Joseph Drouhin 2008 Rully
87 poengSoft and warm, with toast and butter adding richness to the white peach and green plum fruits. The acidity and texture are very evident, giving this wine a certain nervous energy.
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Viser 24 anmeldelser for "Peach".
Soft and warm, with toast and butter adding richness to the white peach and green plum fruits. The acidity and texture are very evident, giving this wine a certain nervous energy.
Dusty mineral and saline notes lend interest to aromatic peach and apricot on this pretty, perfumed Chardonnay. The palate is refreshingly mineral, while the finish is brisk and nervy.
A directly appealing wine with notes of peach, tropical fruit and buttered popcorn. It's lightly spritzy, with a creamy feel to the fruit flavors.
Ripe yellow peaches laced with honey and beeswax perfume this off-dry Finger Lakes Riesling from Long Island's Anthony Nappa. It's tart and fresh on the palate, with lemon and tangerine acidity cutti…
The expected aromas of cut grass and cat pee get a bit of support from peach and herb accents. On the palate are flavors of green apple, oregano, lemon, dill and bell pepper. This is light and refres…
A richly opulent blend of Sauvignon Blanc and Sémillon. It is rich, almost too rich due to its low acidity, but with some attractive melon, green plum and peach fruits. The spice from wood adds inter…
Made from an Italian grape called Incrocio Manzoni 6.0.13, this fresh white wine opens with aromas of honeydew melon, peach, passion fruit and almond paste. It shows a silky, smooth feel in the mouth.
A fresh and white-fruited wine. It has the crispest acidity along with open melon and peach fruits, moving to a soft, ripe aftertaste. A great apéritif wine.
Salty is not a common descriptor for Pinot Gris, but appropriate here. Crisp apple, Asian pear, unripe peach, a dusting of cinnamon, and some slightly bitter skin flavors combine here; the acids rule.
Tropical mango, melon, citrus and peach-pit aromas are typical for Verdejo. Flavors of citrus peel and stone-fruit pits follow the nose, while this organic-grape offering is mildly green on a light f…
Stone-fruit aromas of peach and nectarine include a hint of gardenia and bath soap, which is likely attributable to the 40% Muscat that leads Viura, Chardonnay and Verdejo. With a grabby oily texture…
A ripe, almost thick, peach-laden wine with big, rich fruit and lots of punch.
Deep straw in color, this semi-sweet wine made from an indigenous Georgian grape has an aroma characterized by soft hints of apple. It is harmonious in the mouth, with flavors of ripe apple, white pe…
This wine is equal parts Viognier and Roussanne. It offers light aromas of peach and apricot that are followed by full-bodied flavors that show some warmth and bitterness on the finish.
Peach, caramel and honeyed aromas turn a bit soapy and powdery with airing. Plump to the point of being a bit flabby, this Semillón tastes of apricot, cinnamon and cocoa, while the finish is sweet li…
Aromas of white peach and dusty minerals lead to a chunky palate that struggles to maintain its shape and cut. Pithy, lightly bitter peach and citrus flavors end with the sensation of licking a peach…
A light rosé color and assertive fruit flavors help this full-bodied wine stand out. It lights up with watermelon and peach notes and has a crisp balance and firm texture from being fermented with th…
Made in the modern style of ripe fruit and elaborate oak, this rich, creamy Chardonnay features pineapple jam, peach pie and toasty vanilla flavors. It's a bit obvious, but lipsmackingly delicious.
There's a ton of ginger spice mingling nicely with the strong floral component of honeysuckle, orange blossom and dried hibiscus flowers in the nose of this wine. Ripe peach and grapefruit oil suppor…
Here's a beautifully fragrant expression from northern Italy with bright aromas of sweet peach and honeysuckle. Gruppo La-Vis dedicates careful study and focus to Müller Thurgau and this pretty wine…
Some richness and heft separate this wine from the pack, as it carries ripe white cherry and peach flavors on its soft but just-crisp-enough texture. Its medium to full body gives it a mouth-filling…
This oak-aged Verdejo is yellow in color, with aromas of mustard and apple cider. In the mouth, this is weighty and a bit candied despite offering acidic cut. Outright sweet flavors of peach and melo…
On the dry side, this medium-bodied kabinett clocks in at 11% alcohol but seems balanced anyway, with peach and pear aromas and flavors given complexity through notes of smoke, clover blossom and min…
Earthy, like some Napa Chards, with a sage and thyme edge to the pear and peach fruit. The wine also is a little soft. But there's an interesting minerality. Could develop bottle complexity over the…