Vinanmeldelser

Juicy, yellow pear and red apple make for that irresistible sweet-sour combination. This is so full-flavored, rounded and yet fresh that you simply want to sip more and more. If you haven't yet disco…

Aged four years in oak, this stately wine is adorned with layers of maple sugar, toast and smoked nuts, but its racy sour-cherry flavors shine through brightly. The backbone of this wine is taut with…

Weighty in cinnamon, this wine is soft and entirely spicy throughout, medium in weight and slightly complex. Blackberry and black cherry play off the firm tannins and structured oak, providing girth…

Woodsy and smooth smelling, with integrated spice and black-fruit aromas. It feels like a padded vise grip, with demanding tannins and blackberry, toast and coffee flavors that narrow down due to tan…

A lovely Sauvignon Blanc, dry, crisply acidic and clean, with complex citrus, flower and mineral flavors. A great value for the money.

Few wines in the world are richer than this blend of Cabernet Sauvignon and Merlot. It's extraordinarily powerful in ripe, concentrated raspberry, cherry and blackberry jam, liberally oaked. Soft and…

The rarest of the Spring Valley wines, this pure Cabernet Sauvignon offers ripe plum fruit flavors, wrapped in baking chocolate and licorice. It finishes with accents of sandalwood and citrus.

Lots of pepper and spice in this dry, briary red blend. Could be Zinfandel, except it's not. The components are Sangiovese, Cabernet Sauvignon and Merlot. A good value for a wine this complex and del…

A strong Cabernet, even an aggressive one, with very ripe, punchy blackberry and dried currant flavors that are deep and long lasting. The tannins are powerful, too. End result is a tough young wine…

The tannins stand front and center in this mountain wine, but they're so finely textured, you hardly notice them. They glide over the palate, carrying along ultraripe blackberry flavors. A firm groun…

This wonderful blend of Carignano (60%), Cabernet Sauvignon, Merlot, Cabernet Franc and Syrah is one of the island's emerging “super Sardinian” wines. Plush, rich and extracted, the wine offers the d…

Sweet blackberry aromas come with floral edgings, and the whole is impressive. Full-bodied and balanced, with healthy, ripe black cherry and dark plum flavors. Finishes spicy, with a note of bitter e…

Big, bulky, ripe aromas of cassis and blackberry come with a hint of cedar and spice. This Cab shows a clampy, tannic mouthfeel and loamy, ultraripe flavors of blackberry and cassis. Fudge, mocha and…

Ripe black-fruit aromas get a boost from dark spice notes. Saturated, heavy and deep in the mouth, this is a meaty wine with blackberry flavors leading herb and leathery notes. On the finish, this re…

Given more than two years in all-French oak, this 100% Cabernet impresses in balancing juicy red currant and cherry fruit against more savory tannin and herb. Structured, it should gain traction and…

This 100% varietal wine, which saw 30 months of oak aging, is lightly aromatic with notes of cherry, anise, berry, vanilla and woodspice. It's quite restrained in feel—a very pretty wine—with elegant…

Notes of cocoa and oak-derived spice add depth to the ripe, dark fruit core of this wine. Black berry, cherry and plum flavors abound on the plush palate, framed by firm tannins and a thick, supple t…

A Bordeaux-style blend of 56% Merlot, 24% Cabernet Sauvignon, 14% Cabernet Franc, 4% Malbec and 2% Petit Verdot, the Z is typically more immediately approachable than the Fusion V. The structure is s…

This is an upscale Cabernet, rich in black currants, mocha and oak, and framed in sturdy tannins. Shows lots of class despite the statewide California appellation.

This multigrape blend opens with spicy aromas of baked plum, tomato and cumin. The mouthfeel is fresh and dry, with focus. In terms of flavors, it's earthy, with baked berry, baking spice and licoric…

Hard, stringy tannins give a tough astringency to this 100% Cabernet. Partly they're from grape skins and partly from 100% new oak barrels. There's a huge core of black currants, however, and the fin…

From the heart of the Napa Valley, this opens in wafts of baked bread, cedar and herb, additionally exhibiting classical varietal notes like currant and pencil. Full bodied, round and ripe, it linger…

Aromas of tilled earth, spice, leather, blue flowers and Mediterranean herbs lead the nose on this blend of Cabernet Sauvignon, Merlot, Syrah and Petit Verdot. The concentrated but polished palate of…

While juicy Merlot dominates this wine, the structure comes from the perfumed Cabernet Sauvignon that brings out the tannins, while the fruit is packed with blackberry flavors. This ripe wine needs t…