Vinanmeldelser

This Cabernet blend shows the future of the new Coombsville region, which was officially approved as an appellation in 2011. It's a powerful wine with penetrating blackberry, currant and mocha flavor…

Luce della Vite opens with an inky dark appearance and added extraction that is hard to find otherwise in 2008 Brunello. Soft aromas of cherry and blackberry are followed by supple fragrances of leat…

The Antinori family's Brunello estate has seen ups and downs in terms of wine consistency over the past five years. But 2008 delivers an honest and nicely concentrated expression that seems to benefi…

A very earthy Pinot Noir with tinges of mushroom and leather. This is a fine, sipping wine that's concentrated and smooth. A perfect companion to rustic foods, like pork tenderloin or richly sauced p…

This biodynamic blend of Merlot and Cabernet Franc opens with an inky, dense appearance and super intense aromas of blackberry, dark spice, tobacco and dried rosemary. The wine boasts a polished and…

This is an austere and tightly assembled wine that doles out fine points of cherry, spice and forest floor that give the wine a bright and polished personality. The mouthfeel is lean and compact, but…

A complex wine with firm acidity and ripe black currant notes. The fruit is juicy, and the palate finely structured. The small property, owned by André Lurton, is improving with every vintage.

Rich, ripe and dramatically layered with black currant, licorice and oak flavors that turn a little raisiny on the finish. Although it's very dry, there's ripeness in the fruit. Flashy enough to drin…

Blended with a little Cabernet Sauvignon, this Petit Verdot succeeds wildly in appealing to the senses. It's rich, dry and smooth in tannins with intense oak, blackberry and chocolate flavors, with a…

Soos Creek's value-priced Sundance Red really shines in 2010. A Bordeaux-style blend of 50% Cabernet Sauvignon, 31% Merlot and 19% Cabernet Franc, it rivals the top-tier efforts from any number of wi…

This is a beautiful Cabernet that's soft, subtle and delicious. It has balanced blackberry, plum and licorice flavors, touched with oak, and finishes with low-alcohol elegance.

Plum and raspberry aromas come with a spicy topping and distant notes of dried cheese and leather. This feels fresh and feminine on the palate, where dry plum and cherry flavors come with hints of va…

This is 95% Syrah, co-fermented with Viognier in the Northern Rhône style. The result is a very fine wine that is currently drinking quite young and tight. It's shut down in hard tannins and an immat…

Dry and crisp with acidity, this Sauvignon Blanc, with 3% Sémillon, was fermented in stainless steel but partially aged in neutral oak barrels. The palate shows complex flavors of citrus fruits, Asia…

An intoxicatingly sensual Grenache, velvety and light in cherry and strawberry fruit, smooth earth, a streak of anise and deep swirls of chocolate and caramel on the finish. The Dalton Vineyard in Ca…

After initial aromas of char, gritty leather, asphalt and tar fade, you get mature, herbal cherry and plum scents. This gran reserva is delivering light, racy, tangy flavors of raspberry and strawber…

Delicate morello cherry and tart red plums perfume this bright, lifted Pinot Noir. The palate is anchored by a crush of cranberry acidity and a rippling core of granite. It's a refined, exceptionally…

Once past the sticker shock, enjoy this wine for its richly toasty aromas, plush tropical fruit and warm, lingering finish. It's medium to full in body, with a creamy texture and hints of vanilla. Dr…

A blend of 80% Sangiovese, 12% Cabernet Franc and 8% Syrah, this concentrated wine opens with aromas of ripe black-skinned berry, exotic spice, vanilla and French oak. The rich palate offers mature b…

Subtle fruit flavors mingle mountain berries, plums and cherries with enticing baking spices. There's a touch of herb, earth and tanned leather also, bringing complexity and texture into a lingering…

Riper, and more lusciously peachy and floral than the Herrenberg, the Abtsberg Superior calibrates honeyed stone fruit flavors against a spine of tart, tangerine acidity. Light-footed and harmoniousl…

An ample dusting of saffron and spice lends umami and depth to this light-footed spätlese. Honeyed peach and apricot flavors are concentrated and sweet, yet so impacted by acidity, the finish feels l…

Baked plum, purple flower, vanilla, blackcurrant and mocha aromas unfold in the glass. The concentrated, juicy palate offers ripe, black cherry, licorice, coffee and cocoa framed in round, velvety ta…

This is stunningly rich in mouthfeel, texture and overall weight. Buttered, toasted nuts and creamy fruits coat the mouth. Oranges, apples and pears roll smoothly and seamlessly along the palate, wit…