Pascal Jolivet 2010 Indigène (Pouilly-Fumé)
91 poengAn impressive, ripe wine, this is packed with baked apple and grapefruit flavors, with a taut, mineral texture. It needs at least a year to round out.
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An impressive, ripe wine, this is packed with baked apple and grapefruit flavors, with a taut, mineral texture. It needs at least a year to round out.
This is a tropical-fruited wine, with mango and sweet peach notes showing the wine's richness. As a complement, there is the taut green-fruit acidity that's bright and fresh. The two together lend a…
Made from grapes sourced from a single vineyard, this is an intensely minerally Champagne. It is dry and austere, with citrus fruits dominant. The wine needs to age to bring out all of the richness a…
While this is packed with ripe fruit, it is balanced with a dense tannic underlay and judicious wood aging. With this structure, the wine should age for several years.
Coppola turns to a respected grape source for Pinot, and what do you know? This is his best ever. It's a lovely wine, supple and bright, with cherry, pomegranate and spicy persimmon flavors. The 50%…
This is intensely minerally and very tight. It has a real steely character, with its acidity packed tight into the concentrated texture, making this dense wine likely to age over three years.
Produced from 25-year-old vines, the wine was aged in oak for 24 months. It is a concentrated wine that is ripely spicy, full of black fruits and tannins that are still very present. It is a dense wi…
The wine is rich with a dusty tannic character. It has black-currant flavors that are packed with both fruitiness and balanced acidity. The organic grapes give a pure line of ripe fruits that are goi…
A clean aspect shines through this wine that offers all the freshness of green and yellow citrus along with a herbal glint, perhaps of citrus foliage. This is concentrated and comes with disarming pu…
Riesling has an ability to unite opposites: ripeness and tartness of fruit, a slender frame and unexpected weight. This dry and harmonious wine shows off these contradictions perfectly. A spiky fresh…
Aromas of coffee, dried herbs, vanilla, flowers and cherry lead to ripe, full-bodied fruit flavors. The silky feel and lengthy finish only adds to the enjoyment.
As is right for a Bandol, Mourvèdre is the dominant grape in this rich wine. It is spicy from the same wood aging that also gives a mint-chocolate flavor to the powerful red-plum and berry fruits. Th…
Generous notes of ripe, juicy pear lead on nose and palate of this wine. An earthy, slightly bitter edge lends definition and texture but undereath it all lies the purity of fresh-cut Conference pear…
Pure notes of Conference pear define both nose and palate. The body is textured and concentrated but remains slender. Fresh acidity, dryness and slightly bitter pitch make for a beautiful, poised out…
Cabernet Sauvignon (42%) takes the lead with the rest equal parts Merlot and Cabernet Franc. Aromas of dried herbs, flowers, graphite and dark fruit lead to supple, layered dark fruit flavors back by…
Based in the Aube in southern Champagne, Fluteau's vineyards are in the Seine valley. This crisp, tight and dry wine is balanced although still young. Textured crisp apple and lemon flavors have a ta…
The region's most widely available wine remains a solid benchmark. Exotic aromas of citrus blossom and tropical fruit make a bold impression, followed up on the palate by ample weight and a touch of…
Still young, this intense wine is packed with tropical and citrus fruits. It is also structured, textured with a chalky, mineral feel. This is a wine that feels rich and that needs several years agin…
From the home vineyards of the Saget family, this a warm and generous wine. While endowed with many green Sauvignon Blanc characteristics, the tropical fruit style makes it feel rich. As it ages, it…
From the producer's dry-farmed estate vineyard, and supported by small amounts of Merlot and Cabernet Franc, this wine is elegant in sage and black cherry, silky on the palate in satisfying ways. Sav…
The Grandlieu lake, to the west of the Sèvre et Maine Muscadet vineyards, produces softer wines, like this. This wine is ripe, with hints of toast and vanilla as well as fresh and crisp apple acidity…
From schist soil, this tight and mineral-driven wine has crisp acidity enmeshed in the taut texture. This complex, young-tasting wine, with its structure, needs to age. Drink from 2016.
Celebrating 500 years as grape growers, the Mellot family offers this top Sancerre. It is rounded and spicy with a touch of wood to add to its rich character. Apricots and pineapple are a delicious a…
Laurence Féraud, the stylish power behind Domaine de Pégaü in Châteauneuf-du-Pape, also produces her own négociant line of wines. This Gigondas is a top example, boasting intriguing scents of sweaty…