Viser 24 anmeldelser for "The".
Raspberry fruit shines through with ample backing acidity. The flavors are true and fresh, though the wine seems to thin out midpalate. It was fermented with wild yeast and aged for 15 months in the…
Woody aromas are obvious but not overdone as they dominate apple and banana notes. This Chardonnay is narrow and grabby in feel, with salty orange and popcorn flavors. As modest fruit flavors fade on…
Light pink with a tint of yellow, this bottling combines grapes from Sonoma County, Monterey County and Santa Barbara County to deliver nectarine, bubblegum and wet slate aromas. There is chalky tens…
Light lemony aromas are more blowsy than exact. This feels citric and grabby, with oily weight to the palate. Flavors of ripe white grapefruit, nectarine and orange expand but don't evolve on the fin…
It's the play on roses (the flowers) on the label that makes this bottle seem bright and fun. The wine itself is light and fruity with ripe flavors from the lees aging. There is spice, plenty of acid…
Dark in color and viscous in texture, this wine shows dried plum, concentrated blueberry, cola, licorice and kirsch on the nose. It's powerfully flavored on the palate, with cooked cherry and mulberr…
The blend, dominated by Grenache, produces a ripe wine. It is softly textured, full of red berries and the typical edge of pepper from the Grenache. There is a juicy spicy aftertaste. Drink now.
In the same family since the 18th century, this estate has produced a soft, smooth and rounded wine. It has weight while the red fruits are ripe and full in the mouth. It does miss some crispness, al…
The wine, that has been a major player in the success of Provence rosé, epitomizes the style. Fresh with red currants and red berries, it is lively and intensely fruity with just a hint of herbs at t…
This is the entry-level wine from this estate situated in the small area of Coteaux Varois. It is a really fruity blend of Grenache and Cinsault. Bright red fruits and crisp acidity give a dry wine w…
This is a full-bodied, ripe wine from one of the top Provence estates. It is rich with red-berry fruits and has been given a crisp touch from the tangy peppered acidity. The spirit (Esprit) of Gassie…
A commanderie was a castle erected by the Knights Templar in the Middle Ages. The vineyard based around this fortress has produced a soft rounded wine that has great balance between fruit and acidity…
This is the top wine from the estate, a pure expression of the local Négrette. It is a wood-aged wine, from organic grapes, rich and structured. With intense tannins, spice and young fruit and wood n…
A ripe rosé, full of rich strawberry fruits and balanced acidity. It is full bodied with just the right amount of crispness and intensity to give the wine weight and concentration. This will be a fin…
Gravelly texture gives way to faint apple, preserved lemon and salt flavors in this medium-bodied, densely built white. An imprint of toasted oak barrel lingers on the finish.
This almost-opaque bottling from the Hidden Valley Vineyard unleashes a powerful wave of aromas, from concentrated blueberry to licorice and vanilla to plum sauce. Cassis flavors permeate the dense p…
From a vineyard above Santa Paula, this bottling shows black plum, underripe berry and cedar touches on the nose. Tart black fruit marks the palate, lifted by dried lilac elements and lava rock miner…
Delicate spring flower and orchard fruit scents lift out of the glass. On the crisp palate, a bitter almond note underscores yellow peach, golden apple and nectarine flavors, with lively acidity.
Made with late-harvested Garganega grapes, this opens with aromas of pressed Spanish broom, ripe yellow stone fruit and candied citrus drop. The aromas follow over to the soft, rounded palate along w…
Supple pink papaya, underripe tangerine and bubblegum scents make for an intriguing combination on the nose of this bottling. The palate is tightly woven and full of citrus-driven acidity, with waves…
Intriguing red currant, elderberry, pepper and thyme aromas show in this blend of 63% Tempranillo, 15% Grenache, 14% Carignane and 8% Graciano that was aged in both French and American oak. The palat…
Rubber, cured meat and herbal berry aromas feed into a tomatoey palate with raw acidity and rough tannins. This features gritty flavors of berry and raisin, while the finish is a bit flat in feel and…
Niner's Paso Robles Bordeaux-style reds have attracted attention. Now the winery turns to Pinot Noir, but they wisely turn to the cooler Edna Valley. The resulting wine is dry, silky and crisp in aci…
At the age of four-plus years, this 100% Cabernet is not showing well. It's very tannic and dry, with mouthwatering acidity and a brittle mouthfeel. The flavors are elusive, suggesting black currants…