which is welcome given 2011's cold conditions. Flavors of herbal blackberry, baked plum and…

Aromas of mature black berries, prune toast and tilled earth lead the nose on this savory wine. The succulent, easygoing palate doles out crushed blackberry, Morello cherry, dried plum and clove alon…

Made from 80% Cabernet Sauvignon, with the balance Cabernet Franc and Merlot, this wine is blue-fruit dominated along with notes of high-toned herbs and chocolaty barrel spices. It's medium bodied wi…

Complex and grippy, it offers classic layers of spicy black pepper, clove and red cherry and plum fruit. Not overpowering on the palate or in price, it will pair with flair.

The prestige cuvée from La Gordonne is full and rich, packed with raspberry and red plum fruit. As a balance, there is a taut, crisper side to the wine, leaving a bright lemon zest aftertaste.

A fine Pinot from this veteran producer. They haven't lost their deft touch despite changes in ownership. The wine is classic Russian River, showing full-throttle berry-cherry fruit, balanced with go…

There's lots to like in this affordable Merlot, and it's not just the fantastic label of a young, beautiful Marilyn Monroe. The wine itself is dry and firm in tannins, with blackberry and chocolate-c…

A firmly tannic wine, its dry core surrounded by dark plum skin and damson flavors. It has weight, a potential for richness that will develop over the next 2–3 years. Solid and chunky aftertaste.

Attractive for its rich creaminess, this Chard aims for the popular style and succeeds. It's soft and rich in orange, peach, apricot and mango fruit, with sweet-oak overtones of vanilla and buttered…

This sugary-sweet dessert Chardonnay tries hard to please, offering waves of honey, tangerine, mango and vanilla flavors. It's tantalizingly delicious, but could be just a tad more concentrated, espe…

Sommeliers will love this wine for its elegance, and the way it's happy to stand back and support food, rather than star at the table. It's dry, medium bodied and tannic, with cherry, red currant, co…

Unmistakably Riesling from the petrol notes that dominates. The winemaker calls it off-dry, but it tastes dry in citrus, white flower and mineral notes, probably due to the high acidity. Refreshingly…

Here's a most Burgundian, delicate Willamette Valley Pinot Noir at a price that can sometimes deliver clumsy, thin, and/or vegetal flavors. This has varietally-true detail, clean fruit and delightful…

Pecorino is enjoying the spotlight at the moment as one of the up-and-coming varieties from Central Italy. This oak-fermented expression opens with slightly caramelized aromas of butterscotch, candie…

Unusual exotic-leaning aromas of lavender, violet, cardamom and anise are intriguing. In the mouth, this has textural issues, namely it's abrupt and tannic. Flavors of mild chocolate, carob and blueb…

Very ripe and deliciously forward in cherries, cola, bacon, anise and sweet smoky sandalwood, with silky tannins. The acidity is a bit low, giving the wine a softness that limits ageability. Now–2011.

Released too young, at just over a year of age, this Pinot tastes sugary, with primary fruit essence, glycerine, alcohol and caramelized oak giving it an uncomfortable sweetness. It's probably techni…

Fruity is the best way to describe this young wine that shows touches of weight and darkness but mostly simple, fresh, lightly candied berry aromas and flavors. There's crispness and intensity to the…

This is a well-made blend of Syrah and Grenache. On the palate, rich cherry flavor is accented with hints of mocha, prosciutto and rose petal. It finishes dry despite the ripe fruitiness with a strea…

Here's a savory blend of Sangiovese and Montepulciano that opens with aromas of meat juice, soil, prune and plum. The palate offers juicy black cherry, raspberry, mint and tobacco, with hints of truf…

Grassy dill and citrus flavors give this Chardonnay a Sauvignon Blanc-style leanness, but it's balanced with notes of buttered toast and vanilla from new French oak. Brisk with acidity, it's the perf…

The name comes from a Django tune, and also means “clouds” in French. Nothing cloudy here though—it's a pretty, lively, fruit-driven blend with cherry candy flavors. Crisp and fresh, a streak of cola…