Vinanmeldelser

Cocoa, vanilla and baking spice aromas intertwine with cranberry, black licorice, herb and dark fruit on a wine with a very distinctive aromatic profile. The cranberry and cherry flavors are quite so…

This rich wine is ripe with red-berry fruits, mango and peach. Full in the mouth, it has a touch of spice from the Mourvèdre in the blend. Crisp and lively, the wine could age until 2018, although it…

Struck flint and tomato stalk on the nose lead into a medium-bodied wine with strong citrus overtones. White grapefruit and green leafy notes linger on the dry finish.

Blossomy and pert, this is an elegant rosé sparkling offering fresh, juicy cherry and raspberry flavors. Bristling acidity and tiny, persistent pétillance invigorate the palate. Made from a blend of…

Made from organically grown grapes, this wine is structured and still firm, with ripe berry fruits buried in the structure. As it matures, this rich wine will open out generously. Drink from 2019.

This blend of equal parts Cabernet Sauvignon and Sangiovese delivers bright cranberry, vanilla, coconut, baking spice, raspberry and milk chocolate aromas. Fruit and barrel flavors play off each othe…

Amancaya, a blend of Malbec and Cabernet Sauvignon, never fails to impress. This wine is rich and controlled but also alert and upright. It is juicy and succulent, with ripe blackberry and cassis at…

This is an interesting and different wine. It's much lower in alcohol than most Cabs, but completely dry, with a tobacco and sage pull to the black currant flavors. The firm tannins suggest cellar po…

Light in body for a Napa Cab but extremely elegant, this polished wine is fully ready to drink now. A blend of Oakville and Calistoga fruit, it's rich in cherry, red and black currant and Dr. Pepper…

The wood elements here are evident and result in seductive aromas of vanilla, spice and tobacco that co-exist with fresh red fruit, cherry and plum. It has chewy tannins and a tight mouthfeel that su…

Starts off with a minerally, slightly fumé-style note, then adds herbal and leafy notes and white grapefruit flavors. From New Zealand's first carbon-neutral winery, this medium-bodied Sauvignon Blan…

With no oak influence, this Sauvignon Blanc was cool-fermented, preserving fresh fruit, and it did not undergo malolactic fermentation, so that the acidity is brisk. It was aged on the lees. That is…

With its sticky tannins and hard finish, this wine wants a few years in the cellar. It's quite good, showing a crisp spine of acidity that firms and tones the ripe black currant, cherry liqueur and c…

This 50-50 Sauvignon Blanc and Sémillon is a rich wine that is full of lightly peppered ripe apple and pear flavors. It feels generous while being full in the mouth with good concentration and crisp…

Black-fruit and red-berry aromas come with notes of green tobacco and freshly mowed grass. The palate on this blend of Tempranillo with 15% Cabernet Sauvignon is a bit scratchy, with lightly herbal f…

Calm, composed and complete, this wine speaks softly but carries big flavors, a velvety texture and lingering finish. Aromas are subdued, the flavors warm and ripe and the body nice and full.

A “wow” wine that will dazzle most Cabernet lovers. It's so rich in blackberries, blueberries, milk chocolate and oaky nougat, it's almost like a candy, except that for all the perceived sweetness, i…

Very dry and tannic, a style of Cabernet that relies more on structure than flash. Despite fairly high alcohol, it keeps a tight rein on the blackberries and cedar, locking the flavors in astringency…

A little too soft for ageability, but a very delicious wine. Not quite in the league of the wonderful 2007, but offers rich, ripe flavors of blackberries, cherries, cola and cedar, with all kinds of…

There's no oak at all on this savory young Sauvignon Blanc, which delivers its richness directly to the palate, undiluted. Those flavors are of green fruits: melons, apples, limes and the slightly so…

Intense, concentrated wine with herbaceous flavors allied to gooseberry, pink grapefruit and a steely edge of acidity. With its powerful fruits, it is worth aging for a few months.

Made in the style of Monticello's 2008s, a ripe, softly delicious wine. It packs lots of berry, cherry, currant and chocolate fruit, with a savory earthiness suggesting green olives. Flashy enough to…

Solid and broad on the nose, with black cherry, berry and controlled rubbery aromas. Fresh, juicy and healthy on the palate, with good drive and dark, toasty flavors of black fruits, spice and chocol…

In a classic combination of ripe flavors and lip-smacking structure, this full-bodied wine wraps concentrated black cherry and mint aromas and generous cherry and blackberry flavors in muscular tanni…