Vinanmeldelser

Tightly wound, but clearly big and bold with massive tannins, this Tempranillo has amazingly dark, brooding fruit and spicy undertones and should develop into a stunner with time.

This wine is delicious with its fresh, concentrated blueberry and raspberry flavors, and the ripest tannins. The wine has a dark and tannic element, although this is well integrated into its beautifu…

Shows much in common with past vintages of this bottling. It's dry, tart in acidity and somewhat earthy, with a nice balance of cherries, herbs and cedar. Feels complex and distinguished, in a dry, e…

Made by David Ramey, this blend of 80% Zinfandel, 11% Alicante and 9% Petite Sirah impresses in its fruit-forward approachability and all-around likability. Earthy, it teases in dark cherry, vanilla…

Temecula vintner Phil Baily is one of this warmer region's strongest proponents for upholding complexity over ripeness. This bottling offers red currant, cedar, leather and minty chocolate on the nos…

This wine is 76% Syrah, 15% Mourvèdre and 9% Grenache. Aromas of black fruit, bittersweet chocolate, coffee, raw meat and spice are followed by smooth black-coffee flavors. It lingers on the finish.

Just a touch of dried herb adds a surprising element to the intense honey, white flower and sweet tangerine flavors on this beautiful late-harvest Riesling. Striking lemon-lime acidity and a shower o…

This is a ripe, full and fruity wine that is typical Savigny with its warm red fruits and gentle tannins. It's a rounded, already attractive wine that's full of strawberry and bilberry flavors. It ca…

The winery's 13th release of its flagship Tempranillo has notes of red fruit, savory spices and chocolaty oak accents (95% French, 20% new). The fruit flavors are soft with a velvety texture, surroun…

Made from organically grown grapes, this sparkling wine offers a delicate fragrance of white flowers. The palate delivers tropical fruit, white peach, toasted almond and vanilla flavors, and a hint o…

A big, ripe and spicy wine that is full of red fruit notes and gentle tannins. It is open and accessible, its fruit juiciness already a pleasure to taste. There is fresh acidity on the finish. Drink…

A big, generous wine that is full of rich berry and juicy black plum fruits. It has spice and solid tannins from both the fruit and wood aging, dense and with a good depth of flavor. The acidity and…

A ripe, soft, generous wine, laden with blackberry fruits as well as spice from wood aging. Rich and full-bodied, it has power and concentration from dark tannins as well as the ripe, opulent black f…

The label made from cork adds a curiosity value to this big, firmly tannic wine. With its weight, considerable structure and chunky black fruits, it's definitely a wine to age. Give it 5–6 years.

A symbolic expression of Italian winemaking, this blend of five grapes (Montepulciano, Primitivo, Sangiovese, Negroamaro and Malvasia) crosses regional borders and delivers various local wine traditi…

Rich and robust with smooth tannins, this Lake County Cabernet tastes deliciously austere, with leather, cedar and earth layered over crisp mountain berry fruit. More like the Xurus 2007 than the 200…

The wine has a good structure with sophisticated tannins and perfumed acidity. Black cherry and spice from the wood are balanced by the freshness of the acidity and the rounded aftertaste. Drink from…

Cheesy oak and raw cherry and plum aromas create a nose that needs time in the glass to show its best. This Rioja feels fresh and tight, with pulling tannins. Zesty plum and cherry flavors carry a pe…

Made from organically grown grapes, this wine is structured and still firm, with ripe berry fruits buried in the structure. As it matures, this rich wine will open out generously. Drink from 2019.

A rounded, ripe wine, this is packed with yellow fruits and touched with melon softness. It has toast as well as a mineral texture that give strong backing to the ripe fruitiness. This is likely to d…

New leather, underbrush, menthol, dark spice and chopped dill aromas lead the way in this structured red. The firm palate offers dried black cherry, raspberry jam and licorice flavors alongside taut,…

This Monastrell gets going with roasted plum and berry aromas, with side notes of crushed stones. A full palate with an iron grip shows flavors of black fruits and coffee. A fleshy finish is spicy an…

Produced from vines that are up to 40 years old, this is a firmly structured wine. Concentration and dry tannins come from some firm extraction. The fruit though is ripe and juicy, showing red-berry…

Ripe tannins and rich red-plum fruits give this wine a generous rounded character. Bringing out the generosity of this vintage, the wine is a balance between the broad fruits and acidity. In the back…