Viser 24 anmeldelser for "Fin".
A light, subtle nose is followed by simple but elegant Chardonnay flavors and a successful play of oak and acid. The mouthfeel is equally appealing, round and supple. The wine could use more complexi…
This Super-Tuscan-style wine won't be confused as anything from Tuscany. It's soft, tannic and very fruity, with a sugary finish. Bring on the hamburgers.
The aromas on this wine are borderline offputting, with petrol and diesel exhaust leading the way. It's a viscous, blowsy offering with 15% abv and powdery, sugary flavors of melon and tropical fruit…
This overpriced Cava is all about the packaging and not much about the quality of the wine in the bottle. It smells acrid and burnt, and while the mouthfeel is fine, it tastes sulfuric and dried out,…
This is pricey for what you get. It's a blend of 50% Riesling with 40% Albariño and 10% Sauvignon, and frankly it smells a bit oily and stalky, while the palate is soft and the flavors suggest underr…
The oak on this basic Cab offers a nose that is pasty and lactic, while the palate and finish are resiny. In between, there are rubbery tannins, berry fruit flavors and a lot of vanilla and carob.
Almost citrusy aromas of candied berry are jammy and unconvincing. The mouth is narrow and pinched in feel, with herbal, wiry berry flavors that finish minty and hot.
Given the $27 price, this “limited edition” Sauvignon is lacking in many places. The nose is challenging, with a strong scent of bathroom cleanser, while the palate delivers acid and citrusy flavors…
Funky on the nose, then tangy and briny in the mouth, with lemon, green notes and pickled flavors that lose clarity and fruit content with airing. This tastes green, ashy and stretched on the finish.…
Initially this smells perfumed and powdery, like a grande dame preparing to go out for the night. On deeper inspection, it smells grassy and citrusy, then tastes and feels dilute. At best this is a q…
This semi-sweet Cava boasts a mostly neutral nose. On the palate, it feels like flat soda, with candied lemon-lime flavors that finish lightly oxidized and wheaty.
This organic wine was made without added preservatives. After swampy aromas, the flavors are nicely fruity and herbaceous, with a light-medium body and a clean finish.
Aromas of juniper and green herbs are raw and austere. This cool-climate Cab Franc is severe in feel, with tart currant, oak and green flavors. Hard tannins, spice notes and herbaceous red-fruit flav…
The wine has structured fruit along with red berry flavors. It is otherwise soft, easy, and ready to drink with a crisp finish.
Faint aromas suggest white gumdrop. This feels flat, with flavors of spicy, yeasty apple and a soft, fleeting finish.
Bland white-fruit aromas are a bit oily and gritty. This has a watery feel and mildly bitter flavors of white grapefruit, the skin included
Dusty peppercorn and a green note of cedar define this simple, somewhat diluted effort that's light bodied and lacking in complexity.
Vague tropical fruit aromas give way to a petrol note. High in acid but even higher in sugar, this offers flavors of orange and lime that finish fast.
This brut nature is citric and bubbly on the palate after opening with aromas of weeds and spring onion. Flavors of lemon, herbs, onion and mustard coalesce in front of a bitter finish.
This is briny, earthy and pickled on the nose, while the foamy palate offers peach and orange flavors that finish pithy.
Bland and almondy on the bouquet, with an oily accent. Feels lightly spritzy but beyond that it's simply wet and acidic. Tastes lemony, sharp and bland, with a lasting citric finish.
Gaseous, oily and flowery on the bouquet, with lemon and apple notes. Feels round and adequately acidic, with stalky, burnt flavors of lemon and melon. Short and rough on the finish.
Briny cherry and raspberry aromas offer up a note of tire rubber. Muddled cherry and berry flavors finish short, and overall this wine lacks character.
Soft, bland aromas of applesauce and herbaceous green fruits lead to a jumbled, acidic palate that's awkward and scouring. Green flavors of lime and grass finish tangy.